Best 4 Cheesy Alfredo Sauce Supreme Recipes
Indulge in a culinary journey with our exquisite Cheesy Alfredo Sauce Supreme, a symphony of flavors that will tantalize your taste buds and elevate any dish to a gourmet masterpiece. This versatile sauce, a cornerstone of Italian cuisine, is crafted with premium ingredients that blend seamlessly to create a rich, creamy, and velvety texture. The symphony of flavors begins with the perfect balance of Parmesan and Romano cheeses, carefully selected for their nutty and sharp characteristics. Freshly grated, these cheeses infuse the sauce with an umami depth that lingers on the palate. A touch of garlic and onion adds a subtle savory note, while a hint of black pepper awakens the senses. Whether you're tossing it with pasta, smothering it over chicken or vegetables, or using it as a dip for bread or crackers, our Cheesy Alfredo Sauce Supreme will transform your meal into an unforgettable culinary experience.
In this comprehensive guide, we will embark on a culinary adventure, exploring various recipes that showcase the versatility of our Cheesy Alfredo Sauce Supreme. From the classic Fettuccine Alfredo to the innovative Alfredo-Stuffed Chicken, each recipe is carefully crafted to highlight the rich flavors of the sauce. You'll discover how to make a luscious Alfredo Pizza, where the creamy sauce meets melted mozzarella and crispy crust. And for those who love seafood, our Creamy Alfredo Shrimp Scampi is a delightful treat, combining succulent shrimp with a garlicky Alfredo sauce. With detailed instructions and helpful tips, this guide will empower you to create restaurant-quality Alfredo dishes in the comfort of your own kitchen. So, prepare to be captivated by the magic of our Cheesy Alfredo Sauce Supreme as we embark on this culinary expedition.
CHEESY ALFREDO SAUCE SUPREME
The cream cheese is what makes this sauce special, for the best results use only butter and heavy whipping cream.
Provided by Kittencalrecipezazz
Categories Sauces
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, lightly saute the garlic for about 3-4 minutes but do not brown.
- Add in the cream cheese, Parmesan cheese, butter and whipping cream; whisking constantly until smooth.
- Add more milk if the sauce is too thick.
- Stir until the sauce is very hot (bring just to a boil).
- Season with black pepper to taste.
- Toss fettuccine lightly with the sauce, coating well.
- Sprinkle with extra Parmesan cheese if desired.
ALFREDO SAUCE
Make and share this Alfredo Sauce recipe from Food.com.
Provided by truebrit
Categories Sauces
Yield 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in a small saucepan over a low heat.
- Off the heat add the cream, grated parmesan, white pepper and garlic powder.
- Put back on the heat, and stir until ingredients are combined and cheese is melted.
- Do not boil.
- Add the mozzarella cheese, and stir until cheese is melted, and sauce is smooth.
- Toss the cooked pasta and sauce together, and serve immediately.
Nutrition Facts : Calories 1042.9, Fat 65.2, SaturatedFat 39.9, Cholesterol 207.6, Sodium 560.9, Carbohydrate 88.9, Fiber 3.7, Sugar 3.5, Protein 25.9
ONE POT CHEESY CHICKEN ALFREDO RECIPE
One Pot Cheesy Chicken Alfredo is an easy dish that's prepared in just ONE pan. The creamy sauce mixed with warm Alfredo pasta makes this a family favorite.
Provided by Camille Beckstrand
Categories Main Course
Time 30m
Number Of Ingredients 11
Steps:
- Add oil to large skillet and heat over medium-high heat.
- Add chicken and season with salt and pepper and Italian seasoning.
- Saute for 2-3 minutes or until chicken starts to lightly brown. Add in garlic and saute for another minute.
- Pour in chicken broth, cream, pasta and basil and mix to combine. Bring to a boil, then cover pan and reduce to a summer. Let simmer for 15-20 minutes or until pasta is fully cooked.
- Remove from heat and add Parmesan cheese and mozzarella cheese. Stir until cheese is melted and fully mixed in.
- Serve warm.
Nutrition Facts : Calories 662 kcal, Carbohydrate 32 g, Protein 34 g, Fat 44 g, SaturatedFat 23 g, TransFat 1 g, Cholesterol 158 mg, Sodium 975 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
EASY CHEESY ALFREDO SAUCE
Make and share this Easy Cheesy Alfredo Sauce recipe from Food.com.
Provided by skinnychef
Categories Sauces
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter over med. heat and saute garlic for 1 minute. Add cream cheese and stir until melted. Add milk slowly while whisking until smooth. Add parmesan cheese, whisk until melted. Add nutmeg and ground pepper. Stir. Pour over approximately 1/2 lb pasta, cooked.
Tips:
- Use high-quality ingredients for the best flavor. Freshly grated Parmesan cheese and unsalted butter will make a big difference.
- Don't rush the sauce. Take your time and let it simmer gently until it has thickened and become smooth.
- If you want a thicker sauce, add more grated Parmesan cheese or cornstarch.
- If you want a thinner sauce, add more milk or cream.
- Season the sauce to taste with salt, pepper, and garlic powder.
- Serve the sauce immediately over your favorite pasta, vegetables, or chicken.
Conclusion:
This cheesy Alfredo sauce supreme is a delicious and versatile sauce that can be used in a variety of dishes. It's perfect for a quick and easy weeknight meal or for a special occasion dinner. With just a few simple ingredients, you can make a creamy, flavorful sauce that everyone will love. So next time you're looking for a delicious and easy sauce to make, give this cheesy Alfredo sauce supreme a try. You won't be disappointed!
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