Best 5 Chasens Original Spinach Salad Recipes
Are you ready to elevate your culinary skills and impress your taste buds with a timeless classic? Chasen's Original Spinach Salad has captivated food enthusiasts for generations, transcending trends to remain an enduring symbol of culinary excellence. Renowned for its harmonious blend of textures and flavors, this iconic dish has stood the test of time, earning a place among the most beloved salads in the world.
While the original recipe remains a closely guarded secret, culinary enthusiasts and home cooks alike have endeavored to recreate this masterpiece, resulting in a collection of inspired variations that capture the essence of the original while adding unique twists. From the classic dressing, a delicate balance of tangy vinegar, sweet sugar, and aromatic herbs, to the crisp bacon, crumbled hard-boiled eggs, and the vibrant red onion, each element of this salad contributes to an unforgettable symphony of flavors.
In this curated article, we present a comprehensive guide to Chasen's Original Spinach Salad, delving into the history, variations, and step-by-step instructions to help you recreate this culinary gem in your own kitchen. Whether you're a seasoned chef seeking to expand your repertoire or a home cook eager to explore new horizons, this comprehensive resource will equip you with the knowledge and techniques to craft this iconic salad with finesse. Prepare to embark on a culinary journey that will leave your palate craving more.
CHASEN'S SPINACH SALAD WITH FRENCH DRESSING
A popular salad from Chasen's Restaurant. Recipe from the Los Angeles Central Library's collection of old menus.
Provided by lynnski LA
Categories Salad Dressings
Time 30m
Yield 4 salads, 4 serving(s)
Number Of Ingredients 18
Steps:
- Start by making the dressing, in a shaker (such as a jar) dissolve the sugar, salt, pepper and English mustard in vinegar.
- Add in oils, lemon juice, Worcestershire, garlic, Tabasco and white pepper.
- Cover and shake jar vigorously.
- Set the jar aside or chill until needed.
- For the salad, remove stems and wash spinach leaves in several changes of water until there is no trace of sand, dry well.
- Clean mushrooms and cut off stems, thinly slice mushrooms.
- Combine the red wine vinegar and Worcestershire sauce with the French dressing in a cup.
- Place the spinach in a large bowl, tear the large leaves into smaller pieces.
- Add the mushrooms, dressing and bacon.
- Toss to mix, sprinkle with freshly ground pepper.
- Serve on chilled plates.
- Serve with Chasen's cheese toast.
Nutrition Facts : Calories 399.2, Fat 41.4, SaturatedFat 5.5, Sodium 695.3, Carbohydrate 6.7, Fiber 3, Sugar 1.9, Protein 4
CHASEN'S ORIGINAL SPINACH SALAD
Chasen's was the "in" place in Hollywood for many years until it closed a few years ago. We got this recipe out of one of the "ladies' magazines" over 40 years ago. We thought we had lost the recipe but it has turned up - and I am glad.
Provided by Big Bill in Big D
Categories < 30 Mins
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Wash spinach, removed stems, break into bite-sized pieces and chill until crisp.
- Dressing: Combine bacon drippings, vinegars, garlic, oil, Worcestershire sauce, salt and pepper.
- Place crisp spinach leaves in a large salad bowl, salt and pepper to taste, add crumbled bacon and just enough dressing to coat each leaf lightly. Store remaining dressing the in the refrigerator.
- Toss and serve at once.
Nutrition Facts : Calories 530.7, Fat 54.2, SaturatedFat 13.6, Cholesterol 42.7, Sodium 936.6, Carbohydrate 3.8, Fiber 1.7, Sugar 0.4, Protein 8.8
CLASSIC SPINACH SALAD
Provided by Food Network
Time 25m
Yield 2 servings
Number Of Ingredients 4
Steps:
- In a large bowl toss together the spinach, crumbled bacon, if using or eggs, mushrooms and red onion. Top with your favorite vinaigrette.
EASY AND AWESOME SPINACH SALAD
This is a very easy spinach salad to make. The dressing has some unusual ingredients but is very delicious. I never have leftovers at potlucks when I take this salad.
Provided by Lady Scrapalot
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- Place the bacon into a skillet over medium heat, and cook until browned and crisp, turning often, about 10 minutes. Transfer the bacon to paper towels to absorb excess grease. Crumble the bacon when cool.
- Place the spinach into a large salad bowl, and sprinkle with the bacon, hard-cooked eggs, and onion. Gently toss the salad.
- In a bowl, whisk together the sugar, ketchup, vegetable oil, vinegar, and Worcestershire sauce until the sugar has dissolved. Pour the dressing over the salad, and toss thoroughly to combine all ingredients.
Nutrition Facts : Calories 179.8 calories, Carbohydrate 18.4 g, Cholesterol 57.9 mg, Fat 10.3 g, Fiber 1.4 g, Protein 5.1 g, SaturatedFat 2.1 g, Sodium 290 mg, Sugar 15.7 g
FRESH SPINACH SALAD
A wonderful salad with a homemade dressing to pour over at time of serving. Everybody likes this!
Provided by SUZBO
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 40m
Yield 7
Number Of Ingredients 10
Steps:
- In a blender or food processor, combine sugar, vinegar, oil, Worcestershire sauce, ketchup and onion, and process until smooth. Set aside.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- In a large bowl, toss together the spinach, water chestnuts, bacon and eggs. Serve with the dressing.
Nutrition Facts : Calories 432.9 calories, Carbohydrate 22.1 g, Cholesterol 86.9 mg, Fat 36.3 g, Fiber 1.7 g, Protein 7.3 g, SaturatedFat 6.5 g, Sodium 408.7 mg, Sugar 18.3 g
Tips:
- Use Fresh Ingredients: The quality of your ingredients greatly impacts the taste of your salad. Use fresh, crisp spinach, juicy tomatoes, and crunchy bacon.
- Don't Overdress the Salad: A light dressing is key to a well-balanced spinach salad. Use just enough dressing to coat the leaves, but not so much that it weighs them down.
- Add Some Crunch: For added texture and flavor, consider adding some crunchy elements to your salad, such as toasted walnuts, croutons, or crispy bacon.
- Use High-Quality Bacon: If you're using bacon in your salad, make sure to use a high-quality, thick-cut bacon. This will give your salad a more satisfying smoky flavor.
- Make Your Own Dressing: Instead of using a store-bought dressing, try making your own. This gives you more control over the flavor and ingredients in your dressing.
Conclusion:
Chasen's Original Spinach Salad is a classic for a reason. It's a simple, yet flavorful salad that is perfect for any occasion. With its fresh ingredients, light dressing, and crunchy texture, it's sure to be a hit with everyone at the table. Whether you're making it for a casual weeknight dinner or a special occasion, Chasen's Original Spinach Salad is a recipe that you'll turn to again and again.
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