Indulge in the ultimate comfort food experience with our delectable Cheesy Bean Dip, a symphony of flavors that will tantalize your taste buds. This crowd-pleasing appetizer is not only easy to make but also incredibly versatile, offering variations that cater to diverse preferences. Prepare to be amazed by the classic Cheesy Bean Dip, featuring a blend of cream cheese, cheddar cheese, refried beans, and a touch of spice. For those who prefer a zesty kick, the Spicy Cheesy Bean Dip infuses a fiery blend of jalapeños, chili powder, and cayenne pepper. Those with a penchant for smoky flavors will delight in the Chipotle Cheesy Bean Dip, where chipotle peppers and cumin create a captivating taste. And for those seeking a healthier option, the Light Cheesy Bean Dip offers a guilt-free indulgence with Greek yogurt and reduced-fat cheese, while maintaining the same delectable flavor profile.
**Cheesy Bean Dip:** A tantalizing blend of cream cheese, cheddar cheese, refried beans, and a hint of spice, this classic dip is sure to be a hit at any gathering.
**Spicy Cheesy Bean Dip:** For those who crave a fiery kick, this variation incorporates a blend of jalapeños, chili powder, and cayenne pepper, creating a dip that packs a punch.
**Chipotle Cheesy Bean Dip:** This smoky and flavorful dip features chipotle peppers and cumin, adding a unique depth of flavor that is sure to impress.
**Light Cheesy Bean Dip:** Enjoy the same irresistible taste without the guilt. This healthier version uses Greek yogurt and reduced-fat cheese, making it a lighter indulgence that doesn't compromise on flavor.
CHEESY BEAN DIP
Folks always seem to flock to the snack table when the lineup includes this refried bean dip. When my brother-in-law brought this dip to our house for a get-together, everyone asked for the recipe. -Katrina Turner, West Chester, Ohio
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 5 cups.
Number Of Ingredients 7
Steps:
- In a bowl, combine cheeses; set aside 2 cups for topping. Add beans, sour cream, cream cheese and taco seasoning to the remaining cheese. Transfer to a greased 2-qt. baking dish; sprinkle with reserved cheese. Bake, uncovered, at 350° for 20-30 minutes or until bubbly around the edges. Serve warm with tortilla chips.
Nutrition Facts :
EASY CHEESY BEAN DIP
My mom made this bean dip for us when we were growing up and I never forgot it because of the few ingredients and the amounts were all '1'. Serve with corn chips.
Provided by Crystal
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- Stir soup, sour cream, Cheddar cheese, onion, and taco seasoning together in a microwave-safe bowl. Microwave on high until hot, 3 to 5 minutes. Stir and microwave again until cheese melts and mixture is bubbling, 3 to 5 minutes more.
Nutrition Facts : Calories 169.9 calories, Carbohydrate 9.5 g, Cholesterol 28.7 mg, Fat 11.6 g, Fiber 1.9 g, Protein 7.1 g, SaturatedFat 7 g, Sodium 481.2 mg, Sugar 0.4 g
EASY CHEESY BEAN DIP
This dip will surely be a game day 'go-to' for friends and family; with only three ingredients, it also could not get any easier!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 400°F.
- In 8-inch cast-iron skillet or ungreased pie plate, mix beans and green chiles. Top with cheese. Bake about 15 minutes or until cheese is melted and bubbly. Add toppings; serve immediately with chips.
Nutrition Facts : Calories 160, Carbohydrate 9 g, Cholesterol 25 mg, Fat 1/2, Fiber 2 g, Protein 8 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 0 g, TransFat 0 g
CHEESY BEAN DIP MADE EASY
The 4 ingredients in this is easy to keep on hand for unexpected guests or an quick, easy dip to make when needed. I keep grated cheese frozen for times like this and the cans in the cupboard.
Provided by Rita1652
Categories Beans
Time 8m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Pour beans into the blender with a 1/4 cup salsa blend till smooth.
- Place into a microwave safe bowl with chilies, rest of the salsa and cheese.
- Mix to blend then microwave for 3 minutes mix till smooth and gooey.
- Serve with chips of vegies.
Tips:
- To make the dip smoother, blend it using an immersion blender or food processor.
- If you don't have canned beans, you can use dried beans. Just soak them overnight before cooking.
- Add some chopped fresh cilantro or parsley to the dip for a pop of color and flavor.
- Serve the dip with tortilla chips, vegetable crudités, or pita bread.
- You can also use this dip as a sandwich spread or a filling for burritos or tacos.
Conclusion:
This cheesy bean dip is an easy and delicious appetizer or snack that can be enjoyed by people of all ages. It's a great way to use up leftover beans, and it's also a healthy and affordable option. So next time you're looking for something quick and easy to make, give this cheesy bean dip a try!
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