Best 3 Cheesy Garlic Breadsticks Recipes

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Indulge in the cheesy goodness of our garlic breadsticks, an irresistible appetizer or side dish that elevates any meal. This culinary delight combines the savory flavors of garlic, melted cheese, and herbaceous oregano, all wrapped in a perfectly golden-brown breadstick. With easy-to-follow instructions and tips for achieving that perfect crispy texture, this recipe guarantees a delightful treat that will satisfy your cravings. Additionally, discover variations such as cheesy garlic pull-apart bread and cheesy garlic knots, offering unique twists on the classic breadstick. Get ready to impress your family and friends with this delectable treat!

Check out the recipes below so you can choose the best recipe for yourself!

EASY CHEESY GARLIC BREADSTICKS



Easy Cheesy Garlic Breadsticks image

Word of advice - so easy, so cheesy, so good, but you should only make these bread sticks when surrounded by plenty of people to help you eat them. Otherwise, you may end up eating all by yourself and no one to stop you

Provided by Chef Jessica 87

Categories     Breads

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1 (10 ounce) can prepared pizza crust
1 tablespoon parmesan cheese
1 garlic clove, minced
1/2 cup mozzarella cheese
1 tablespoon dried basil
1 tablespoon butter, melted
1 pinch salt
1 pinch pepper

Steps:

  • 1. Preheat oven to 425.
  • 2. Mix butter and garlic in a small bowl and set aside.
  • 3. Unroll pizza dough onto a parchment paper lined baking sheet and brush with butter and garlic mixture.
  • 4. Sprinkle cheeses and spices evenly over the dough.
  • 5. Use a pizza cutter and cut dough into stick shapes (Lengthwise into 7 long strips and crosswise into 3 strips). Do not seperate strips.
  • 6. Bake for 10-12 minutes or until light golden brown.
  • 7. Recut along each strip and remove from cooking sheet.
  • 8. Serve sticks warm with marinara sauce.

CHEESY GARLIC BREADSTICKS RECIPE



Cheesy Garlic Breadsticks Recipe image

Cheesy garlic breadsticks made with refrigerated pizza dough for a quick and easy side dish.

Provided by Elyse

Yield 6-8

Number Of Ingredients 5

1 (13.8 ounce) can refrigerated pizza dough
Olive oil, for brushing
2 cups shredded mozzarella cheese
1 Tablespoon minced garlic
1 teaspoon Italian seasoning

Steps:

  • Preheat oven to 425 degrees F.
  • Spray a baking sheet with nonstick cooking spray.
  • Roll out pizza dough on prepared pan.
  • Brush dough all over lightly with olive oil.
  • Sprinkle mozzarella cheese on top in an even layer.
  • Use fingers to sprinkle minced garlic on top.
  • Sprinkle Italian seasoning on top, as desired.
  • Bake for 12-18 minutes, or until lightly golden brown on top.

Nutrition Facts : Servingsize 1 serving

CHEESY GARLIC BREADSTICKS



Cheesy Garlic Breadsticks image

I make this recipe for my family, and they disappear within a matter of minutes. I hope you enjoy this recipe!

Provided by LittleMissBaker

Categories     Breads

Time 1h42m

Yield 32 Sticks, 8-10 serving(s)

Number Of Ingredients 13

1 1/2 cups warm water
2 1/4 teaspoons yeast
1 lb bread flour
1/4 cup powdered milk
3 teaspoons sugar
3 teaspoons olive oil
1 1/2 cups grated cheddar cheese
1/4 cup grated parmesan cheese
1/2 cup panko breadcrumbs
4 tablespoons sesame seeds
1 teaspoon salt
1/4 cup melted butter
3 -4 garlic cloves, minced

Steps:

  • Heat water to 105-110 degrees farenhight, add yeast and proof.
  • Combine flour, powdered milk, sugar, and olive oil in a bowl.
  • Split 1 1/2 cups of grated cheddar cheese in two. Place one half of the cheese in the flour mixture and the other half in a separate bowl.
  • In a standing mixer place flour mixture and proofed yeast. Mix on low speed for about 5-8 minutes.
  • Form into a ball and let rise for 1 hour.
  • Add 1/4 cup grated parmesan cheese to the the other half of the cheddar cheese. Then add the panko bread crumbs, sesame seeds and salt. Set aside.
  • In a separate bowl add melted butter and minced garlic. let stand for at least 30 minutes to let garlic flavor incorporate with the butter.
  • After dough has risen (doubled in size) split into 32 pieces, and roll out into breadstick shape.
  • Take one of the breadsticks a with a pastry brush, brush with the melted butter and garlic. Then roll into the breadcrumbs and cheese mixture.
  • Place on a pan and repeat with the remaining sticks.
  • Place in a 400 degree oven for about 11-12 minutes, or until golden brown. ENJOY!

Tips:

  • For a crispier breadstick, brush the tops with melted butter before baking.
  • Add a sprinkle of Parmesan cheese or grated Romano cheese on top of the breadsticks before baking for an extra cheesy flavor.
  • If you don't have a pizza stone, you can bake the breadsticks on a greased baking sheet.
  • Be careful not to overcook the breadsticks, or they will become dry and tough.
  • Serve the breadsticks warm with your favorite dipping sauce.

Conclusion:

These cheesy garlic breadsticks are a delicious and easy appetizer or snack that are perfect for any occasion. They are sure to be a hit with your family and friends. So next time you're looking for a quick and easy recipe, give these breadsticks a try. You won't be disappointed!

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