Best 5 Cherry Tomato And Feta Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Indulge in a Medley of Delight: Cherry Tomato and Feta Salad Recipes to Tantalize Your Taste Buds**

Immerse yourself in a culinary journey that celebrates the vibrant flavors of cherry tomatoes and feta cheese. This diverse collection of cherry tomato and feta salad recipes promises an explosion of taste, catering to every palate and occasion. From quick and easy weekday meals to impressive dinner party centerpieces, these recipes offer a symphony of textures, colors, and flavors that will captivate your senses. Discover the perfect balance of tangy, sweet, and savory in every bite, as cherry tomatoes burst with freshness and feta cheese adds a creamy, salty richness. Prepare to elevate your salads to new heights with these delectable creations.

**Additional Information:**

* Cooking Time: Varies with each recipe, ranging from 15 minutes to 1 hour.
* Serving Size: Most recipes serve 4-6 people, ideal for family meals or gatherings.
* Difficulty Level: The recipes encompass a range of difficulties, suitable for both novice and experienced cooks.
* Dietary Preferences: Several recipes accommodate specific dietary needs, including vegetarian, vegan, and gluten-free options.

**Recipe Highlights:**

* **Classic Cherry Tomato and Feta Salad:** Experience the timeless combination of ripe cherry tomatoes, creamy feta cheese, crisp cucumber, and red onion, tossed in a simple yet flavorful vinaigrette dressing.

* **Mediterranean Cherry Tomato Salad:** Transport your taste buds to the sun-soaked shores of the Mediterranean with this vibrant salad. Featuring a blend of cherry tomatoes, feta cheese, Kalamata olives, cucumber, and fresh herbs, it's a symphony of Mediterranean flavors.

* **Grilled Cherry Tomato and Feta Salad:** Elevate your salad game with grilled cherry tomatoes. Their smoky, charred flavor adds a delightful dimension to the classic combination of tomatoes, feta, and arugula.

* **Cherry Tomato, Feta, and Quinoa Salad:** Discover a hearty and protein-packed salad that combines cherry tomatoes, feta cheese, quinoa, and a zesty lemon-herb dressing. Perfect for a healthy and satisfying meal.

* **Cherry Tomato and Feta Bruschetta:** Transform classic bruschetta into a delightful appetizer or light meal. Topped with a colorful medley of cherry tomatoes, feta cheese, and fresh basil, it's a burst of flavor in every bite.

* **Cherry Tomato and Feta Pasta Salad:** Enjoy a delightful twist on pasta salad with this recipe. Featuring cherry tomatoes, feta cheese, sun-dried tomatoes, and a tangy lemon-basil dressing, it's a refreshing and flavorful dish.

Check out the recipes below so you can choose the best recipe for yourself!

ARTICHOKE, CHERRY TOMATO, AND FETA SALAD WITH ARTICHOKE-PESTO CROSTINI



Artichoke, Cherry Tomato, and Feta Salad with Artichoke-Pesto Crostini image

Provided by Diane Rossen Worthington

Categories     Salad     Tomato     Appetizer     Side     Vegetarian     High Fiber     Dinner     Lunch     Feta     Artichoke     Summer     Healthy     Bon Appétit     Sugar Conscious     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 12 servings

Number Of Ingredients 16

Pesto:
1 12-ounce jar marinated artichoke hearts, drained
3 tablespoons (packed) finely grated Parmesan cheese
2 tablespoons olive oil
Salad:
1/4 cup chopped shallot (about 1 large)
1/4 cup red wine vinegar
2 tablespoons finely chopped fresh Italian parsley plus additional for sprinkling
1 tablespoon whole grain Dijon mustard
1 garlic clove, minced
3/4 cup olive oil
12 1/2-inch-thick diagonal baguette slices, toasted
3 5-ounce packages mixed baby greens
2 12-ounce jars marinated artichoke hearts, drained
1 12-ounce container yellow and red cherry tomatoes, halved
1 cup crumbled feta cheese (about 4 ounces)

Steps:

  • For pesto:
  • Place all ingredients in processor. Blend until finely chopped. Season to taste with salt and pepper. DO AHEAD: Can be made 1 day ahead. Cover and chill.
  • For salad:
  • Whisk shallot, vinegar, 2 tablespoons chopped parsley, mustard, and garlic in medium bowl. Gradually whisk in oil. Season to taste with salt and pepper. DO AHEAD: vinaigrette can be made 1 day ahead. Cover and chill.
  • Spread 1 tablespoon pesto over each baguette slice. Sprinkle parsley over crostini. Mix baby greens, artichoke hearts, and cherry tomatoes in very large bowl. Toss with enough dressing to coat lightly. Sprinkle feta over.
  • Serve salad with crostini.

