Best 3 Chili Lime Chicken Kabobs Recipes
**Tantalize your taste buds with a culinary journey to the vibrant flavors of Mexico with our delectable Chili Lime Chicken Kabobs, a symphony of zesty, smoky, and tangy sensations.**
Savor the explosion of flavors as tender chicken, marinated in a tantalizing blend of chili, lime, garlic, and spices, is grilled to perfection. Each succulent morsel bursts with a burst of citrusy freshness balanced by a touch of heat, leaving your palate craving more.
Accompanying these succulent skewers are three tantalizing sauces that elevate the kabobs to a culinary masterpiece. The creamyAvocado Cilantro Sauce adds a cooling contrast to the spicy chicken, while the tangy Salsa Verde provides a refreshing burst of flavor. For those who crave a touch of heat, the smoky Chipotle Crema offers an unforgettable kick.
Whether you're hosting a backyard barbecue, an intimate dinner party, or simply seeking a weeknight meal with a difference, these Chili Lime Chicken Kabobs are sure to be a hit. Their vibrant colors, enticing aromas, and explosion of flavors will leave a lasting impression on your taste buds. So, gather your ingredients, fire up the grill, and embark on a culinary adventure that will transport you to the heart of Mexican cuisine.
**Additional Recipes:**
1. **Creamy Avocado Cilantro Sauce:** This luscious sauce combines ripe avocados, fresh cilantro, tangy lime juice, and a hint of garlic to create a smooth, creamy, and flavorful accompaniment to the chicken kabobs.
2. **Tangy Salsa Verde:** Featuring a vibrant blend of tomatillos, cilantro, onions, and jalapeños, this salsa delivers a refreshing burst of acidity and a touch of heat, perfectly complementing the grilled chicken.
3. **Smoky Chipotle Crema:** Combining the smoky heat of chipotle peppers with the richness of sour cream, this creamy sauce adds a delightful depth of flavor and a touch of spice to the kabobs.
CHILI-LIME CHICKEN KABOBS
I invented this recipe for a quick dinner. I only marinated the chicken for one hour, but I am sure if you marinate longer, it would taste even better.
Provided by Simmi G
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h30m
Yield 4
Number Of Ingredients 11
Steps:
- In a small bowl, whisk together the olive oil, vinegar, and lime juice. Season with chili powder, paprika, onion powder, garlic powder, cayenne pepper, salt, and black pepper. Place the chicken in a shallow baking dish with the sauce, and stir to coat. Cover, and marinate in the refrigerator at least 1 hour.
- Preheat the grill for medium-high heat. Thread chicken onto skewers, and discard marinade.
- Lightly oil the grill grate. Grill skewers for 10 to 15 minutes, or until the chicken juices run clear.
Nutrition Facts : Calories 226.7 calories, Carbohydrate 3.2 g, Cholesterol 64.6 mg, Fat 13 g, Fiber 0.9 g, Protein 23.9 g, SaturatedFat 2.2 g, Sodium 63.8 mg, Sugar 0.5 g
CHILI LIME CHICKEN KABOBS RECIPE - (4.4/5)
Provided by hanley89
Number Of Ingredients 12
Steps:
- 1.In a small bowl, whisk together the olive oil, vinegar,lime juice, garlic,chili powder, paprika, onion powder, cayenne pepper, salt, and black pepper. Place the chicken in a medium bowl with the sauce,coat the chicken with sauce. Cover with plastic wrap and marinate in the refrigerator for at least 4 hours. 2.Preheat the grill for medium-high heat. Thread chicken onto skewers, and discard marinade. 3.Lightly oil the grill grate. Grill skewers for 10 to 15 minutes, or until the chicken juices run clear. NOTE: 1 skewer per person
CHILI LIME CHICKEN KABOBS
Steps:
- place the lime juice, the cut up chicken and the pepper flakes in a bowl or bag and refrigerate and marinate for at least 45 minutes. NOTE: can be marinated longer, but that will intensify the heat. After the chicken is marinated, alternate chicken and vegetables on skewers and grill, usually for about 7 minutes total. serve with white rice that has sauteed garlic in it
Tips:
- Use boneless, skinless chicken thighs or breasts. They are more tender and flavorful than chicken breasts.
- Cut the chicken into 1-inch pieces. This will help them cook evenly.
- Marinate the chicken for at least 30 minutes. This will help the chicken absorb the flavors of the marinade.
- Use a variety of vegetables for the kabobs. This will add color, flavor, and texture.
- Cook the kabobs over medium-high heat until the chicken is cooked through. This will help prevent the chicken from drying out.
- Serve the kabobs with your favorite dipping sauce. This will add extra flavor and moisture.
Conclusion:
Chili Lime Chicken Kabobs are an easy and delicious way to enjoy chicken. They are perfect for a weeknight meal or a backyard barbecue. With a few simple ingredients and a little bit of time, you can have a flavorful and healthy meal that the whole family will love. So next time you are looking for a quick and easy chicken recipe, give Chili Lime Chicken Kabobs a try!
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