Best 3 Chili Dog Fries Recipes
**Chili Dog Fries: A Savory Fusion of Classic American Flavors**
Indulge in a culinary delight that combines the irresistible flavors of chili dogs and crispy fries – the Chili Dog Fries. This iconic dish tantalizes taste buds with its medley of savory ingredients. Perfectly seasoned chili, juicy hot dogs, and a generous topping of melted cheese come together to create a symphony of flavors. Nestled atop a bed of crispy fries, this dish offers a delightful combination of textures. Whether you're seeking a quick and satisfying lunch or a hearty snack, the Chili Dog Fries will surely hit the spot. So, prepare to embark on a culinary journey as we delve into the delectable recipes that bring this classic American dish to life.
CHILI DOG BACON CHEESEBURGERS AND FIERY FRIES
Provided by Rachael Ray : Food Network
Categories main-dish
Time 28m
Yield 4 servings
Number Of Ingredients 20
Steps:
- Preheat broiler to high.
- Place bacon on slotted broiler pan. Cook bacon 10 inches from the heat and cook 3 to 4 minutes on each side until crisp then adjust oven to bake setting for temperature recommended on fries packaging.
- While bacon cooks, make the burgers. Preheat a large nonstick skillet over medium high heat. Mix beef with diced dogs, chili powder, grill seasoning, Worcestershire, 1 teaspoon of hot sauce and ketchup. Form 4 large patties. Add a drizzle of oil, 1 turn of the pan and add the patties. Cook burgers 6 minutes on each side, then top with 2 slices bacon and 1 slice of cheddar, each. Turn pan off, cover with loose foil tent and let cheese melt, 1 to 2 minutes.
- While the burgers cook, add fries to oven and cook until extra-crisp. Remove from oven. Place butter, 1 tablespoon hot sauce and garlic in a small dish and microwave on high 20 seconds then transfer fries to a large bowl. Toss fries with garlic-hot sauce butter and chives and season with salt, to taste.
- Slather chili sauce on the tops of split keiser rolls. Place bacon chili-cheese burgers on bun bottoms and top each burger with lettuce, cilantro, and lime juice. Set bun tops in place. Pile fries alongside and serve.
CHILI DOG FRIES
Who needs hot dog buns when you serve these saucy chili dogs over french fries from the freezer section? Folks of all ages will enjoy this hearty combo.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Prepare fries according to package directions. Meanwhile, in a microwave-safe dish, combine the chili, hot dogs and onion. Cover and microwave on high for 5-6 minutes or until heated through, stirring once. Serve over fries; sprinkle with cheese.
Nutrition Facts : Calories 616 calories, Fat 35g fat (15g saturated fat), Cholesterol 64mg cholesterol, Sodium 931mg sodium, Carbohydrate 47g carbohydrate (6g sugars, Fiber 9g fiber), Protein 22g protein.
KICK BUTT CHILI DOG AND FRIES !
Here is another fast food recipe for you to make at home, you can make this in about the same time as waiting in a line at a drive thru... I use to have a hot dog cart in Oak Park, Illinois. I had a real steam table, but this recipe shows you how to turn a sauce pan into one by only using a little water and a lid. Buy a good...
Provided by Colleen Sowa
Categories Turkey
Time 15m
Number Of Ingredients 10
Steps:
- 1. Set mustard on table.
- 2. chop up the onions and green onions to desired sizes. Mix together and put in a bowl and set on table.
- 3. Buy shredded cheddar cheese or shred yourself. Put in a bowl and set on table.
- 4. Place hot dogs in a sauce pot with 1/3 cup of water that has been brought to a boil. Put the lid on the pot. Continue heating and adding a bit more water if needed to keep the temperature up and the pan from drying out. (The object isn't to boil... but to steam!).
- 5. In a separate pan, heat up the chili.
- 6. Separate buns and put on top of hot dogs. Cover. Let steam 1-2 minutes or until buns are more plyable but not soggy!
- 7. Apply mustard to bun, place a hot dog, add chili then cheese. top with onions.
- 8. *** Serve with your favorite french fries.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make your chili dog fries taste their best. Look for high-quality chili, hot dogs, and cheese.
- Cook the chili ahead of time: This will allow the flavors to meld and develop. You can make chili a day or two in advance and store it in the refrigerator or freezer.
- Load up on the toppings: Chili dog fries are all about the toppings. Don't be shy about adding your favorites, such as cheese, onions, jalapeños, and sour cream.
- Serve immediately: Chili dog fries are best enjoyed fresh out of the oven. So, make sure to serve them as soon as they're done cooking.
Conclusion:
Chili dog fries are a delicious and easy-to-make snack or meal. With a few simple ingredients, you can create a dish that is sure to please everyone. So, next time you're looking for something quick and tasty, give chili dog fries a try. You won't be disappointed!
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