Indulge in the savory goodness of Cheesy Onion Roll-Ups, a delightful appetizer or snack that combines the irresistible flavors of melted cheese, caramelized onions, and tender crescent roll dough. These roll-ups are incredibly easy to make, requiring only a handful of simple ingredients and minimal preparation time. With their golden brown exterior, gooey cheese filling, and burst of oniony sweetness, these roll-ups are sure to be a hit at any gathering. Whether you're hosting a party, preparing a quick snack, or simply craving a comforting treat, these Cheesy Onion Roll-Ups are the perfect choice.
The article features two variations of this classic recipe: the classic Cheesy Onion Roll-Ups and a mouthwatering Bacon and Cheddar version. Both recipes provide step-by-step instructions, ensuring that even beginner cooks can achieve perfect results. Additionally, the article includes helpful tips and suggestions for customizing the roll-ups with different cheeses, herbs, and spices, allowing you to tailor them to your personal taste preferences.
CHEESY ONION ROLL-UPS
These roll-ups are very fast to fix. You can make them ahead and keep them wrapped in the refrigerator until you're ready to serve. -Barbara Keith, Faucett, Missouri
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 5 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first 6 ingredients. Spread over each tortilla and roll up tightly. Wrap and refrigerate for at least 1 hour. Slice into 1-in. pieces. Serve with picante sauce.
Nutrition Facts : Calories 119 calories, Fat 8g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 169mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
CHEESY ONION ROLL-UPS
These attractive rolled tortilla bites always go over great at parties! A cheese, sour cream and green onion mixture is spiced up with minced jalapenos and rolled up in small flour tortillas.
Provided by MARY ANN PUTMAN
Categories Appetizers and Snacks Cheese
Time 1h15m
Yield 30
Number Of Ingredients 8
Steps:
- In a medium bowl, mix sour cream, cream cheese, Cheddar cheese, green onions, lime juice and jalapeno peppers.
- Spread one side of each tortilla with the sour cream mixture. Tightly roll each tortilla. Place rolled tortillas on a medium serving dish and cover with plastic wrap. Chill in the refrigerator at least 1 hour.
- Slice tortillas into 1 inch pieces. Serve with picante sauce.
Nutrition Facts : Calories 86.6 calories, Carbohydrate 6.7 g, Cholesterol 13.6 mg, Fat 5.7 g, Fiber 0.4 g, Protein 2.3 g, SaturatedFat 3.2 g, Sodium 145.9 mg, Sugar 0.6 g
Tips:
- Use a sharp knife to thinly slice the onions: This will help them cook evenly and quickly.
- If you don't have a mandoline, you can use a sharp knife to thinly slice the onions: Just be careful not to cut yourself.
- Cook the onions over medium heat: This will help them caramelize and develop a deep flavor.
- Don't overcrowd the pan when cooking the onions: This will prevent them from cooking evenly.
- Season the onions with salt and pepper to taste: This will help to enhance their flavor.
- Use a good quality cheese: This will make a big difference in the taste of the roll-ups.
- Roll the roll-ups up tightly: This will help to keep the filling inside.
- Bake the roll-ups until they are golden brown: This will help to ensure that they are cooked through.
- Serve the roll-ups warm: This is when they will be at their best.
Conclusion:
Cheesy onion roll-ups are a delicious and easy-to-make appetizer or snack. They are perfect for parties or potlucks, and they can also be enjoyed as a quick and easy meal. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying dish that everyone will love. So next time you're looking for a tasty and convenient snack or appetizer, give cheesy onion roll-ups a try. You won't be disappointed!
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