CHERRY TOMATO AND FETA SALAD



Cherry Tomato and Feta Salad image

The summer treat to end all summer treats, this cherry tomato and feta salad will satisfy you at snack time like no vending machine fare ever could.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 6

3 ounces cherry tomatoes
1 ounce crumbled low-fat feta cheese
1 teaspoon balsamic vinegar
1 teaspoon olive oil
Salt and pepper
Fresh oregano

Steps:

  • Halve 3 ounces of cherry tomatoes and mix with 1 ounce crumbled low-fat feta cheese. Dress with 1 teaspoon balsamic vinegar and 1 teaspoon olive oil; season with salt and pepper to taste. Sprinkle with fresh oregano.

CHICKPEA, CHERRY TOMATO, AND FETA SALAD



Chickpea, Cherry Tomato, and Feta Salad image

Another recipe from 'Everyday Food'. This salad is quick and easy to make. I like to make it the day before, I find it tastes even better.

Provided by Faith77

Categories     Beans

Time 20m

Yield 1 serving(s)

Number Of Ingredients 8

1/4 cup canned chick-peas
1/2 cup quartered cherry tomatoes
1/4 cup crumbled feta cheese
1 tablespoon fresh lemon juice
2 teaspoons olive oil
1 teaspoon dried oregano
1/8 teaspoon salt
1 pinch pepper

Steps:

  • Rinse and drain chickpeas.
  • In a bowl, combine all ingredients.

CHERRY TOMATO, AVOCADO, MANGO, AND FETA SUMMER SALAD



CHERRY TOMATO, AVOCADO, MANGO, AND FETA SUMMER SALAD image

Categories     Salad     Vegetable     Side

Yield serves 4

Number Of Ingredients 9

1 ripe avocado,
1 pint of cherry tomatoes
1 ripe mango
about 1/3 cup of feta cheese (reserve 1/2 teaspoon for dressing)
for the dressing:
1/4 cup of extra virgin olive oil
1 tablespoon of white balsamic vinegar
1/2 half teaspoon of feta cheese
salt and freshly ground pepper

Steps:

  • In a large salad bowl, whisk together the olive oil, vinegar, 1/2 teaspoon of feta and salt and pepper. Set aside. Slice avocado into 1 inch cubes. Slice cherry tomatoes in half. Slice mango into 1 inch cubes Once again whisk the dressing and immediately add the avocado, cherry tomatoes and mango to dressing and toss together. Coarsely crumble the feta over the salad in large "crumbs" and serve.

EASY CHERRY TOMATO AND FETA SALAD



Easy Cherry Tomato and Feta Salad image

I really like this salad for a change from traditional salads with greens. You could replace the feta with ricotta or chopped mozzarella, and the thyme with chopped basil, but I like it just as it is.

Provided by CookingONTheSide

Categories     Cheese

Time 5m

Yield 8 serving(s)

Number Of Ingredients 7

2 pints cherry tomatoes
1/2 lb feta cheese, crumbled (about 2 cups)
1/4 cup extra virgin olive oil
1/4 cup balsamic vinegar
salt, to taste
pepper, to taste
fresh thyme sprig, for garnish

Steps:

  • In medium bowl, toss the tomatoes with the feta.
  • Drizzle with olive oil and balsamic vinegar.
  • Season to taste with salt and pepper; top with thyme.

Nutrition Facts : Calories 148.2, Fat 12.9, SaturatedFat 5.2, Cholesterol 25.3, Sodium 321.2, Carbohydrate 4.1, Fiber 0.9, Sugar 3.1, Protein 4.7

Tips:

  • Choose ripe and flavorful cherry tomatoes. Look for tomatoes that are bright red and have no blemishes. The sweeter the tomatoes, the better the salad will be.
  • Use fresh feta cheese. Crumbled feta cheese adds a tangy and salty flavor to the salad. Avoid using pre-crumbled feta, as it can be dry and flavorless.
  • Red onion adds a sharp flavor to the salad, but you can also use a milder onion, such as a sweet onion or a shallot.
  • Fresh herbs, such as basil or oregano, add a pop of flavor to the salad. If you don't have fresh herbs on hand, you can use dried herbs, but use less, as they can be more concentrated.
  • Add a drizzle of olive oil and a splash of vinegar to the salad. This will help to balance the flavors and make the salad more cohesive.
  • Season the salad with salt and pepper to taste. Be careful not to over-season the salad, as the feta cheese is already salty.

Conclusion:

Cherry tomato and feta salad is a refreshing and flavorful salad that is perfect for a summer meal. It's easy to make and can be tailored to your own taste preferences. Whether you like your salad tangy, salty, or sweet, there's a cherry tomato and feta salad recipe out there for you. So next time you're looking for a quick and easy salad to make, give cherry tomato and feta salad a try. You won't be disappointed!

Related Topics