Author: Melissa Roberts-Matar
If you are planning ot serve a ham for dinner this Easter weekend there are several to choose from at your butcher or supermarket meat counter. Here is one ham recipe for you to try -
Author: Chef mariajane
Author: Bruce Aidells
An easy Orecchiette Pasta recipe with Peas, Ham, and Cream
Author: Michael Lomonaco
Make and share this Ham Loaf with Mustard Glaze recipe from Food.com.
Author: Just Call Me Martha
Author: Gene Briggs
Easiest thing to throw together on a weeknight. From www.NewEnglandRecipes.com. Great served with sweet potatoes, especially Recipe #308279.
Author: KissKiss
Now THIS is Lancaster County cooking! This is an Amish/Mennonite specialty dish! You will NOT be disappointed! Of course in our area, many of the markets and butcher/meat shops, sell ham loaf meat (already...
Author: WJKing
What started as a Croque Madame with custard instead of the usual white sauce turned into a Monte Cristo with a poached egg on top. Unable call it a Croque Madame anymore, I turned to Twitter for help....
Author: Chef John
I can't read my handwritten recipe card that this was written on because of all the spills that landed on it whilst making this delicious, comforting soup. I clipped this from a newspaper (or magazine?)...
Author: rsgunnell
Make and share this Yellow Split Pea Soup With Ham recipe from Food.com.
Author: dicentra
If you want something different for breakfast or brunch on special occasions this recipe is perfect. It is a family favorite every Christmas morning. Make ahead and refrigerate overnight or for up to 12...
Author: Lulubelle
Got this recipe from my friend's mother. Goes good with mashed sweet potatoes.
Author: nutz
Make and share this World's Best Fried Rice recipe from Food.com.
Author: Lori 13
After any family ham dinner, my grandmother, and then my mother, and finally me, always use the hambone to make this hearty, home-y soup.
Author: Chefiebig
Make and share this Sugar Cured Smoked Pork Loin "canadian Bacon" recipe from Food.com.
Author: leeboy
This sauce works with pork chops too. We like ham steaks on the grill and this recipe is wonderful.
Author: mommyoffour
While watching Martha and her friend Jane prepare this ham for Easter a few years ago, I adapted the recipe slightly and now just eyeball the ingredients and make it with whatever I have on hand. I made...
Author: Jessica T
Over the years I've made these quick and easy appetizers for many parties in our home and always get asked for the recipe. My two picky kids love them, and they are my toughest food critics!
Author: GLOBETROTTERS93
Very tasty and fresh risotto recipe for kids and adults, a great "comfort food" dish but nice enough for a dinner party. My 18 month old loves it! The addition of the lemon zest keeps it light instead...
Author: JockysGirl
There's a whole antipasto tray baked in the tender crust of these crescent squares, served as either an appetizer or main dish. Courtesy of Pillsbury Bake-Off 41 (Hollywood 2004) and presenter was Patti...
Author: Manami
A great recipe for leftover ham. Serve it over buttered toast or leftover mashed potatoes for a quick and easy meal.
Author: Lorac
This is one of our favorite pizzas. It's great with regular pizza sauce as well, but the barbecue gives it a delicious new twist which compliments the ham and pineapple perfectly.
Author: STEPHNDON
A delicious, grilled version of the flavorful New Orleans sandwich.
Author: tlogston
Belgian endive or chicory is not a vegetable that will be liked by everybody. It being slightly bitter puts it in the category for an acquired taste. The recipe is based on 2 pieces per serving, so if...
Author: PetsRus
This is a mash up of two recipes with coffee added to give it a kick. It doesn't taste like coffee but I think it gives it a lift.
Author: FMcLellen
Make and share this Low Carb Ham and Black Bean Soup recipe from Food.com.
Author: SEvans
You can use a 14-pound bone-in ham also, and you can use more pineapple rings and maraschino cherries if desired to cover ham. A bone-in ham has just about the same amount of meat on it as a 7-8 boneless...
Author: Kittencalrecipezazz
Farfalle noodles, mixed with cream sauce, ham and peas.
Author: Christina
Author: Scott Peacock
A great recipe I remember my Czech grandmother making. I played around with it until it tasted familiar
Author: Kevin Young
This simple yet extremely flavorful pizza, topped with prosciutto and basil, makes a great change from the ordinary.
Author: Malina Bleeding Heart Morris
This potato quiche has a delicious crust. The recipe comes courtesy of Ettore's Resturant and Bakery in Sacramento, CA.
Author: Barb G.
It has been cold and snowing here. Just the right weather for soups and comfort food. These green beans and ham hocks are so good. They do not need any added spices or seasoning but you can add them if...
Author: AuntWoofieWoof
A unique tangy and spicy chunky peach sauce perfectly complements traditional glazed ham for an outstanding holiday meal. Vary the amount of ginger and hot pepper to satisfy your own tastes. The Peach-Ginger...
Author: Annacia
I found this recipe years ago in a magazine and it's been a favorite of mine since I first made it. Hope you will enjoy it!
Author: Dreamgoddess
The Cubano's cuter cousin, the Media Noche was sold as a late-night snack in Havana's cafés. Calling for the same blend of sweet-cured ham, Swiss cheese, and pickles, it works best with juicier cuts of...
Author: Ana Sofia Pelaez