Best 5 Chocolate Bundles W Chocolate Ganache Recipes
Indulge in a delectable journey with our irresistible Chocolate Bundles, a symphony of rich and velvety chocolate flavors. These delightful treats are meticulously crafted using premium ingredients and a touch of culinary expertise. Dive into the decadent Chocolate Ganache, a luscious and silky sauce that perfectly complements the moist and fluffy chocolate cake. With a sprinkle of chopped nuts and a drizzle of caramel sauce, these Chocolate Bundles elevate your dessert experience to new heights.
**Recipes Included:**
1. **Classic Chocolate Bundles:** Experience the timeless charm of classic chocolate cake, lovingly enveloped in a blanket of velvety chocolate ganache. This recipe is a true crowd-pleaser, perfect for any occasion.
2. **Hazelnut Chocolate Bundles:** Embark on a nutty adventure with our Hazelnut Chocolate Bundles. The combination of rich chocolate and crunchy hazelnuts creates a symphony of textures and flavors that will tantalize your taste buds.
3. **Salted Caramel Chocolate Bundles:** Delight in the sweet and salty symphony of our Salted Caramel Chocolate Bundles. A drizzle of salted caramel sauce adds an irresistible touch of sophistication to these decadent treats.
4. **Raspberry Chocolate Bundles:** Experience a delightful harmony of flavors with our Raspberry Chocolate Bundles. Fresh raspberries burst with tartness, perfectly balancing the sweetness of the chocolate, creating a delightful taste sensation.
5. **Peanut Butter Chocolate Bundles:** Indulge in the classic combination of chocolate and peanut butter in our Peanut Butter Chocolate Bundles. A swirl of peanut butter ganache adds a creamy and nutty dimension to these irresistible treats.
These Chocolate Bundles with Chocolate Ganache are a true celebration of chocolate, offering a variety of flavors and textures that will satisfy any sweet craving. Prepare to embark on a culinary journey that will leave you craving more.
PAULA DEEN'S CHOCOLATE BUNDLES WITH CHOCOLATE GANACHE
Steps:
- Bundles: Preheat oven to 350 degrees F. Unfold puff pastry and cut the sheet into 2 (4 by 4-inch squares). Beat eggs and cream together to create an egg wash. Brush pastry squares with egg wash. Place 2 chocolate kisses and 1 mini candy bar in the center of each pastry square. Repeat with remaining kisses and mini-bars. Pull corners of the square up around the chocolate, brushing edges with more egg wash, if necessary, to create a secure bundle. Brush exteriors of chocolate bundles with more egg wash. Repeat with remaining bundles. Place bundles on a sheet pan lined with parchment paper. Bake for about 35 minutes, or until golden brown. Ganache: In a sauce pan bring the heavy cream to a boil. Place the chocolate pieces in a bowl and pour hot cream over top. Whisk until smooth. Puddle ganache onto a plate and place 1 bundle on top. Top with whipped cream and additional ganache, if desired. Serve bundles garnished with strawberry slices and mint sprigs
CHOCOLATE GANACHE
This smooth, satin chocolate ganache recipe will bring a touch of elegance to even the most basic cake. A simple garnish, like fresh fruit, adds the finishing touch. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1-1/4 cups.
Number Of Ingredients 2
Steps:
- Place chocolate chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; whisk until smooth., For a pourable ganache, cool, stirring occasionally, until mixture reaches 85°-90° and is slightly thickened, about 40 minutes. Pour over cake, allowing some to drape down the sides. Spread ganache with a spatula if necessary to evenly coat, working quickly before it thickens. Let stand until set., For spreadable ganache, chill, stirring occasionally, until mixture reaches a spreading consistency. Spread over cake.
