Best 2 Chocolate Caramel Wafers Recipes

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Indulge in a delightful culinary journey with our irresistible chocolate caramel wafers. These delectable treats are a harmonious blend of rich chocolate and velvety caramel, encased in a crispy wafer shell. With three tempting variations – classic chocolate caramel, nutty praline, and luscious dark chocolate – these wafers offer a symphony of flavors to tantalize your taste buds.

1. **Classic Chocolate Caramel Wafers:** Experience the timeless combination of chocolate and caramel in its purest form. A layer of smooth caramel nestled between two crispy chocolate wafers creates a perfect balance of sweetness and crunch.

2. **Nutty Praline Chocolate Caramel Wafers:** For a delightful twist, these wafers introduce a layer of crunchy praline between the chocolate and caramel. The nutty flavor adds a delightful textural contrast, elevating the classic combination to new heights.

3. **Dark Chocolate Caramel Wafers:** For those who prefer a more intense chocolate experience, these wafers feature a dark chocolate coating enveloping the luscious caramel filling. The rich, decadent flavor of dark chocolate pairs perfectly with the sweetness of the caramel, creating a sophisticated and indulgent treat.

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE CARAMEL WAFERS



Chocolate Caramel Wafers image

To keep my holiday cooking quick, I've come to rely on fast recipes like this one. The crunchy-chewy tidbits are our youngster's favorite.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 7 dozen.

Number Of Ingredients 5

1 package (14 ounces) caramels
1/4 cup evaporated milk
1 package (12 ounces) vanilla wafers
8 plain milk chocolate candy bars (1.55 ounces each), broken into squares
Chopped pecans, optional

Steps:

  • Place caramels and milk in a microwave-safe bowl; microwave, uncovered, on high for 2 minutes or until melted. Stir until smooth. Spread over vanilla wafers; place on ungreased baking sheets. , Top each with a chocolate square. Place in a 225° oven for 1-2 minutes or until chocolate is melted. Spread with an icing knife. Sprinkle with pecans if desired.

Nutrition Facts : Calories 60 calories, Fat 2g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 31mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.

CHOCOLATE CARAMEL WAFERS



Chocolate Caramel Wafers image

This came from a bonus section from Taste of Home magazine. They can be made into a modified turtle cookie, if you add the optional pecans.

Provided by knitaholic

Categories     Dessert

Time 20m

Yield 7 dozen

Number Of Ingredients 5

1 (14 ounce) package caramels
1/4 cup evaporated milk
1 (12 ounce) box vanilla wafers
8 (1 5/8 ounce) chocolate candy bars
1 cup chopped pecans (optional)

Steps:

  • Preheat oven to 225 degrees.
  • Place unwrapped caramels and milk in a microwave-safe bowl; microwave, uncovered, on high for 3 minutes or until melted. Stir until smooth.
  • Place vanilla wafers on ungreased cookie sheets.
  • Spread caramel mixture over vanilla wafers.
  • Top each wafer with a square of chocolate bar.
  • Place in 225 degree oven for 1-2 minutes or until chocolate melts.
  • Remove from oven and spread chocolate with an icing knife.
  • Top with pecans if desired.

Nutrition Facts : Calories 727.2, Fat 29.6, SaturatedFat 11.4, Cholesterol 18.1, Sodium 336.9, Carbohydrate 109, Fiber 2.7, Sugar 63, Protein 9.2

Tips:

  • Use high-quality chocolate that contains at least 70% cocoa solids for the best flavor.
  • Make sure to use unsalted butter so that you can control the amount of salt in the recipe.
  • Don't overmix the batter, as this will make the wafers tough.
  • Be careful not to overcook the wafers, as they will become dry and crumbly.
  • Let the wafers cool completely before dipping them in chocolate, as this will help the chocolate to set properly.
  • If you don't have a waffle iron, you can use a griddle or frying pan to make the wafers.
  • Store the wafers in an airtight container at room temperature for up to 3 days.

Conclusion:

These chocolate caramel wafers are a delicious and easy-to-make treat that are perfect for any occasion. They are sure to be a hit with friends and family alike. So next time you're looking for a sweet snack, give these chocolate caramel wafers a try.

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