Best 2 Cheesy Tater Topped Chicken Casserole Recipes
Calling all comfort food lovers! Get ready to indulge in the ultimate cheesy, heartwarming dish – Cheesy Tater-Topped Chicken Casserole. This delightful casserole combines tender chicken, a creamy sauce, a layer of crispy tater tots, and a generous helping of melted cheese. It's the perfect meal for a cozy family dinner or a potluck gathering. With its simple yet flavorful ingredients, this casserole is sure to be a hit among people of all ages.
In this article, we will take you through a step-by-step guide to prepare this mouthwatering Cheesy Tater-Topped Chicken Casserole. We'll also provide variations and additional recipes to cater to different tastes and dietary preferences. Whether you're a seasoned cook or a beginner in the kitchen, this article has everything you need to create a delicious and memorable meal. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave you craving for more.
CHEESY TATER-TOPPED CHICKEN CASSEROLE
Go easy on yourself with this quick one-dish meal, topped in potato nuggets. With chicken, cheese and veggies, too, it's both delicious and well-rounded.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. In ungreased 11x7-inch (2-quart) glass baking dish, place broccoli, carrots, cauliflower and cheese sauce. Microwave uncovered on High 3 to 5 minutes, stirring once, until thawed. Stir well until cheese sauce is melted.
- Stir chicken and 3 tablespoons of the onions into vegetable-cheese mixture. Top with frozen potato nuggets.
- Bake uncovered 40 to 45 minutes or until bubbly around edges and potato nuggets are golden brown. Sprinkle with cheese and remaining 1 tablespoon onion. Bake 5 to 10 minutes longer or until cheese is melted.
Nutrition Facts : Calories 360, Carbohydrate 33 g, Cholesterol 50 mg, Fat 1 1/2, Fiber 6 g, Protein 23 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1040 mg, Sugar 4 g, TransFat 3 1/2 g
CHEESY TATER-TOPPED CHICKEN CASSEROLE
Go easy on yourself with this quick one-dish meal, topped in potato nuggets. With chicken, cheese and veggies, too, it's both delicious and well-rounded.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. In ungreased 11x7-inch (2-quart) glass baking dish, place broccoli, carrots, cauliflower and cheese sauce. Microwave uncovered on High 3 to 5 minutes, stirring once, until thawed. Stir well until cheese sauce is melted.
- Stir chicken and 3 tablespoons of the onions into vegetable-cheese mixture. Top with frozen potato nuggets.
- Bake uncovered 40 to 45 minutes or until bubbly around edges and potato nuggets are golden brown. Sprinkle with cheese and remaining 1 tablespoon onion. Bake 5 to 10 minutes longer or until cheese is melted.
Nutrition Facts : Calories 360, Carbohydrate 33 g, Cholesterol 50 mg, Fat 1 1/2, Fiber 6 g, Protein 23 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1040 mg, Sugar 4 g, TransFat 3 1/2 g
Tips:
- Use fresh ingredients: Fresh vegetables and herbs will give your casserole the best flavor.
- Don't overcook the chicken: Chicken that is cooked too long will be dry and tough. Cook it just until it is cooked through, about 10-12 minutes per side.
- Use a good quality cheese: The cheese is one of the most important ingredients in this casserole, so make sure to use a good quality cheese that you enjoy. Cheddar, mozzarella, and Parmesan are all good choices.
- Season the casserole well: Don't be afraid to season the casserole well with salt and pepper. You can also add other spices, such as garlic powder, onion powder, or paprika.
- Don't overcook the casserole: The casserole is done cooking when the cheese is melted and bubbly and the chicken is cooked through. Overcooking the casserole will make the chicken dry and the cheese rubbery.
Conclusion:
This cheesy tater-topped chicken casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. The casserole is made with a creamy chicken and vegetable sauce, topped with a layer of tater tots and cheese. The tater tots add a crispy texture to the casserole, while the cheese adds a gooey, melted flavor. This casserole is sure to be a hit with your family and friends.
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