Indulge in a delightful culinary journey with our diverse collection of cherry-topped creamy fluff recipes, ranging from the classic and timeless to innovative and modern creations. Discover the perfect balance of sweet and tangy flavors as plump, juicy cherries dance upon a cloud of creamy fluff, creating an irresistible dessert symphony. Experience the nostalgic charm of grandma's cherry fluff, featuring a velvety cream cheese base and a luscious cherry topping, or embark on a tropical adventure with our piña colada cherry fluff, where coconut and pineapple flavors harmonize beautifully with cherries. For a touch of elegance, try our cherry mousse with creamy fluff, where delicate mousse meets a cloud-like topping, or indulge in the rich and decadent chocolate cherry trifle, where layers of chocolate cake, creamy fluff, and cherries unite in perfect harmony. Each recipe promises an explosion of flavors and textures, ensuring an unforgettable dessert experience.
Here are our top 4 tried and tested recipes!
CHERRY FLUFF RECIPE
This Cherry Fluff dessert salad only takes 5 minutes to make along with chill time in the fridge. It's so simple to put together, and perfect for when you need a dessert in a hurry.
Provided by Dorothy Kern
Categories Dessert
Time 1h10m
Number Of Ingredients 5
Steps:
- Slightly drain pineapple (open the can and pour off the excess liquid). Place in a large bowl along with the pie filling.
- Add the pudding mix and stir to combine.
- Fold in cool whip until combined.
- Add marshmallows and stir. Chill 1 hour before eating.
- Store in refrigerator in an airtight container for up to 2 days.
Nutrition Facts : ServingSize 1 serving, Calories 165 kcal, Carbohydrate 35 g, Protein 2 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 9 mg, Sodium 62 mg, Fiber 1 g, Sugar 24 g
NO-CHURN CHERRIES 'N' CREME ICE CREAM
Provided by Food Network
Categories dessert
Time 5h15m
Yield 12 servings (6 cups)
Number Of Ingredients 5
Steps:
- Whisk together the condensed milk, vanilla and salt in a large bowl; set aside.
- Whip the cream with a mixer on medium-high speed until firm peaks form, about 2 minutes. Fold about 1 cup of the whipped cream into the condensed milk mixture with a rubber spatula until combined, then fold the lightened mixture into the whipped cream until well blended. Fold in half of the mashed cherries. Pour into a chilled 9-by-5-by-3-inch metal loaf pan. Sprinkle the top with the remaining mashed cherries. Freeze, covered, until solid and scoopable, about 5 hours.
CHERRY FLUFF
Steps:
- Using a large mixing bowl, add the cherry pie filling and the drained crushed pineapple.
- Using a small mixing bowl, stir together sweetened condensed milk, vanilla and almond extract.
- Pour the sweetened condensed milk mixture over the cherry pie filling and the crushed pineapple.
- Add the thawed whipped topping and stir to completely combine.
- Fold in the 2 ½ cups mini-marshmallows and chopped pecans. Cover tightly and chill in the refrigerator for 2 hours.
- Just before serving, evenly sprinkle the ¼ cup mini-marshmallows and the maraschino cherries.
Nutrition Facts : Calories 367 kcal, Carbohydrate 65 g, Protein 5 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 14 mg, Sodium 89 mg, Fiber 2 g, Sugar 44 g, UnsaturatedFat 4 g, ServingSize 1 serving
CHERRY FLUFF
Chunky tart cherries, coconut, pecans and pineapple give substance to this lightly sweet make-ahead salad. With it's pastel color and fluffy look, it's perfect for a baby shower. -Joyce Leach, Armstrong, Iowa
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- Combine all ingredients in a large bowl; mix well. Chill overnight.
Nutrition Facts : Calories 223 calories, Fat 8g fat (5g saturated fat), Cholesterol 8mg cholesterol, Sodium 46mg sodium, Carbohydrate 35g carbohydrate (30g sugars, Fiber 1g fiber), Protein 3g protein.
Tips for Making the Best Cherries Over Creamy Fluff:
- Use fresh, ripe cherries. This will ensure that your dessert has the best possible flavor. If you can't find fresh cherries, you can use frozen cherries that have been thawed and drained.
- Make sure the cream cheese is softened to room temperature before using it. This will make it easier to mix and will help to create a smooth and creamy filling.
- Don't overbeat the whipped cream. Overbeaten whipped cream will become grainy and lose its light and fluffy texture.
- Chill the dessert for at least 3 hours before serving. This will allow the flavors to meld and the dessert to set properly.
- Serve the dessert with fresh fruit, such as berries or sliced peaches, for a refreshing and flavorful treat.
Conclusion:
Cherries Over Creamy Fluff is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy filling, sweet cherries, and crunchy graham cracker crust, this dessert is sure to please everyone. So next time you're looking for a special treat, give Cherries Over Creamy Fluff a try!
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