Best 4 Childrens Ditalini Lunch Recipes
Calling all parents of picky eaters! This article presents a delightful collection of recipes centered around ditalini pasta, a kid-friendly shape that's sure to entice even the most hesitant young diners. From classic tomato sauce to creamy pesto and hearty baked ziti, we've got a range of options that will tantalize taste buds and make lunchtime a breeze. Our ditalini recipes are not only delicious but also packed with essential nutrients, providing a balanced meal that both kids and parents can feel good about. So, get ready to embark on a culinary adventure that will transform your little ones into pasta enthusiasts!
Check out the recipes below so you can choose the best recipe for yourself!
CHEESY DITALINI WITH CHICKEN AND SPINACH
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Bring a pot of salted water to a boil. Add the pasta and cook as the label directs, then drain.
- Meanwhile, melt the butter in a large saucepan over medium heat. Add the shallot and thyme and cook until softened. Whisk in the flour and cook, whisking, for 2 minutes, then whisk in the broth and milk. Season with 1/2 teaspoon salt and a few grinds of pepper. Cook, whisking, until thickened, about 5 minutes.
- Stir in the chicken, spinach and pasta and cook to heat through. Stir in the gruyère and season with salt and pepper. Divide among 4 bowls and top with toasted breadcrumbs.
13 BEST WAYS TO COOK DITALINI PASTA
Try these incredible ditalini recipes for your next pasta night! From soups to sauces to salads, this cute pasta is always a hit.
Provided by Kristina
Categories Recipe Roundup
Number Of Ingredients 13
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a ditalini recipe in 30 minutes or less!
Nutrition Facts :
MINI MUTTBALLS AND DITALINI
Provided by Rachael Ray : Food Network
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a large, deep skillet or saucepan, bring the broth to a boil, then salt it and lower to a simmer.
- Meanwhile, in a bowl, combine the ground meat, eggs, carrots, cheese, bread crumbs, parsley and garlic paste, if using; season with pepper. Form into 1-inch balls.
- Drop the meatballs into the broth and simmer until cooked through, about 5 minutes. Stir in the pasta and cook until al dente, 6 to 7 minutes. Let cool before serving to your pooch! Season the people's portions with salt and pepper and sprinkle with more Parmigiano-Reggiano.
CHILDRENS DITALINI LUNCH
Make and share this Childrens Ditalini Lunch recipe from Food.com.
Provided by SSgtballard
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Cook the Ditalini until al dente according to the box directions.
- Warm the milk in the microwave for 20 seconds.
- Mix all the ingrediants and serve.
Nutrition Facts : Calories 329.9, Fat 12, SaturatedFat 7.2, Cholesterol 31.2, Sodium 185.2, Carbohydrate 44.2, Fiber 1.9, Sugar 1.6, Protein 10.7
Tips:
- Use a variety of pasta shapes and sizes: This will make the dish more visually appealing and interesting to eat.
- Don't overcook the pasta: Pasta should be cooked al dente, or slightly firm to the bite.
- Use fresh, seasonal vegetables: This will give the dish a brighter flavor and color.
- Don't be afraid to experiment with different sauces: There are many different types of sauces that can be used with pasta, so don't be afraid to try something new.
- Make it a family affair: Cooking pasta is a great way to spend time with your family. Get everyone involved in the process, from choosing the ingredients to cooking and eating the meal.
Conclusion:
Pasta is a versatile and delicious food that can be enjoyed by people of all ages. With so many different recipes to choose from, there's sure to be a pasta dish that everyone will love. So next time you're looking for a quick and easy meal, give pasta a try. You won't be disappointed.
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