QUICK BRUSCHETTA CHICKEN BAKE
A simple yet creative chicken meal mimics the popular Italian appetizer 'bruschetta' for a delicious entree reminiscent of romantic Italian evenings.
Provided by Heather
Categories World Cuisine Recipes European Italian
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray a 9x13-inch glass baking dish with cooking spray.
- Toss the cubed chicken with the salt in a large bowl. Place the chicken in a layer into the bottom of the baking dish. Stir together tomatoes, water, garlic, and stuffing mix in a large bowl; set aside to soften. Sprinkle the cheese on top of the chicken, then sprinkle with the Italian seasoning. Spread the softened stuffing mixture on top.
- Bake uncovered until the chicken cubes have turned white and are no longer pink in the center, about 30 minutes.
Nutrition Facts : Calories 349 calories, Carbohydrate 25.9 g, Cholesterol 90.3 mg, Fat 8.5 g, Fiber 1.8 g, Protein 39.2 g, SaturatedFat 4.4 g, Sodium 1257.3 mg, Sugar 4.6 g
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Fuzailxon Mansurxonov
[email protected]This recipe was very easy to follow and the bruschetta turned out great! I used a variety of toppings, including tomatoes, basil, mozzarella, and prosciutto. The bread was crispy and the toppings were flavorful.
Sirtaj Singh
[email protected]I made this recipe last night and it was a hit! My family loved it. I used a variety of toppings, including tomatoes, basil, mozzarella, and balsamic glaze. The bread was perfectly crispy and the toppings were delicious.
Hunzala Zakir
[email protected]This recipe was delicious! I followed it exactly and my bruschetta turned out perfectly. The bread was crispy and the toppings were flavorful. I will definitely be making this again.
Nataliya Dudnyk
[email protected]I was really excited to try this recipe, but it was a disappointment. The bread was soggy and the toppings were bland. I followed the recipe exactly, but something must have gone wrong. I won't be making this recipe again.
loga567 cg
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The bread is crispy and the toppings are flavorful. I like to use a variety of toppings, depending on what I have on hand. Some of my favorites include tomatoes, basil, mozzar
Bridget Kalasa
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it. The bread was crispy and the toppings were flavorful. I used a variety of toppings, including tomatoes, basil, mozzarella, and prosciutto. I would definitely recommend this reci
Meno Pagal
[email protected]This recipe was a disaster! The bread was soggy and the toppings were bland. I followed the recipe exactly, but something must have gone wrong. I won't be making this recipe again.
Finn Williamson
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The bread is crispy and the toppings are flavorful. I like to use a variety of toppings, depending on what I have on hand. Some of my favorites include tomatoes, basil, mozzarella,
Esiagu Joseph
[email protected]This recipe was very easy to follow and the bruschetta turned out great! I used a variety of toppings, including tomatoes, basil, mozzarella, and prosciutto. The bread was crispy and the toppings were flavorful.
sakib jamal
[email protected]I made this recipe last night and it was a hit! My family loved it. I used a variety of toppings, including tomatoes, basil, mozzarella, and balsamic glaze. The bread was perfectly crispy and the toppings were delicious.
Lisa Drioli
[email protected]This recipe was delicious! I followed it exactly and my bruschetta turned out perfectly. The bread was crispy and the toppings were flavorful. I will definitely be making this again.
Tech Communication
[email protected]I was really excited to try this recipe, but it was a disappointment. The bread was soggy and the toppings were bland. I followed the recipe exactly, but something must have gone wrong. I won't be making this recipe again.
Alison Bauernfeind
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The bread is crispy and the toppings are flavorful. I like to use a variety of toppings, depending on what I have on hand. Some of my favorites include tomatoes, basil, mozzar
Rose Akinyi
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it. The bread was crispy and the toppings were flavorful. I used a variety of toppings, including tomatoes, basil, mozzarella, and prosciutto. I would definitely recommend this reci
Ludi Bridges
[email protected]This recipe was a disaster! The bread was soggy and the toppings were bland. I followed the recipe exactly, but something must have gone wrong. I won't be making this recipe again.
Md Sujon Hasan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The bread is crispy and the toppings are flavorful. I like to use a variety of toppings, depending on what I have on hand. Some of my favorites include tomatoes, basil, mozzarella,
Enagboman Elliot
[email protected]This recipe was very easy to follow and the bruschetta turned out great! I used a variety of toppings, including tomatoes, basil, mozzarella, and prosciutto. The bread was crispy and the toppings were flavorful.
Harrison Azubuike
[email protected]I made this recipe last night and it was a hit! My family loved it. I used a variety of toppings, including tomatoes, basil, mozzarella, and balsamic glaze. The bread was perfectly crispy and the toppings were delicious.
Rashidi Juma
[email protected]This was a great recipe! I followed it exactly and my bruschetta turned out perfectly. The bread was crispy and the toppings were flavorful. I will definitely be making this again.