Indulge in a sweet and nutty treat with the Chocolate Almond Brownie Pizza, a delightful dessert that combines the richness of chocolate and the crunch of almonds. This unique pizza features a fudgy brownie base topped with a layer of luscious chocolate ganache, creating a symphony of flavors that will tantalize your taste buds. The pièce de résistance is the generous sprinkling of toasted almonds, adding a textural contrast that elevates the overall experience. This recipe offers a step-by-step guide, ensuring that even novice bakers can create this delectable masterpiece. If you're seeking a gluten-free alternative, a separate recipe is provided, allowing everyone to enjoy this extraordinary dessert. For those with a sweet tooth craving something different, there's also a recipe for a Chocolate Peanut Butter Brownie Pizza, a delectable variation that blends the classic flavors of chocolate and peanut butter. Dive into this culinary adventure and let your taste buds embark on a journey of pure bliss.
Here are our top 3 tried and tested recipes!
BROWNIE PIZZA
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h25m
Yield 10 to 12 servings
Number Of Ingredients 13
Steps:
- For the brownie base: Preheat the oven to 350 degrees F.
- Lightly coat a round 12-inch pizza pan with cooking spray. Top with parchment paper and spray again with cooking spray.
- Add the chocolate hazelnut spread and eggs to a bowl and mix until smooth. Fold in the flour until it is all mixed in. Pour the mixture into the center of the pizza pan and, using a spatula, spread to the edges of the pan in an even layer. (The dough will be quite thick.) Bake until the brownie is cooked through and a toothpick inserted in the center comes out clean, 20 to 25 minutes.
- Meanwhile, make the hazelnut ganache: Heat the cream in a pan over a medium heat. Place the chocolate hazelnut spread and chocolate chips in a bowl. Pour the hot cream over and whisk until melted and smooth.
- For the toppings: Put the almond bark in a microwave-proof bowl and microwave in short bursts of 30 seconds, stirring in between, until it is melted.
- Remove the pizza base from the oven and allow to cool completely in the pan. Carefully slide a spatula under the brownie to loosen it from the parchment and slide onto a cake stand or serving platter.
- Pour the ganache over and spread, leaving a 1/2-inch border. Decorate with the candy, then drizzle over the melted almond bark, spooning it back and forth in lines. Scatter over the sprinkles.
BROWNIE PIZZA
Kids of all ages will love this delightfully different way to serve brownies. Use whatever toppings you like to suit your family's tastes. -Loretta Wohlenhaus, Cumberland, Iowa
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 10-12 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture until well blended. Stir in 1/2 cup M&M's and 1/4 cup walnuts., Spread onto a greased 14-in. pizza pan to within 1/2 in. of edges. Sprinkle with remaining M&M's and walnuts. Top with marshmallows and coconut. Bake at 350° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into wedges.
Nutrition Facts : Calories 334 calories, Fat 18g fat (10g saturated fat), Cholesterol 50mg cholesterol, Sodium 200mg sodium, Carbohydrate 40g carbohydrate (25g sugars, Fiber 1g fiber), Protein 4g protein.
EASY BROWNIE PIZZA RECIPE
This dessert pizza is so easy to make with brownie mix and a fun twist on brownies everyone will love.
Provided by Dorothy Kern
Categories Dessert
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Spray a 12-inch round pizza pan with nonstick cooking spray (the kind with flour is best).
- In a large bowl, stir together the brownie mix, oil, and water. Stir in eggs until mixed.
- Pour batter onto greased pizza pan, and bake for 12-15 minutes until a toothpick inserted into the center of the pizza comes out clean.
- Allow to cool in pan for one hour.
- While brownie base cooling, prepare the frosting.
- Beat together the cream cheese, powdered sugar, and milk in a stand mixer or with a hand mixer.
- Spread frosting over the brownie leaving about ½ inch around the edge unfrosted.
- Hull and slice strawberries. Make sure they're not too wet - pat them dry after washing.
- Generously top the frosting with evenly placed strawberries.
- Melt the dark chocolate wafers in microwave for 30 seconds at a time on 50% power until smooth. Drizzle over the top of the entire "pizza".
- Melt the white candy melts in microwave for 30 seconds at a time on 50% power until smooth. Drizzle over the top of entire "pizza".
- Allow 15-20 minutes for the melting candy drizzles to harden.
- Serve immediately straight from the pan or refrigerate for up to 3 hours uncovered before serving.
Nutrition Facts : ServingSize 1 serving, Calories 484 kcal, Carbohydrate 81 g, Protein 7 g, Fat 16 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 30 mg, Sodium 295 mg, Fiber 1 g, Sugar 65 g, UnsaturatedFat 11 g
Tips:
- Use high-quality chocolate for the best flavor. A semisweet or bittersweet chocolate with a cocoa content of at least 60% is ideal.
- Don't overmix the batter. Overmixing can result in a tough, chewy brownie.
- Bake the brownie pizza until the edges are set and the center is just set. The brownie will continue to cook as it cools.
- Let the brownie pizza cool completely before cutting into it. This will help it to hold its shape.
- Serve the brownie pizza with your favorite toppings. Some popular options include ice cream, whipped cream, chocolate chips, and chopped nuts.
Conclusion:
The chocolate almond brownie pizza is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to use up leftover brownie batter, and it can be customized with your favorite toppings. So next time you are looking for a sweet treat, give this chocolate almond brownie pizza a try.
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