Best 2 Cheddar Corn Dog Muffins Recipes

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Indulge in a delightful fusion of flavors with Cheddar Corn Dog Muffins, a unique culinary creation that combines the irresistible taste of corn dogs with the convenience of muffins. These delectable treats are perfect for parties, potlucks, or a quick and easy snack. With just a few simple ingredients, you can whip up a batch of these delightful muffins that are sure to be a hit with people of all ages. This article provides two irresistible recipes for Cheddar Corn Dog Muffins: a classic version and a spicy jalapeño version. Both recipes offer a step-by-step guide, ensuring that even novice bakers can create these delicious muffins with ease. Get ready to tantalize your taste buds with this fun and flavorful twist on a classic carnival treat!

Let's cook with our recipes!

CHEDDAR CORN DOG MUFFINS



Cheddar Corn Dog Muffins image

I wanted to riff on hot dogs, so I made corn dog muffins. I added jalapenos to this kid-friendly recipe and won my husband over, too. -Becky Tarala, Palm Coast, Florida

Provided by Taste of Home

Time 25m

Yield 9 muffins

Number Of Ingredients 6

1 package (8-1/2 ounces) cornbread/muffin mix
2/3 cup 2% milk
1 large egg, lightly beaten, room temperature
5 turkey hot dogs, sliced
1/2 cup shredded sharp cheddar cheese
2 tablespoons finely chopped pickled jalapeno, optional

Steps:

  • Preheat oven to 400°. Line 9 muffin cups with foil liners or grease 9 nonstick muffin cups., In a small bowl, combine muffin mix, milk and egg; stir in hot dogs, cheese and, if desired, jalapeno. Fill prepared cups three-fourths full., Bake until a toothpick inserted in center comes out clean, 14-18 minutes. Cool 5 minutes before removing from pan to a wire rack. Serve warm. Refrigerate leftovers. Freeze option: Freeze cooled muffins in freezer containers. To use, microwave each muffin on high until heated through, 30-60 seconds.

Nutrition Facts : Calories 216 calories, Fat 10g fat (4g saturated fat), Cholesterol 46mg cholesterol, Sodium 619mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 2g fiber), Protein 8g protein.

CHEDDAR CORN DOG MUFFINS



CHEDDAR CORN DOG MUFFINS image

Better than your usual store bought frozen corn dogs. These are fresh, moist & quick to make. Also a kid friendly recipe for lunch/brunch or after school snacks. MY VARIATIONS: Use sliced Chicken hot dogs (my favorite), sliced beef hot dogs, or lit'l Smokies smoked sausages; About 1/2 teaspoon fresh chopped Jalapenos...

Provided by Marge Taggart

Categories     Muffins

Time 20m

Number Of Ingredients 6

1 pkg (8-1/2 oz.) cornbread/muffin mix
2/3 c 2% milk
1 egg, lightly beaten
5 turkey hot dogs, sliced
1/2 c shredded sharp cheddar cheese
2 Tbsp finely chopped pickled jalapeno (optional)

Steps:

  • 1. Preheat oven to 400 degrees. Line nine muffins cups with foil liners or grease nine nonstick muffin cups. Combine muffin mix, milk and egg; stir in hot dogs, cheese and, if desired, jalapenos.
  • 2. Fill prepared muffin cups three fourths full. Bake 14-18 minutes or until a toothpick inserted in center comes out clean. Cool 5 minutes before removing from pan to a wire rack. Serve warm. Refrigerate leftovers.
  • 3. FREEZE OPTION: Freeze muffins in resealable bags. Microwave each on high 30-60 seconds or until heated through. RECIPE courtesy of Taste of Home/Simple

Tips:

  • Use a muffin pan with 12 cups to ensure the proper size and shape of the corn dog muffins.
  • To achieve a crispy exterior while maintaining a moist and fluffy interior, do not overmix the batter.
  • For optimal texture and flavor, use a combination of all-purpose flour and cornmeal in the batter.
  • Enhance the flavor of the corn dog muffins by adding chopped herbs like chives or parsley to the batter.
  • Feel free to experiment with different types of cheese, such as mozzarella or pepper jack, for a unique flavor variation.
  • To ensure even cooking, preheat the oven to the recommended temperature before baking the corn dog muffins.
  • For a golden brown crust, brush the tops of the muffins with melted butter before baking.
  • Serve the corn dog muffins warm with your favorite dipping sauce, such as ketchup, mustard, or ranch dressing.

Conclusion:

In summary, these cheddar corn dog muffins offer a delectable and convenient twist on classic corn dogs. With their combination of sweet cornmeal, savory cheddar cheese, and a crispy exterior, these muffins are sure to be a hit at any gathering. Experimenting with different variations, such as adding herbs or alternative cheese types, can further enhance their flavor and texture. By following the provided tips and recipe instructions, you can easily create these delicious and versatile corn dog muffins that are perfect for a quick snack, a fun party appetizer, or even as a unique meal option. Enjoy the culinary journey of creating these delightful cheddar corn dog muffins, and don't forget to experiment and have fun in the kitchen!

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