Indulge in a culinary journey with our tantalizing Chili Crisp Ham and Cheese Omelet, a harmonious blend of bold flavors and textures. Featuring a fluffy omelet encasing a savory filling of tender ham, melted cheese, and an irresistible chili crisp sauce, this dish is a symphony of tastes that will awaken your senses. Alongside this star recipe, discover a collection of equally delectable omelet creations, each with its unique charm. From the classic Denver Omelet, brimming with ham, bell peppers, and onions, to the adventurous Chorizo and Potato Omelet, infused with the vibrant flavors of Mexican chorizo and roasted potatoes, our selection caters to every palate. Prepare to embark on an omelet extravaganza that will redefine your breakfast experience.
Let's cook with our recipes!
HAM AND CHEESE OMELETTE
So easy and so good. I usually saute the ham before adding it to the omelette so it gets crispy and more flavorful.
Provided by Eli
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 20m
Yield 1
Number Of Ingredients 7
Steps:
- Heat oil in a skillet over medium heat. Add ham and cook until browned and crispy, stirring frequently, about 7 minutes.
- Beat eggs with 1 teaspoon chives, salt, and pepper in a small bowl and add to skillet, tilting skillet to distribute egg evenly on bottom of skillet. Cook until omelette has set at the edges. Sprinkle Cheddar cheese on top and fold omelette in half. Flip and cook until egg is entirely set and cheese inside has melted, 30 seconds to 1 minute. Slide onto a plate and sprinkle with remaining 1 teaspoon chives.
Nutrition Facts : Calories 530.8 calories, Carbohydrate 6.1 g, Cholesterol 427.4 mg, Fat 38.9 g, Fiber 1.8 g, Protein 38.4 g, SaturatedFat 14.7 g, Sodium 2379.7 mg, Sugar 0.9 g
BAKED HAM AND CHEESE OMELET
Steps:
- Beat eggs, milk, and seasoned salt together in a large bowl.
- Stir in ham, cheese, and onion.
- Pour egg mixture into a greased 8-inch-square baking dish.
- Bake at 350°F for 40-45 minutes, or until the eggs are set and a knife inserted in the center comes out clean.
- Cut into squares and garnish with fresh herbs, if desired.
Nutrition Facts : Calories 271 kcal, Carbohydrate 3 g, Protein 22 g, Fat 19 g, SaturatedFat 9 g, Cholesterol 265 mg, Sodium 861 mg, Sugar 2 g, ServingSize 1 /6 of the recipe, TransFat 1 g, UnsaturatedFat 9 g
HAM AND GREEN CHILI ROLL-UPS
Need to roll out the carpet for a crowd? Get the spread started with these tasty and better-for-you Ham and Green Chili Roll-Ups.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield Makes 16 servings.
Number Of Ingredients 5
Steps:
- Spread mayo evenly onto each tortilla to within 1/4 inch of edge.
- Top evenly with ham, chilies and cheese; roll up.
- Cut each roll-up crosswise into four pieces. Insert a toothpick into each piece to secure.
Nutrition Facts : Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CHILLI CHEESE OMELETTE
A quick and easy classic with added spice - just six ingredients too
Provided by Good Food team
Categories Breakfast, Brunch, Main course, Supper
Time 10m
Number Of Ingredients 6
Steps:
- Chop the spring onion and coriander quite finely and beat the eggs together with salt and pepper. Heat the oil in a small frying pan then tip in the onion, coriander and chilli and stir round the pan for a second or two so they soften a little. Pour in the eggs and keep them moving until two thirds have scrambled.
- Settle the eggs back down on the base of the pan, scatter over the cheese and cook for about a minute until the omelette is just set and the cheese has melted.
- Carefully fold the omelette using a palette knife and slide from the pan to a serving plate. Eat while the omelette is hot and the cheese still melted.
Nutrition Facts : Calories 381 calories, Fat 33 grams fat, SaturatedFat 10 grams saturated fat, Protein 22 grams protein, Sodium 0.86 milligram of sodium
DAD'S CHILI CHEESE OMELET
This is the most requested breakfast at my house for birthdays!!! I had never heard of one until I married my hubby. So simple, yet so good!
Provided by Charmie777
Categories Breakfast
Time 15m
Yield 3-4 omelets
Number Of Ingredients 5
Steps:
- In a small pan heat chili, and keep warm.
- Make sure all your ingredients are ready before you begin.
- Season 3-4 beaten eggs with salt and pepper.
- Melt a small amount of butter or margarine in a small nonstick skillet.
- Add in a little onion and jalapeno and saute for a few minutes (this can be skipped if you desire).
- Add eggs all at once and swirl around pan, scraping and tilting edges to cook evenly.
- When just slightly moist on top, place about 1/2 cup warm chili along half of the eggs and top with some shredded cheese, and additional onions and jalapenos, if desired.
- Gently fold omelet over to form semicircle.
- Slide onto serving plate and top with a spoon of chili and more cheese for presentation.
- Repeat with ingredients and 3-4 eggs per omelette.
Tips:
- Mise en Place: Before you start cooking, make sure you have all your ingredients and equipment ready. This will help you stay organized and prevent any scrambling during the cooking process.
- Use Fresh Ingredients: Fresh ingredients will give your omelet the best flavor. If possible, use organic or local ingredients to support your local farmers and get the highest quality produce.
- Don't Overcook the Eggs: Overcooked eggs are tough and rubbery. Cook them until they are just set, but still slightly runny in the center. This will give you a tender and fluffy omelet.
- Use a Non-Stick Skillet: A non-stick skillet will prevent the eggs from sticking and make it easier to flip the omelet.
- Be Generous with the Chili Crisp: Chili crisp is the star of this omelet, so don't be shy with it. Add a generous amount to the eggs before cooking and top with even more before serving.
Conclusion:
This chili crisp ham and cheese omelet is a quick and easy breakfast or brunch that is packed with flavor. The chili crisp adds a spicy and savory kick that complements the ham and cheese perfectly. This omelet is sure to become a new favorite in your household.
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