Best 5 Chicken Slaw Salad Recipes

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Indulge in a symphony of flavors with our tantalizing Chicken Slaw Salad, a culinary creation that harmonizes the delightful taste of tender chicken, crisp slaw, and a tangy dressing. This versatile dish offers three delectable variations: a classic mayonnaise-based dressing, a refreshing Asian-inspired dressing with a hint of ginger and sesame, and a creamy avocado dressing for a luscious twist. Each recipe is meticulously crafted to complement the succulent chicken and vibrant slaw, resulting in a salad that bursts with flavor in every bite. Whether you prefer the classic, Asian, or avocado dressing, this recipe trio guarantees a delightful culinary experience that will satisfy your taste buds and leave you craving more.

Let's cook with our recipes!

SESAME CHICKEN SLAW SALAD



Sesame Chicken Slaw Salad image

I tasted many types of Asian chicken salad in California. When I moved back to Georgia, I wanted more. Here's a gingery-sweet recipe using wonton strips. -Michelle Mulrain, Evans, Georgia

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 9

4 cups torn romaine
1 package (14 ounces) coleslaw mix
1 large sweet red pepper, julienned
1 small red onion, halved and thinly sliced
3 cups shredded rotisserie chicken
1 medium ripe avocado, peeled and sliced
3 clementines, peeled and segmented, or 1 can (11 ounces) mandarin oranges, drained
3/4 cup crunchy garlic ginger or plain wonton strips
3/4 cup reduced-fat Asian toasted sesame salad dressing

Steps:

  • Divide all ingredients except salad dressing among six bowls. Serve with dressing.

Nutrition Facts : Calories 309 calories, Fat 13g fat (2g saturated fat), Cholesterol 62mg cholesterol, Sodium 414mg sodium, Carbohydrate 26g carbohydrate (15g sugars, Fiber 5g fiber), Protein 25g protein. Diabetic Exchanges

ASIAN CHICKEN BROCCOLI SLAW SALAD



ASIAN CHICKEN BROCCOLI SLAW SALAD image

Categories     Chicken     Bake     Dinner

Number Of Ingredients 6

1 lb of chicken
1/2 bottle of an Asian Dressing (something like toasted sesame)
1 bag of broccoli slaw
1 red bell pepper
3 green onions
1 package of ramen noodles

Steps:

  • Place the chicken in an oven safe dish and cover with the dressing, place in the oven at 350 degrees for 40-ish minutes or until cooked all the way through Thinly slice the pepper and chop the green onions, toss with the broccoli slaw. Once the chicken is done, slice the chicken into thin strips and add to the veggies, pour the remaining dressing over and any additional dressing as needed. Break up the ramen noodles and sprinkle over top. Serve with rice to help stretch the meal a little bit further

CHICKEN TACO SLAW SALAD



Chicken Taco Slaw Salad image

This was one of my entries for RSC#13. The delicious homemade French-Salsa dressing makes this taco chicken salad stand out from all the rest. This main dish salad could be made earlier in the day and chilled. Or, if you prefer your chicken warmed, saute the chicken just before you are ready to eat. It takes very little time to make this satisfying meal for your family. Serving size will vary depending on your appetites. It will make approximately 2 cups of salad dressing so you may have some left over depending on how much dressing your guests like on their salad.

Provided by CookingONTheSide

Categories     < 60 Mins

Time 35m

Yield 6 serving(s)

Number Of Ingredients 28

1/3 cup honey
3/8 cup ketchup
1/4 cup apple cider vinegar
1/2 cup canola oil or 1/2 cup olive oil
1 teaspoon sea salt
1 teaspoon paprika
1/4-1/2 teaspoon fresh ground black pepper
1/2 teaspoon garlic, minced
1/2 cup chunky salsa (medium or mild depending on taste)
1 -2 tablespoon olive oil
1 1/2 lbs boneless skinless chicken breasts, cut into 1/2 inch strips
1 teaspoon ground cumin
1 teaspoon barbecue seasoning or 1 teaspoon chili powder
1/8 teaspoon cayenne pepper (optional)
1/4 teaspoon sea salt
1/8 teaspoon fresh ground black pepper
2 (12 ounce) bags broccoli slaw mix
1 (15 ounce) can black beans, drained
1 (15 ounce) can chickpeas, rinsed and drained
2/3 cup canned corn, drained
1/2 tablespoon fresh cilantro leaves, remove stems and chop
1 tablespoon green onion, chopped
1 cup grape tomatoes, halved
1/2-1 cup fresh cucumber, peeled and finely chopped
1 lime, juice of
tortilla chips, for serving
sour cream (optional)
cheese (optional)

