Best 2 Chicken Stuffed Oranges Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Tantalize your taste buds with a unique and flavorful culinary creation: Chicken Stuffed Oranges. This delectable dish combines the zesty tang of oranges with the succulent tenderness of chicken, resulting in a symphony of flavors that will leave you craving more. Our comprehensive guide offers three enticing variations of this dish, each with its own distinct twist.

In the first recipe, we present a classic Chicken Stuffed Oranges, where succulent chicken breasts are expertly seasoned and nestled inside hollowed-out oranges. Baked to perfection, the chicken absorbs the citrusy essence of the oranges, creating a harmonious blend of flavors.

The second recipe introduces a tantalizing twist with Orange-Glazed Chicken. Marinated in a zesty orange glaze, chicken breasts are grilled or roasted until beautifully browned and infused with a delightful citrusy flavor. The glaze caramelizes during cooking, adding a touch of sweetness and a glossy sheen to the chicken.

For a more sophisticated take on this dish, our third recipe presents Chicken Stuffed Oranges with Wild Rice. This elegant variation features a flavorful stuffing made from wild rice, dried cranberries, and toasted pecans, all wrapped in tender chicken breasts and baked inside oranges. The combination of textures and flavors in this dish is simply irresistible.

Whether you prefer the classic, glazed, or wild rice version, our Chicken Stuffed Oranges recipes are sure to impress your family and friends. So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will transport your taste buds to a world of citrusy delight.

Check out the recipes below so you can choose the best recipe for yourself!

OFF MEMOOLEH BETAPOOZIM (CHICKEN STUFFED WITH ORANGES)



Off Memooleh Betapoozim (Chicken Stuffed With Oranges) image

Make and share this Off Memooleh Betapoozim (Chicken Stuffed With Oranges) recipe from Food.com.

Provided by Saturn

Categories     Whole Chicken

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 10

1 whole chicken (2- 1/2 to 3 lb)
1 lemon
2 teaspoons salt
1 teaspoon garlic powder
2 teaspoons paprika
1 teaspoon chili powder
1 teaspoon ground coriander
2 oranges
1 cup water
2 onions (peeled)

Steps:

  • Preheat the oven to 425 degrees F. Rinse the chicken inside and out under cold running water. Pat dry with paper towels.
  • Place chicken in a roasting pan. Cut lemon in half and rub one half over surface of chicken.
  • In a small bowl, mix spices together and sprinkle over chicken. Squeeze juice from remaining lemon half and from 1 of the oranges into roasting pan and add water.
  • Place remaining orange, whole and unpeeled, in chicken cavity.
  • Cut onions in half and add to pan.
  • Cook chicken for 15 minutes, then baste with the pan juices and lower heat to 350 degrees F.
  • Cook for 1 hour more, basting after 30 minutes.
  • Remove orange from cavity of chicken. Cut orange and onions into small pieces and serve with chicken.
  • Serve with rice or pasta.

CHICKEN STUFFED ORANGES



Chicken Stuffed Oranges image

Make and share this Chicken Stuffed Oranges recipe from Food.com.

Provided by schafs

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

4 large oranges
1 cup celery, thinly sliced
1/4 cup orange flavored yogurt
1 tablespoon green onion, thinly sliced
1/2 teaspoon celery salt
1 1/3 cups diced cooked chicken

Steps:

  • Cut tops off oranges and remove and chop the fruit.
  • Chill orange shells.
  • Combine chopped orange, celery, yogurt, green onion and celery salt.
  • Stir chicken into orange mixture and spoon mixture into the orange shells.

Nutrition Facts : Calories 168.4, Fat 3.4, SaturatedFat 0.9, Cholesterol 35, Sodium 55.4, Carbohydrate 22.5, Fiber 4.9, Sugar 17.7, Protein 13.6

Tips:

- Use firm, ripe oranges for stuffing. Avoid oranges that are too soft or have blemishes. - To easily hollow out the oranges, cut a circle around the top of the orange and remove the top. Then, use a spoon to scoop out the flesh, leaving a 1/2-inch-thick shell. - Season the chicken generously with salt and pepper before stuffing it into the oranges. This will help to flavor the chicken and prevent it from becoming dry. - Stuff the oranges loosely with the chicken mixture. Do not pack the chicken in too tightly, as this will prevent it from cooking evenly. - Bake the oranges at a high temperature (425 degrees Fahrenheit) for 20-25 minutes, or until the chicken is cooked through. - Serve the oranges immediately, garnished with fresh herbs or citrus zest.

Conclusion:

Chicken stuffed oranges is a delicious and easy-to-make dish that is perfect for a special occasion or a weeknight meal. The combination of sweet oranges and savory chicken is sure to please everyone at the table. With a few simple tips, you can make this dish perfectly every time. So next time you're looking for a new and exciting way to cook chicken, give chicken stuffed oranges a try!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #lunch     #salads     #fruit     #poultry     #potluck     #chicken     #citrus     #oranges     #meat     #brunch     #to-go

Related Topics