Best 2 Cheesy Chicken Marinara Recipes
Indulge in a culinary delight with our savory Cheesy Chicken Marinara, a tantalizing dish that blends succulent chicken, tangy marinara sauce, and a symphony of melted cheeses. This recipe promises a flavorful journey, starting with tender chicken breasts seared to perfection and smothered in a rich, homemade marinara sauce. Layers of mozzarella, parmesan, and cheddar cheeses create a golden-brown, gooey blanket that will leave you craving more. Our collection also includes a delectable Marinara Sauce recipe, a versatile staple that elevates any pasta dish or pizza night. For a vegetarian twist, try our Cheesy Chickenless Marinara, where tender plant-based chicken alternatives take center stage. And if you're looking for a creamy variation, our Creamy Cheesy Chicken Marinara adds a luscious layer of velvety Alfredo sauce to the mix. Each recipe is carefully crafted to deliver a unique taste experience, ensuring that every bite is a celebration of flavors.
Check out the recipes below so you can choose the best recipe for yourself!
BAKED CHEESY CHICKEN MARINARA
Steps:
- Preheat oven to 350 degrees Step 1. marinade chicken in olive oil and Jack Daniels Marinade for about 30 to 40 mins. Step 2. lightly grease baking dish with butter and put chicken in pan with marinade jucies. Step 3. sprinkle with meat terderizer and salt and pepper. Step 4. cook chicken for about 35 minutes then pour spagetti sauce over chicken and let cook for about 20-25 more minutes or until done. Step 5. take out of oven and sprinkle cheese over chicken making sure well covered and put back in oven until cheese is melted. Serve over rice or with steamed vegetables.
CHEESY CHICKEN MARINARA
This cheesy delicious weeknight chicken marinara recipe has 5 ingredients and can be ready in 30 minutes!
Provided by Mrs. Chef Esh
Categories Trusted Brands: Recipes and Tips Borden Cheese
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly oil a rimmed baking sheet.
- Place beaten eggs in a shallow bowl. Place bread crumbs in a separate bowl and mix with 1/2 cup of the shredded cheese.
- Dip chicken breasts in the egg mixture. Coat chicken breasts on all sides with bread crumbs. Place chicken breasts on prepared baking sheet.
- Bake in preheated oven 20 minutes. Remove sheet from oven and top each breast with some marinara sauce. Sprinkle the remaining cheese over the breasts.
- Bake until cheese has melted and sauce is bubbly, about 10 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 786.4 calories, Carbohydrate 72.3 g, Cholesterol 224.7 mg, Fat 31.9 g, Fiber 8 g, Protein 51.6 g, SaturatedFat 13.8 g, Sodium 2312.5 mg, Sugar 21 g
Tips:
- Mise en Place: Before you start cooking, make sure you have all the ingredients and equipment you need. This will help you stay organized and prevent any scrambling later on.
- Use High-Quality Ingredients: The better the quality of your ingredients, the better your dish will taste. Look for fresh, organic, and locally-sourced ingredients whenever possible.
- Don't Overcook the Chicken: Chicken breasts can easily become dry and tough if they are overcooked. Cook them until they reach an internal temperature of 165°F (74°C) for best results.
- Simmer the Sauce: Simmering the sauce for at least 30 minutes will help to develop its flavor and thicken it to the perfect consistency.
- Use Fresh Herbs: Fresh herbs, such as basil and oregano, will add a bright, vibrant flavor to your dish. Add them at the end of cooking to preserve their delicate flavor.
Conclusion:
Cheesy Chicken Marinara is a delicious and easy-to-make dish that is perfect for a weeknight dinner. With its tender chicken, flavorful sauce, and gooey cheese, it's sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give Cheesy Chicken Marinara a try!
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