Best 3 Chocolate Butterscotch Squares Recipes
Indulge in a delectable treat with our rich and decadent chocolate butterscotch squares. These delightful squares feature a perfect balance of flavors, with a fudgy chocolate layer and a creamy, chewy butterscotch filling. Each bite offers a symphony of textures and tastes that will tantalize your taste buds. Our recipe provides step-by-step instructions and includes variations for gluten-free and vegan options, ensuring everyone can enjoy this classic dessert. Whether you're a seasoned baker or a novice in the kitchen, our chocolate butterscotch squares are sure to impress.
Here are our top 3 tried and tested recipes!
CHOCOLATE BUTTERSCOTCH SQUARES
This recipe is so easy - just mix and bake.
Provided by Sandra
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9x9 inch square pan with aluminum foil and grease generously.
- In a medium bowl, mix together the graham cracker crumbs, sweetened condensed milk, chocolate chips, butterscotch chips and walnuts until well blended. Press mixture into very well greased 9 inch square pan.
- Bake at 350 degrees F (175 degrees C) for 30-35 minutes. Cool for 45 minutes, remove from pan, peel off foil and cut into 1-1/2 inch squares.
Nutrition Facts : Calories 361 calories, Carbohydrate 45.1 g, Cholesterol 11.1 mg, Fat 18.5 g, Fiber 1.8 g, Protein 5.4 g, SaturatedFat 8.6 g, Sodium 121.9 mg, Sugar 38 g
CHOCOLATE BUTTERSCOTCH RIPPLE SQUARES
Make and share this Chocolate Butterscotch Ripple Squares recipe from Food.com.
Provided by Suzie_Q
Categories Bar Cookie
Time 55m
Yield 3 dozen sqaures, 36 serving(s)
Number Of Ingredients 11
Steps:
- Heat butterscotch chips, condensed millk and 2 tbsp butter over low heat, stirring constantly until melted and smooth. Set aside.
- Mix together brown sugar, eggs, melted butter, and vanilla until smooth. Stir in remaining ingredients. Mix well.
- Spread half in prepared 13" x 9" cake pan. Spread butterscotch mixture evenly over base. Dot spoonfuls of remaining batter on top. Spread lightly with knife to cover filling.
- Bake in 350 degree oven for 30 - 35 minutes or until set.
- Cool completely, then cut into squares.
CHOCOLATE BUTTERSCOTCH SQUARES
Categories Cake Chocolate Dessert Bake Quick & Easy
Number Of Ingredients 6
Steps:
- preaheat oven to 325. mix condansed milk with graham crumbs. add in chocolate and butterscotch chips.put mixture in a 9x9 square pan.use wet hands to spread it out evenly.bake for 25to 35 minutes.cool for 5to 10 minutes.cut into squares and removethem while still warm
Tips:
- Mise en Place: Before you start baking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and avoid any mishaps.
- Use High-Quality Ingredients: The quality of your ingredients will directly impact the taste of your chocolate butterscotch squares. Use high-quality chocolate, butter, and butterscotch chips for the best results.
- Don't Overmix the Batter: Overmixing the batter can result in tough, dry squares. Mix just until the ingredients are combined.
- Bake the Squares Until They Are Set: The squares are done baking when a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the Squares Cool Completely: Before cutting and serving the squares, let them cool completely. This will help them to hold their shape and prevent them from falling apart.
Conclusion:
Chocolate butterscotch squares are a delicious and easy-to-make treat that is perfect for any occasion. With their rich chocolatey flavor and gooey butterscotch filling, these squares are sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat to bake, give these chocolate butterscotch squares a try. You won't be disappointed!
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