Best 2 Chicken Spaghetti Toss Recipes
Indulge in a culinary journey with our delectable Chicken Spaghetti Toss, a delightful dish that tantalizes taste buds with its vibrant flavors and textures. This versatile recipe offers three irresistible variations to cater to diverse preferences. The classic Chicken Spaghetti Toss combines succulent chicken, tender spaghetti, and a creamy tomato sauce, creating a harmonious balance of flavors. For those seeking a lighter option, the Chicken Spaghetti Toss with Zucchini Noodles provides a refreshing twist, replacing traditional spaghetti with spiralized zucchini, resulting in a healthier and equally delicious meal. Craving a touch of spice? The Chicken Spaghetti Toss with Spicy Sausage adds a piquant kick with the addition of spicy sausage, transforming the dish into a flavorful fiesta. With its ease of preparation and customizable options, this Chicken Spaghetti Toss is sure to become a family favorite. Join us as we explore each variation and guide you through the culinary adventure that awaits.
Check out the recipes below so you can choose the best recipe for yourself!
LEMON CHICKEN SPAGHETTI TOSS
I found this recipe in Quick Cooking a few years ago and it has become a staple in our household. It is a very tasty dish that is so easy to make, yet looks very impressive. Good enough for company!
Provided by Dine Dish
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, saute onions& garlic in butter& oil until tender.
- Stir in the chicken, lemon juice, parsley, seasoned salt& lemon-pepper.
- Saute for 15-20 min or until chicken juices run clear.
- Meanwhile, cook spaghetti according to package directions; drain.
- Add to chicken mixture& toss.
CHICKEN SPAGHETTI TOSS
This recipe is a tempting entree is a family favorite which can easily be increased for larger get-togethers.-Cindy Dorband, Monument, Colorado
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, saute onions in butter and oil until tender. Add garlic; cook 1 minute longer. Stir in the chicken, lemon juice, parsley, seasoned salt and lemon-pepper. Saute for 15-20 minutes or until chicken is no longer pink. , Meanwhile, cook spaghetti according to package directions; drain. Add to chicken mixture; toss to coat.
Nutrition Facts : Calories 489 calories, Fat 17g fat (6g saturated fat), Cholesterol 109mg cholesterol, Sodium 586mg sodium, Carbohydrate 40g carbohydrate (3g sugars, Fiber 2g fiber), Protein 41g protein.
Tips:
- Use a large skillet or Dutch oven: This will ensure that there is enough space for the chicken, spaghetti, and sauce to cook evenly.
- Cook the chicken thoroughly: Use a meat thermometer to make sure that the chicken has reached an internal temperature of 165 degrees Fahrenheit before removing it from the skillet.
- Don't overcook the spaghetti: Cook the spaghetti according to the package directions, but be careful not to overcook it. Overcooked spaghetti will be mushy and not as enjoyable to eat.
- Use a flavorful sauce: The sauce is what really makes this dish special. Use a sauce that you enjoy and that complements the chicken and spaghetti. You can use a store-bought sauce or make your own.
- Serve immediately: Chicken spaghetti toss is best served immediately after it is cooked. The spaghetti will start to absorb the sauce and become soggy if it sits for too long.
Conclusion:
Chicken spaghetti toss is a quick and easy weeknight meal that is sure to please the whole family. It is a versatile dish that can be made with a variety of different sauces and ingredients. So next time you are looking for a quick and easy meal, give chicken spaghetti toss a try!
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