Best 3 Cheesy Jalapeno Baked Stuffed Chicken Recipes

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Indulge in a culinary delight with our delectable Cheesy Jalapeño Baked Stuffed Chicken, a harmonious blend of bold flavors and textures. This tantalizing dish showcases tender chicken breasts generously stuffed with a savory mixture of cream cheese, mozzarella, and zesty jalapeños, ensuring a burst of flavor in every bite. Baked to perfection, the chicken is enveloped in a golden-brown crust that contrasts beautifully with the gooey, melted cheese center. Accompanying this main course are four additional delectable recipes that elevate your dining experience: a refreshing Cucumber Salad with a zesty dressing, a creamy and indulgent Avocado Ranch Dressing that adds a touch of richness, a delightful Roasted Red Pepper Salsa that brings a vibrant flavor dimension, and a simple yet satisfying Steamed Broccoli to balance the meal with its nutritional goodness. Prepare to embark on a culinary journey that will leave your taste buds dancing with joy!

Here are our top 3 tried and tested recipes!

SKINNYTASTE CHEESY JALAPENO POPPER BAKED STUFFED CHICKEN



Skinnytaste Cheesy Jalapeno Popper Baked Stuffed Chicken image

Make and share this Skinnytaste Cheesy Jalapeno Popper Baked Stuffed Chicken recipe from Food.com.

Provided by GinKitty

Categories     < 30 Mins

Time 20m

Yield 8 stuffed breasts, 4 serving(s)

Number Of Ingredients 10

2 slices bacon, cooked and crumbled
3 jalapenos, chopped
3 ounces cream cheese, softened
4 ounces shredded cheddar cheese, jack
2 tablespoons chopped scallions
8 thin sliced skinless chicken breasts
1/2 cup Italian seasoned breadcrumbs
1 1/2 lime, juice of
1 tablespoon olive oil
1/4 teaspoon salt and pepper

Steps:

  • preheat oven to 450.
  • Spray baking dish with non stick spray.
  • wash and dry chicken cutlets.
  • combine cream cheese, cheddar, scallions, jalapeno, and bacon.
  • lay 2 T cheese mix on each cutlet.
  • loosely roll each cutlet and secure ends with a toothpick.
  • combine juice, oil, salt, and pepper.
  • dip chicken in juice mixture.
  • roll chicken in crumbs.
  • place seam side down in baking dish.
  • lightly spray chicken with olive oil pam.
  • bake 22-25 mins.

CHEESY JALAPENO BAKED STUFFED CHICKEN



Cheesy Jalapeno Baked Stuffed Chicken image

Make and share this Cheesy Jalapeno Baked Stuffed Chicken recipe from Food.com.

Provided by gailanng

Categories     Chicken Breast

Time 42m

Yield 4-6 serving(s)

Number Of Ingredients 11

2 slices center cut bacon, cooked and crumbled
3 jalapenos, chopped (remove seeds for milder taste)
3 ounces cream cheese, softened
4 ounces monterey jack cheese, shredded
2 tablespoons green onions, thin sliced
8 (3 ounce) skinless chicken breasts, cutlets pounded thin
1/2 cup Italian seasoned breadcrumbs
1 1/2 juicy limes, juice of
1 1/2 tablespoons olive oil
salt and fresh black pepper
olive oil nonstick cooking spray

Steps:

  • Wash and dry chicken cutlets, season with salt and pepper. Preheat oven to 450°. Lightly spray a baking dish with non-stick spray.
  • Combine cream cheese, cheddar, green onions, jalapeno and bacon crumbles in a medium bowl.
  • Lay chicken cutlets on a working surface and spread 2 tbsp of cream cheese mixture on each cutlet. Loosely roll each one, secure the ends with toothpicks to prevent the cheese from oozing out.
  • Place breadcrumbs in a bowl; in a second bowl combine olive oil, lime juice, salt and pepper.
  • Dip chicken in lime-oil mixture, then in breadcrumbs and place seam side down on a baking dish. Repeat with the remaining chicken. When finished, lightly spray the top of the chicken with oil spray.
  • Bake 22-25 minutes.

CHEESY JALAPEÑO POPPER BAKED STUFFED CHICKEN



CHEESY JALAPEÑO POPPER BAKED STUFFED CHICKEN image

Categories     Chicken     Bake     Dinner     Healthy

Yield 4 2 breasts

Number Of Ingredients 11

2 slices center cut bacon, cooked and crumbled
3 jalapeños, chopped (remove seeds for milder)
3 oz 1/3 less fat cream cheese, softened
4 oz reduced fat shredded cheddar jack (Sargento)
2 tbsp chopped scallions
8 thin sliced skinless chicken breast cutlets, 3 oz each
1/2 cup Italian seasoned whole wheat breadcrumbs
1 1/2 juicy limes, juice of
1 tbsp olive oil
salt and fresh pepper
olive oil non-stick spray

Steps:

  • Wash and dry chicken cutlets, season with salt and pepper. Preheat oven to 450°. Lightly spray a baking dish with non-stick spray. Combine cream cheese, cheddar, scallions, jalapeño and bacon crumbles in a medium bowl. Lay chicken cutlets on a working surface and spread 2 tbsp of cream cheese mixture on each cutlet. Loosely roll each one, secure the ends with toothpicks to prevent the cheese from oozing out. Place breadcrumbs in a bowl; in a second bowl combine olive oil, lime juice, salt and pepper. Dip chicken in lime-oil mixture, then in breadcrumbs and place seam side down on a baking dish. Repeat with the remaining chicken. When finished, lightly spray the top of the chicken with oil spray. Bake 22-25 minutes. Serve immediately.

Tips:

  • For a milder flavor, use mild or medium-heat jalapeños. For a spicier flavor, use hot jalapeños. Remove the seeds and ribs from the jalapeños before chopping to reduce the heat.
  • If you don't have a meat thermometer, cook the chicken until the internal temperature reaches 165 degrees Fahrenheit. You can also check that the chicken is cooked by cutting into it and making sure that the juices run clear.
  • If you don't have a baking dish, you can use a large skillet. Just make sure that the skillet is ovenproof.
  • Serve the chicken with your favorite sides, such as mashed potatoes, rice, or roasted vegetables.

Conclusion:

This cheesy jalapeño baked stuffed chicken recipe is an easy and delicious way to enjoy chicken. The creamy filling is rich and flavorful, and the jalapeños add a nice kick. This dish is perfect for a weeknight dinner or a special occasion. Garnish with chopped fresh cilantro or parsley for an extra pop of color and flavor.

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