Indulge in a symphony of flavors with our delectable Chocolate Bliss Bites, a collection of irresistible no-bake treats that will tantalize your taste buds. These bite-sized wonders are a perfect blend of rich chocolate and creamy fillings, encased in a delicate coconut crust. Each recipe offers a unique taste experience, from the classic Chocolate Bliss Bites bursting with chocolate ganache to the indulgent Peanut Butter Bliss Bites, a delightful combination of chocolate and peanut butter. For a touch of refreshing tang, try the Lemon Bliss Bites, a delightful fusion of chocolate and lemon zest. Chocoholics will adore the Double Chocolate Bliss Bites, a rich and decadent treat made with two types of chocolate. For a healthier option, the Energy Bliss Bites provide a nutritious blend of oats, nuts, and seeds, coated in rich chocolate. No matter your preference, these Chocolate Bliss Bites are sure to satisfy your sweet cravings and leave you craving more.
Here are our top 2 tried and tested recipes!
CHOCOLATE BLISS BITES
A recipe from Prevention magazine, looks heavenly! These are very rich, so only a couple satisfy my chocolate craving without the guilt:)
Provided by jenlyn33922
Categories Drop Cookies
Time 1h
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350° and line 2 cookie sheets with foil.
- In a small bowl sift together cocoa, salt and 1/4 cup of Splenda.
- In a large bowl, beat egg whites and cream of tartar on medium speed until soft peaks form.
- Beat in remaining 1/4 cup Splenda, 1/2 tablespoon at a time until meringue is glossy and stiff peaks form.
- Gently fold in cocoa mixture and vanilla extract.
- Drop by rounded teaspoonfuls one inch apart on foiled cookie sheets.
- Bake 25 minutes for soft chewy cookie, or 40 minutes for crisp ones. You can customize these! The longer they bake the lighter they get, just don't over bake.
- Dust cooled cookies with confectioners sugar if desired.
Nutrition Facts : Calories 6.8, Fat 0.2, SaturatedFat 0.1, Sodium 13.7, Carbohydrate 1, Fiber 0.6, Sugar 0.1, Protein 0.8
CHOCOLATE BLISS BITES
Make and share this Chocolate Bliss Bites recipe from Food.com.
Provided by momma213
Categories Dessert
Time 35m
Yield 24 cookies, 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degree F.
- Line 2 baking sheets with foil.
- In a small bowl, sift together cocoa, salt, and 1/4 cup of sugar.
- In a Large bowl, with electric mixer at medium-speed, beat egg whites and cream of tartar until soft peaks form. Beat in remaining 1/4 cup of sugar, 1 tablespoon at a time, until meringue is glossy and stiff peaks form. Fold in cocoa mixture and vanilla extract.
- Drop by rounded teaspoonfuls about 1" apart onto prepared baking sheets. Bake 25 minutes for soft, chewy cookies or 40 minutes for crisp ones. Dust cooled cookies with confectioners sugar.
Nutrition Facts : Calories 48.4, Fat 0.5, SaturatedFat 0.3, Sodium 27.4, Carbohydrate 11.1, Fiber 1.2, Sugar 9.1, Protein 1.6
Tips:
- Use high-quality chocolate. The better the chocolate, the better the bliss bites will taste. Look for chocolate with a cocoa content of at least 70%.
- Don't overmix the batter. Overmixing will make the bliss bites tough. Mix the batter just until the ingredients are combined.
- Chill the bliss bites before serving. This will help them to set and firm up.
- Store the bliss bites in an airtight container in the refrigerator. They will keep for up to 2 weeks.
- Get creative with your toppings. You can top the bliss bites with anything you like, such as nuts, seeds, dried fruit, or chocolate chips.
Conclusion:
Chocolate bliss bites are a delicious and easy-to-make treat that are perfect for any occasion. They are also a great way to use up leftover chocolate. With just a few simple ingredients, you can create a batch of bliss bites that will be enjoyed by everyone. So next time you have a craving for something sweet, reach for a chocolate bliss bite instead of a candy bar. Your taste buds will thank you!
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