Author: Jeffrey Alford
This naturally gluten-free, grain-free, dairy-free, vegan dessert (which is also free of refined sugar) is a total crowd pleaser.
Author: Lorraine Pascale
Author: Maggie Ruggiero
Author: Melissa Roberts
This recipe originally accompanied Monte Cristo Chicken.
Author: Lesley Porcelli
Found this recipe on the simple savings website. Dried mangoes or papaya might be nice in this one to if you like them. Does not include setting time.
Author: Sonya01
Author: Roberto Martin
Author: Colleen Patrick-Goudreau
Author: Dorie Greenspan
Author: Tori Ritchie
Chips and dip: classic, and every culture has its take. There's hummus and pita, tortilla chips and guac, British chips and tartar sauce... From time to time, we'll run an Indian take on chips and dip...
Author: Rich Landau
Author: Sheila Lukins
Author: Kevin Roberts
Author: April Bloomfield
Thick cauliflower steaks slathered with hummus and topped with olives, roasted red peppers, and nutritional yeast.
Author: Elle
Author: Ania Catalano
Savory blend of rice and vegetables for a cold rainy day. Filling and delicious. Serve before bedtime because it has a tendency to make you feel warm, calm and tired.
Author: Sydney Melton
Author: Sol Schott
Author: Dawn Perry
This is a nice summer salad! I found this recipe on the side of a box of acini di pepe pasta and adjusted the recipe to MY liking! I hope you like it too! Cook time is for the pasta.
Author: Theresa P
Author: Lillian Chou
This sweet potato cake smells like autumn thanks to cinnamon and cloves, and just happens to be vegan. There aren't any hard-to-find ingredients here, just sweet potato, sugar, flour, oil, and spices....
Author: Diana Moutsopoulos
Author: Alfred Portale
Author: Bon Appétit Test Kitchen
The mere inclusion of chili oil and rice noodles completely upends the typical Italian flavor profile.
Author: Chris Morocco