Best 6 Chocolate Cherry Dump Cake Recipes
Indulge in the delectable flavors of Chocolate Cherry Dump Cake, a symphony of rich chocolate, sweet cherries, and fluffy cake batter, all effortlessly combined in one irresistible dessert. This delightful treat is a cinch to make, featuring a trio of recipes that cater to varying dietary preferences. Dive into the classic rendition, a harmonious blend of chocolate cake mix, cherry pie filling, and melted butter, baked to golden perfection. For a gluten-free delight, embrace the almond flour chocolate cake base, topped with a luscious layer of cherries and a drizzle of melted coconut oil.
For those seeking a vegan indulgence, rejoice in the plant-based chocolate cherry dump cake, where almond milk and dairy-free butter unite with a gluten-free flour blend, creating a tender and moist cake. Regardless of your dietary choices, this versatile dessert guarantees a taste of heaven in every bite. So, preheat your oven, gather your ingredients, and embark on a culinary journey that promises pure bliss.
CHOCOLATE-CHERRY DUMP CAKE
Four ingredients only, for a cherry dump cake that is moist and delicious and packed with flavor. Great for a short-notice dessert.
Provided by landladyv
Categories Desserts Cakes Cake Mix Cake Recipes Dump Cake
Time 1h15m
Yield 10
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place cherry pie filling, cake mix, eggs, and almond extract in a large bowl and mix by hand. Pour into a greased and floured 9-inch square pan.
- Bake in the preheated oven until a toothpick inserted into the cake comes out clean, 35 to 40 minutes.
- Cool cake on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert carefully onto a serving plate or cooling rack. Let cool completely, at least 30 minutes. Frost with chocolate frosting.
Nutrition Facts : Calories 463.8 calories, Carbohydrate 86.6 g, Cholesterol 37.2 mg, Fat 11.9 g, Fiber 1.8 g, Protein 4.3 g, SaturatedFat 4 g, Sodium 498.9 mg, Sugar 50.9 g
CHOCOLATE-COVERED-CHERRY DUMP CAKE
My mother-in-law loves chocolate-covered cherries, and I used to make this chocolate cherry dump cake every year for her birthday. Now we've moved away, but I make this for my kids on her birthday and they still feel near her. -Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 15 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Mix pie filling, chocolate chips and extract; spread into a greased 13x9-in. baking dish. Sprinkle with cake mix and pecans; drizzle with melted butter., Bake until top is set and filling is bubbly, 35-40 minutes. Serve warm.
Nutrition Facts : Calories 331 calories, Fat 20g fat (10g saturated fat), Cholesterol 33mg cholesterol, Sodium 197mg sodium, Carbohydrate 38g carbohydrate (15g sugars, Fiber 2g fiber), Protein 2g protein.
CHOCOLATE CHERRY DUMP CAKE
This elegant dessert is not your typical dump cake: Rich chocolate cake is covered with glossy cherry filling and sprinkled with toasted almonds - reminiscent of a Black Forest cake. It's a simple and flavorful crowd-pleaser.
Provided by Food Network Kitchen
Categories dessert
Time 1h25m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Put the butter in a 9-by-13-inch baking dish and place it in the oven while it preheats. Preheat the oven to 350 degrees F.
- When the butter is melted, remove the baking dish from the oven and add the cake mix. Stir to combine. Pour the cherry pie filling on top and spread it out evenly. Bake until the cake is set, about 1 hour. Let cool 20 minutes. Top with toasted almonds. Serve with whipped cream.
CHOCOLATE COVERED CHERRY DUMP CAKE
If you like chocolate covered cherries, you will love this dump cake. Absolutely delicious!
Provided by Anita Hoffman
Categories Chocolate
Time 55m
Number Of Ingredients 6
Steps:
- 1. Mix pie filling, chocolate chips and almond extract. Spread into a greased 9 X 13 inch baking dish.
- 2. Put cake mix over pie filling. Then put pecans over cake mix. Drizzle with melted butter.
- 3. Bake at 350 degrees for 40 to 45 minutes. Serve warm.
CHOCOLATE CHERRY "DUMP" CAKE
Make and share this Chocolate Cherry "dump" Cake recipe from Food.com.
Provided by Ethans Mom
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Dump the 2 cans of cherry pie filling into the bottom of the pan.
- Sprinkle the box of chocolate cake mix evenly on top of that.
- Distribute the butter slices on top of the cake mix.
- Spread the pecans evenly over the butter and cake mix.
- Fianally, sprinkle the sugar over all.
- Bake in the oven for 30-45 minutes and serve warm!
- This is also delicious with a scoop of vanilla ice cream!
CHERRY CHOCOLATE DUMP CAKE
Choose your own cake mix
Provided by Patricia Broxon
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 4
Steps:
- 1. Grease 13 x 9 pan Bake @ 350
- 2. Add each ingredient in list order.
- 3. Evenly distribute pats of butter over top.
Tips:
- Use fresh cherries: Fresh cherries add a burst of flavor and sweetness to the cake. If you can't find fresh cherries, you can use frozen cherries that have been thawed and drained.
- Don't overmix the batter: Overmixing the batter will make the cake tough. Mix just until the ingredients are combined.
- Use a 9x13 inch baking pan: A 9x13 inch baking pan is the perfect size for this cake. If you use a smaller pan, the cake will be too thick and may not cook through.
- Bake the cake until a toothpick inserted into the center comes out clean: This is the best way to tell if the cake is done baking.
- Let the cake cool before serving: Let the cake cool for at least 30 minutes before serving. This will give the cake time to set and the flavors to develop.
Conclusion:
Chocolate cherry dump cake is a delicious and easy-to-make dessert that is perfect for any occasion. With its rich chocolate flavor, sweet cherries, and creamy vanilla sauce, this cake is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy dessert, give chocolate cherry dump cake a try!
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