Nutrition Facts : Calories 135 calories, Fat 11g fat (7g saturated fat), Cholesterol 22mg cholesterol, Sodium 8mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
DEATH BY CHOCOLATE: CHOCOLATE GANACHE
Steps:
- Prepare the ganache, heat 1 1/2 cups heavy cream and 3 tablespoons of butter in a 2 1/2 quart saucepan over medium high heat. Bring to a boil. Place 22 ounces of semisweet chocolate in a stainless-steel bowl. Pour the boiling cream over the chocolate and allow to stand for 5 minutes. Stir until smooth. Keep at room temperature until needed.
CHOCOLATE BUNDLES WITH CHOCOLATE GANACHE
This is easy, very elegant and oh so yummy. Perfect for company or a romantic dinner. Recipe from Paula Deen.
Provided by AllieOop
Categories Dessert
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Unfold puff pastry and cut the sheet into 4 (4x4 inch squares).
- Beat eggs and cream together to create an egg wash.
- Brush pastry squares with egg wash.
- Place 2 chocolate kisses and mini candy bars in the center of each pastry square.
- Pull corners of the square up around the chocolate, brushing edges with more egg wash if necessary to secure bundle.
- Brush exteriors of bundles with additional egg wash.
- Place bundles on a cookie sheet lined with parchment paper.
- Bake for 35 minutes or until golden brown.
- Ganache:.
- In a sauce pan bring heavy cream to a boil.
- Place the chocolate pieces in a bowl and pour hot cream over top.
- Whisk until smooth.
- Puddle ganache onto a plate and place 1 bundle on top.
- Top with whipped cream and other garnishes as desired.
- Top whipped cream with additional ganache if desired.
- Enjoy!
Nutrition Facts : Calories 751.8, Fat 52.3, SaturatedFat 21, Cholesterol 159.8, Sodium 239.4, Carbohydrate 58.7, Fiber 2.6, Sugar 26.7, Protein 12.1
CHOCOLATE BUNDLES W/ CHOCOLATE GANACHE
Categories Chocolate Dessert Bake Christmas Valentine's Day Quick & Easy New Year's Eve Phyllo/Puff Pastry Dough Pastry
Yield 4
Number Of Ingredients 9
Steps:
- Bundles: Preheat oven to 350 F. Unfold puff pastry and cut the sheet into 2 (4 by 4 inch squares). Beat eggs and cream to create egg wash. Brush pastry squares w/ egg wash. Place 2 kisses and 1 mini candy bar in the center of each pastry square. Repeat w/ remaining kisses and mini-bars. Pull corners of the square up around the chocolate, brushing edges w/ more egg wash, if necessary, to create a secure bundle. Brush exteriors of chocolate bundles w/ more egg wash. Repeat w/ remaining bundles. Place bundles on a sheet pan lined w/ parchment paper. Bake for about 35 min or until golden brown. Ganache: In a sauce pan bring heavy cream to a boil. Place the chocolate pieces in a bowl and pour hot cream over top. Whisk until smooth. Puddle ganache onto a plate and place 1 bundle on top. Top w/ whipped cream and additional ganache if desired. Serve bundles garnished with strawberry slices and mint sprigs.
Tips:
- Use high-quality chocolate for the best flavor. A dark chocolate with a cocoa content of 70% or higher is a good choice.
- Make sure the chocolate is finely chopped before melting it. This will help it melt evenly and smoothly.
- If you don't have a double boiler, you can melt the chocolate in a heatproof bowl set over a saucepan of simmering water. Just be sure that the bottom of the bowl does not touch the water.
- Don't overheat the chocolate. Once it is melted, remove it from the heat and let it cool slightly before using it.
- If you are using a ganache filling, make sure it is thick enough to hold its shape. If it is too thin, it will ooze out of the chocolate bundles.
- To make the chocolate bundles easier to handle, chill them in the refrigerator for at least 30 minutes before dipping them in the ganache.
- When dipping the chocolate bundles in the ganache, use a fork to carefully coat them. This will help prevent them from breaking.
- Place the chocolate bundles on a parchment paper-lined baking sheet and let them set completely before serving.
Conclusion:
Chocolate bundles with chocolate ganache are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a dessert that is sure to impress your friends and family. So next time you're looking for a sweet treat, give this recipe a try.
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