Best 2 Cheesy Tomato Chicken Skillet Recipes

Indulge in a culinary journey with our delectable Cheesy Tomato Chicken Skillet, a symphony of flavors that will tantalize your taste buds and leave you craving for more. This culinary masterpiece combines tender chicken, juicy tomatoes, a mélange of zesty spices, and a luscious cheese blend that melts to perfection, creating a harmonious balance of flavors and textures. As you dive into this mouthwatering dish, you'll encounter a symphony of flavors that dance on your palate, leaving you utterly satisfied. But that's not all; our article also features an array of equally tempting recipes that will cater to diverse culinary preferences. From the classic Chicken Parmesan to the hearty Chicken and Bacon Ranch Casserole, each recipe is a testament to the versatility of chicken and the endless possibilities it offers in the culinary realm. So, prepare to embark on a delightful culinary adventure as we unveil the secrets behind this Cheesy Tomato Chicken Skillet and other irresistible chicken-based dishes.

Here are our top 2 tried and tested recipes!

CHEESY TOMATO-CHICKEN SKILLET

Cheesy Tomato-Chicken Skillet image

One-pan dinners, like this creamy pasta entrée with chicken, tomatoes, and a touch of basil, save time and cleanup.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 25m

Yield 4

Number Of Ingredients 7

Ingredients

2 cups uncooked pasta nuggets or radiatore (7 oz)
3/4 lb chicken breast strips for stir-fry
1 can (10 3/4 oz) condensed cream of chicken soup
1 1/2 cups chopped plum (Roma) tomatoes (4 to 5 medium)
1/2 cup milk
2 tablespoons chopped fresh basil
1 cup shredded mozzarella cheese (4 oz)

Steps:

Cook pasta as directed on package. Drain; cover to keep warm.
Meanwhile, heat 10-inch nonstick skillet over medium-high heat. Add chicken; cook 4 to 6 minutes, stirring frequently, until chicken is no longer pink in center. Reduce heat to medium; stir in soup, tomatoes, milk and basil.
Stir in cooked pasta. Cook about 8 minutes, stirring occasionally, until bubbly and thoroughly heated. Sprinkle with cheese. Remove from heat. Cover; let stand until cheese is melted, 2 to 3 minutes.

Nutrition Facts : Calories 510, Carbohydrate 58 g, Cholesterol 75 mg, Fat 2, Fiber 4 g, Protein 37 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 990 mg, Sugar 4 g, TransFat 0 g

EASY CHEESY SKILLET CHICKEN

Easy Cheesy Skillet Chicken image

Cheesy chicken recipe that uses only 4 ingredients, practically cooks by itself and makes its own gravy!

Provided by Diane Mick

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet

Yield 6

Number Of Ingredients 4

Ingredients

6 skinless, boneless chicken breast halves
1 (10.75 ounce) can condensed cream of mushroom soup
1 (12 fluid ounce) can evaporated milk
6 slices American processed cheese, cut into 1-inch pieces

Steps:

In a large skillet, brown chicken on both sides. In the meantime, in a medium bowl combine the soup, milk and cheese. Mix together. When chicken is browned, pour mixture over chicken pieces. Cook over medium low heat until chicken is done and juices run clear. Serve.

Nutrition Facts : Calories 350.8 calories, Carbohydrate 12.4 g, Cholesterol 106.7 mg, Fat 15.9 g, Protein 37.7 g, SaturatedFat 8.6 g, Sodium 938 mg, Sugar 8.4 g

Tips for a Perfect Cheesy Tomato Chicken Skillet:

Tips to make the best Cheesy Tomato Chicken Skillet:

Use a large skillet: This will ensure that the chicken and vegetables cook evenly and that there's enough room for the sauce to simmer.

Season the chicken well: This will help to develop flavor and prevent the chicken from becoming bland.

Cook the chicken over medium heat: This will help to prevent the chicken from becoming dry or overcooked.

Add the vegetables towards the end of cooking: This will help to ensure that they retain their鮮豔的色彩 and texture.

Use a flavorful cheese: This will help to add depth of flavor to the dish.

Serve immediately: This will help to ensure that the dish is hot and cheesy.

Conclusion:

Cheesy Tomato Chicken Skillet is a delicious and easy-to-make one-pan meal that's perfect for a busy weeknight dinner. It's packed with flavor and is sure to please the whole family.

When you're ready to serve, simply sprinkle the remaining cheese on top and place the skillet under the broiler for a few minutes, or until the cheese is melted and bubbly. Serve immediately with your favorite sides, such as rice, pasta, or mashed potatoes.

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