Steps:

  • For dressing, combine the first 8 ingredients, making sure to mix very well.
  • Add the salsa and combine well.
  • Cover and keep refrigerated until ready to use (make sure you stir or shake the dressing before serving).
  • In a large nonstick skillet, heat 1 T-2 T olive oil over medium-high heat.
  • In a medium-sized bowl or plastic ziploc bag, add chicken, cumin, barbecue seasoning, cayenne pepper, if using, sea salt and black pepper; shake to coat chicken.
  • Toss the chicken mixture in the skillet and cook until nicely browned and it is no longer pink in the middle, about 10-15 minutes.
  • In large salad bowl, add broccoli slaw and then layer the beans, chickpeas, corn, cilantro, onions, tomatoes, cumcumber and chicken.
  • Squeeze the juice of the lime over the entire salad.
  • Top with the amount of dressing you prefer (you may not want all of the dressing on the salad, depending on your taste).
  • Serve with tortilla chips, sour cream and cheese, if desired.

Nutrition Facts : Calories 594.2, Fat 23.5, SaturatedFat 2.2, Cholesterol 65.8, Sodium 1077.6, Carbohydrate 60.8, Fiber 10.9, Sugar 20.8, Protein 37.8

CHICKEN SLAW SALAD



Chicken Slaw Salad image

Meet a new chicken salad that's filled with noodles, nuts and slaw then tossed with an Asian sesame dressing.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 7

2 cups chopped cooked chicken
2 cups shredded green cabbage
2 cups shredded red cabbage
1 cup shredded carrot (1 large)
1/4 cup sunflower nuts
1/2 cup low-fat Asian sesame-ginger dressing
1/2 cup chow mein noodles

Steps:

  • In large bowl, place all ingredients except dressing and noodles.
  • Pour dressing over salad; toss to coat. Garnish with noodles.

Nutrition Facts : Calories 280, Carbohydrate 21 g, Cholesterol 60 mg, Fat 1/2, Fiber 4 g, Protein 23 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 9 g, TransFat 0 g

TRADER JOE'S KALE AND BROCCOLI SLAW SALAD WITH CHICKEN COPYCAT RECIPE - (3.9/5)



Trader Joe's Kale and Broccoli Slaw Salad with Chicken Copycat Recipe - (3.9/5) image

Provided by MaryEllen

Number Of Ingredients 16

SWEET and SPICY DRESSING:
5 cups kale, finely chopped
2 cups green cabbage, shredded
3 cups broccoli slaw
1/2 red onion, sliced thinly
1 cup chicken breast, chopped
1/2 cup dried cranberries, plus more for garnish
1/2 cup sunflower seeds, plus more for garnish
1 cup plain, fat-freefree Greek yogurt
Juice of 1/2 a lemon
2 tablespoons olive oil
2 teaspoons honey
1 tablespoon apple cider vinegar
1 1/2 tablespoons whole grain mustard
Sprinkle of cayenne pepper
Salt and pepper, to taste

Steps:

  • Combine all of the Sweet and Spicy dressing ingredients into a big bowl. Mix with a whisk. Taste and season accordingly. Set aside. Assemble the salad. Toss chopped kale, broccoli slaw, and green cabbage together. Add in the chicken, the cranberries, and the sunflower seeds. Drizzle the dressing on top and toss it all together. Let the salad sit for 30 minutes or so to allow kale to soften. This recipe originally appeared on Snack Therapy as Kale and Broccoli Slaw Salad with Chicken: Copycat Recipe.

Tips:

  • Choose the freshest ingredients possible for the best flavor and texture.
  • Shred the chicken into bite-sized pieces for even cooking and easy eating.
  • Use a variety of vegetables in your slaw for added color, flavor, and nutrition.
  • Dress the slaw just before serving to prevent it from getting watery.
  • Serve the chicken slaw salad immediately for the best flavor and texture.

Conclusion:

Chicken slaw salad is a delicious, healthy, and easy-to-make dish that is perfect for a summer meal. With its combination of protein, vegetables, and dressing, it is a well-balanced meal that will leave you feeling satisfied and energized. So next time you're looking for a quick and easy lunch or dinner, give chicken slaw salad a try. You won't be disappointed!

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