Best 2 Chai Spiced Banana Bread Recipes
Indulge in a culinary adventure with our tantalizing Chai Spiced Banana Bread, a delectable treat that harmonizes the warmth of aromatic chai spices with the comforting goodness of classic banana bread. This irresistible loaf offers a symphony of flavors, where ripe bananas lend their natural sweetness, while a medley of chai spices, including cinnamon, cardamom, ginger, and nutmeg, weaves a tapestry of exotic warmth. As you savor each slice of this dense yet moist bread, the crunch of walnuts adds a delightful textural contrast, and a luscious maple glaze drizzled atop elevates the experience to pure bliss.
Our collection of recipes caters to every taste and dietary preference. Dive into the classic Chai Spiced Banana Bread recipe for a traditional indulgence, or explore variations such as the Gluten-Free Chai Spiced Banana Bread, a delightful adaptation for those with dietary restrictions. For a vegan delight, the Vegan Chai Spiced Banana Bread offers a plant-based alternative that doesn't compromise on taste. And if you're looking for a healthier option, the Reduced Sugar Chai Spiced Banana Bread provides a guilt-free indulgence, maintaining the delectable flavors while being mindful of sugar intake.
No matter your preference, our Chai Spiced Banana Bread recipes promise an unforgettable culinary journey. Bake a loaf to warm your kitchen with inviting aromas and satisfy your cravings for a sweet and comforting treat.
CHAI-SPICE BANANA BREAD
I can't claim credit for this fantastic recipe, but I can sure pass it on! This recipe features spices found in a good cup of Chai, and packs a lot of banana flavor.
Provided by JillyBeane
Categories Quick Breads
Time 1h20m
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350º. In a large mixing bowl, mix butter into mashed bananas. Add sugar, egg and almond extract. Sprinkle baking soda, baking powder, spices and salt over entire mixture and mix well. Add flour and nuts last and mix well. Pour batter into buttered loaf pan. Bake 60-75 minutes. Cool on a rack before removing from pan.
BANANA CHAI BREAD
A low-fat banana bread flavored with chai. Chai is a spicy Indian tea, which should be available in many supermarkets.
Provided by GODGIFU
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Yield 12
Number Of Ingredients 8
Steps:
- In a medium bowl mix together flour, baking powder, and salt.
- In a separate bowl mix sugar, cream cheese, and eggs until light and fluffy. Mix mashed bananas and Chai into cream cheese mixture. Add flour mixture and mix until smooth.
- Pour mixture into a greased 9x5 inch loaf pan.
- Bake in a preheated 350 degree F(175 degrees C) oven for 60 minutes. Cool on rack. Remove from pan after 10 minutes.
Nutrition Facts : Calories 164.4 calories, Carbohydrate 30.8 g, Cholesterol 37 mg, Fat 2.9 g, Fiber 0.9 g, Protein 4.2 g, SaturatedFat 1.5 g, Sodium 262.6 mg, Sugar 14.3 g
Tips:
- Use overripe bananas: The riper the bananas, the sweeter and more flavorful your bread will be.
- Don't overmix the batter: Overmixing can make your bread tough. Mix just until the ingredients are combined.
- Let the batter rest: Letting the batter rest for at least 30 minutes before baking allows the flavors to meld and the bread to rise slightly.
- Bake the bread at a moderate temperature: Baking the bread at a moderate temperature (350°F) helps to prevent the bread from drying out.
- Check the bread for doneness: Insert a toothpick into the center of the bread. If it comes out clean, the bread is done.
- Allow the bread to cool before slicing: Let the bread cool for at least 1 hour before slicing. This will help to prevent the bread from crumbling.
Conclusion:
Chai-spiced banana bread is a delicious and easy-to-make treat that is perfect for breakfast, brunch, or dessert. With its warm and cozy spices, this bread is sure to be a hit with everyone who tries it. Be sure to experiment with different variations of the recipe, such as adding nuts, chocolate chips, or dried fruit. No matter how you make it, chai-spiced banana bread is sure to be a favorite!
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