Best 4 Cheesy Triangles Recipes

CHEESY TRIANGLES

Steps:

• To make lemon zest, rub the lemon over a fine grater. Make sure you rub the fruit on a different spot each time you rub, so you remove the yellow skin not the yucky white pith. In a medium bowl mix together the lemon zest, potatoes, cheese, and parsley.
• Lay 2 tortillas on the work space and brush each with honey mustard. Spread about a 1/3 of the potato mixture over one of the tortillas. Top with the other tortilla, mustard side down. Repeat with the remaining tortillas to make 3 tortilla sandwiches.
• Brush a non-stick skillet lightly with oil and heat over medium heat. Add a filled tortilla to the pan and cook until brown, about 2 to 3 minutes per side. Transfer to cutting board and cut into wedges. Repeat with remaining tortillas. Serve.

CHEESY CRAB TRIANGLES

Steps:

• 1. Preheat over to 350 degrees Melt cream cheese Melt butter Clean and drain crab Chop onions and water chestnuts Mix crab, cream cheese, Swiss cheese, water chestnuts and onion, lemon juice and red pepper flakes Unwrap fillo dough ( it's very important to have all ingredients ready before dough is unwrapped as it dries out quickly) Place1 sheet on the counter or chopping board, brush with melted butter, do this with 5 sheets Cut sheets into four squares ( you will need to make another batch ( 5 sheets) for 8 triangles) Add mixture Press down on sides to make sure mixture does not leak out and brush with butter Place on cookie sheet (ungreased) and bake for 30-35 minutes until brown

CHEESY BLACK BEAN QUESADILLA TRIANGLES

Steps:

• 1. In medium bowl toss together MORNINGSTAR FARMS SPICY BLACK BEAN VEGGIE BURGERS, salsa, Cheddar cheese, Pepper Jack cheese and seasoning.2. Use pizza cutter to cut tortillas into 7-inch triangles. (Save trimmed edges for another use.)3. Place about 2 tablespoons burger mixture in center of each triangle. Fold corners of large triangles over filling, completely enclosing filling and making small triangles. Secure with toothpicks. Place on baking sheet, toothpick side up. Brush with butter. Bake at 375°F for 9 to 12 minutes or until beginning to brown on top.4. Arrange on top of shredded lettuce. Sprinkle with bell pepper. Serve immediately.*NOTE: To thaw, place in microwave and heat for 30 seconds.

CHEESY BISCUIT TRIANGLES

Steps:

• In a bowl, combine the flour, baking powder, salt, 1/4 teaspoon oregano and 1/4 teaspoon basil. Set one egg white aside. In a bowl, combine the egg, cheeses, buttermilk, sour cream and remaining egg white; mix well. Stir into the dry ingredients just until moistened., On a lightly floured surface, roll dough into a 12-in. x 9-in. rectangle. Cut into twelve 3-in. squares; cut each diagonally in half. Place triangles on baking sheets coated with cooking spray. Beat reserved egg white; brush over tops. Sprinkle with remaining oregano and basil. Bake at 425° for 12-15 minutes or until golden brown.