Best 3 Chicken Salad W Blue Cheese Grapes Recipes

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Indulge in a delightful culinary experience with our tantalizing chicken salad recipes, featuring the harmonious blend of blue cheese and grapes. Discover a symphony of flavors in each bite, where creamy blue cheese and sweet, juicy grapes complement the tender chicken to perfection. Embark on a culinary journey with our curated selection of recipes, ranging from the classic Chicken Salad with Blue Cheese and Grapes to innovative twists like the Blue Cheese Grape Chicken Salad with Walnuts and Dried Cranberries. Each recipe promises a unique taste sensation, catering to diverse palates and preferences. Prepare to elevate your lunch routine, picnic spread, or light dinner options with these delectable chicken salad creations.

Check out the recipes below so you can choose the best recipe for yourself!

CHICKEN SALAD WITH BLUE CHEESE AND GRAPES



Chicken Salad With Blue Cheese and Grapes image

Try eating this wrapped in bibb lettuce leaves for a great lunch! From Food & Wine's May 2008 edition. NOTE: I have decreased the amt of Lemon Pepper from the original recipe and totally eliminated the salt/pepper as I didn't feel it was needed (after making it for the first time).

Provided by januarybride

Categories     < 30 Mins

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 10

1/4 cup mayonnaise
1 1/2 tablespoons white wine vinegar
3/4 cup crumbled mild blue cheese, such as Maytag (3oz.)
2 1/2 cups diced roasted chicken (from 1 rotisserie chicken)
1 1/2 cups halved red grapes, and
green grape
2 celery ribs, finely diced
3 tablespoons chopped flat leaf parsley
3/4 tablespoon lemon pepper
1/4 cup salted roasted sunflower seeds

Steps:

  • In a large bowl, whisk the mayonnaise with the vinegar. Mix in the lemon pepper.
  • Fold in the blue cheese, breaking it up with a fork.
  • Add the chicken, grapes, celery and parsley and fold gently.
  • Fold in the sunflower seeds and serve.

Nutrition Facts : Calories 238.4, Fat 16.3, SaturatedFat 5.9, Cholesterol 22.8, Sodium 476.5, Carbohydrate 17.7, Fiber 1.8, Sugar 11, Protein 7.8

CHICKEN AND GRAPE SALAD



Chicken and Grape Salad image

Supermarket rotisserie chicken comes together with sweet grapes and savory bacon in a fast, fresh lunch or dinner. This dish uses just half of a rotisserie chicken. Shred or slice the leftover meat and use in a sandwich, quesadilla, or pasta dish for another quick meal.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken

Time 25m

Number Of Ingredients 9

8 slices bacon, cut into 1/2-inch pieces
1 rotisserie chicken (about 2 1/2 pounds)
1/3 cup low-fat plain yogurt
2 ounces blue cheese, crumbled (1/2 cup)
3 tablespoons finely chopped chives
1 garlic clove, minced
Coarse salt and ground pepper
6 ounces red-leaf lettuce, torn into bite-size pieces (8 cups)
1 cup seedless red grapes, halved

Steps:

  • In a medium skillet, cook bacon over medium, stirring occasionally, until fat is rendered and bacon is crisp, about 9 minutes. With a slotted spoon, transfer bacon to paper towels to drain.
  • Meanwhile, shred half the chicken, discarding skin and bones. You should have about 2 cups meat. (Refrigerate remaining chicken, covered, up to 3 days.)
  • In a medium bowl, mash together yogurt and cheese with a fork. Stir in chives and garlic and season with salt and pepper. In a large bowl, toss together chicken, bacon, lettuce, and grapes. Divide among four plates and serve with yogurt dressing.

Nutrition Facts : Calories 360 g, Fat 21 g, Protein 32 g, SaturatedFat 8 g

CHUNKY CHICKEN SALAD WITH GRAPES AND PECANS



Chunky Chicken Salad with Grapes and Pecans image

This chicken salad with grapes is ready in a snap when using rotisserie chicken and a few quick chops of pecans, sweet onion and celery. -Julie Sterchi, Jackson, Missouri

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 8 servings.

Number Of Ingredients 11

1/2 cup mayonnaise
2 tablespoons sour cream
1 tablespoon lemon juice
1/8 teaspoon salt
1/8 teaspoon pepper
4 cups shredded rotisserie chicken
1-1/4 cups seedless red grapes, halved
1/2 cup chopped pecans
1/2 cup chopped celery
1/4 cup chopped sweet onion, optional
Lettuce leaves or whole wheat bread slices, optional

Steps:

  • In a large bowl, combine the first five ingredients. Add the chicken, grapes, pecans, celery and, if desired, onion; mix lightly to coat. If desired, serve with lettuce leaves or whole wheat bread.

Nutrition Facts : Calories 311 calories, Fat 22g fat (4g saturated fat), Cholesterol 70mg cholesterol, Sodium 180mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 21g protein.

Tips:

  • Use high-quality ingredients to ensure the best flavor. Fresh, organic chicken, crisp celery, and sweet grapes will make a big difference in the final dish.
  • Make sure to cook the chicken thoroughly before adding it to the salad. This will prevent any potential foodborne illnesses.
  • If you don't have time to cook chicken, you can use rotisserie chicken from the grocery store. Just be sure to remove the skin and bones before adding it to the salad.
  • If you don't like blue cheese, you can substitute another type of cheese, such as cheddar, Swiss, or mozzarella.
  • Add some chopped nuts, such as walnuts or almonds, for a crunchy texture.
  • Serve the chicken salad on a bed of lettuce or arugula for a light and refreshing meal.

Conclusion:

Chicken salad with blue cheese and grapes is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover chicken, and it is also a healthy and satisfying meal. With a few simple ingredients and a little bit of time, you can create a chicken salad that is sure to please everyone at your table.

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