It's everyone's favorite appetizer with a fresh parsley twist! Whip up a batch anytime you crave a cool, creamy snack.
Author: By Betty Crocker Kitchens
Spices, corn nuts and tortilla chips add flavor and heat to our Texas-inspired snack mix.
Author: By Betty Crocker Kitchens
Get sweet success with an easy-bake snack that's sweet enough for a candy. They're so tasty, it'll be hard to keep them around for long.
Author: Betty Crocker Kitchens
Enjoy this simple and tasty dip made using yogurt, ginger and mint and served with fruits - ready in 30 minutes!
Author: Betty Crocker Kitchens
Aiming to impress? Not only are these low-fat cucumber cups filled with ham salad a quick and easy alternative to a cracker, they present well, too.
Author: By Betty Crocker Kitchens
From after-school snack to crowd-pleasing appetizer, these fun roll-ups are easy to make and sure to please.
Author: By Betty Crocker Kitchens
Want deviled eggs, but don't want to *make* deviled eggs? This rich and flavorful spread uses the same base ingredients-boiled egg yolks, mayo, and Dijon mustard-for a smooth spread that's perfect for...
Author: Todd Richards
A delicious way to eat an apple a day-stuffed with peanut butter or cheese!
Author: Betty Crocker Kitchens
Our Strawberry Granola Yogurt Bark is a protein-packed, healthy treat you and your kids will love. Just four ingredients and a few minutes is all it takes to throw it together.
Author: Steph
Regular popcorn will never taste the same after you've tried this spicy spin on a movie theater classic.
Author: By Betty Crocker Kitchens
Cheer on those Longhorns with this easy-to-make burnt orange snack mix-perfect for tailgating, or any UT party. Hook 'em Horns!
Author: By Betty Crocker Kitchens
Crunchy peanut butter and a quick, glossy, trufflelike chocolate ganache take the classic peanut butter blossom cookie a step up from it's former self.
Author: Shauna Sever
Put an Asian twist on a classic recipe with these chicken meatballs.
Author: By Molly Yeh
Roasting the onions and shallots takes this dip way out of the box.
Author: Bon Appétit Test Kitchen
羌饼 qiang bing is a treat from Shanghai's past. They're a bit like yeasted scallion pancakes that are fluffy and chewy on the inside with a crispy crust outside.
Author: Betty Liu
Spicy chorizo, sweet membrillo, and nutty manchego bring Spanish flair to everyone's favorite finger food.
Author: Rhoda Boone
Snacks go from just fruit to fun when you put them in fun-to-eat containers.
Author: By Betty Crocker Kitchens
This tomato salsa is an example of a salsa fresca or salsa cruda: an uncooked sauce used as a condiment for tacos, beans, eggs, or other foods.
Author: Zarela Martinez
Sweet and salty flavors combine in this delicious Chex Mix™ that adds peanuts, popcorn and M&M's™ chocolate candies.
Author: Betty Crocker Kitchens
Greet guests with a warm dip. Salsa and chiles provide plenty of heat.
Author: Betty Crocker Kitchens
A fun way to enjoy your childhood favorite. We added a little extra crunch with a crushed granola bar topping.
Author: By Jessica Walker
You'll need some lollipop sticks for this recipe. We found some interesting yellow serving sticks that worked well at dinner, but if worse comes to worst you can use cocktail sticks.
Author: Duval Timothy
What better way to represent the corn fields of Iowa than this snack mix made with different kinds of corn? Ready in just 15 minutes, it's perfect for a picnic or party.
Author: By Betty Crocker Kitchens
When cheese and bacon meet Chex Mix, you've created a new snacking phenomenon. Slow cooker prep makes this a perfect bring-along party dish.
Author: Corey Valley
It's a wrap at lunch or snack time with these easy roll-ups, with flavored tortillas cradling cream cheese, bacon, and tangy sun-dried tomatoes.
Author: By Betty Crocker Kitchens
Meet the love child of cheese fries and nachos: crispy, seasoned fries loaded with skirt steak and silky cheese sauce. One taste and you'll understand why San Diego is so wild about them.
Author: Rhoda Boone
Little hands will love dunking biscuit-wrapped meatballs into yummy marinara sauce. Save money on groceries and use Freezer-Friendly Turkey Meatballs in place of store-bought frozen ones!
Author: By Molly Yeh
Ready in 30 minutes, these jalapeño poppers take on a Thai influence in a standout snack that's right at home at either casual or dressed-up affairs.
Author: Betty Crocker Kitchens
Hummus with fresh sweet potato packs even more plant power. Add a delicious blend of smoked paprika, coriander, and cumin to make this flavorful dip.
Author: Betty Crocker Kitchens
Great-tasting, fun-to-eat Critter Crunch is easy enough for kids to make.
Author: By Betty Crocker Kitchens
Get all the flavors of a Nebraska steakhouse special-steak sauce, garlic and fried onions-in a snack named for a state known for legendary steaks.
Author: By Betty Crocker Kitchens
Freshly ground cardamom seeds and black peppercorns perfume these holiday cookies, adding a punch of flavor to the speckled dough.
Author: Judy Kim
0 grams of fat • 73% less sodium than the original recipe. Zero grams of fat, crispy texture, yummy taste, and just 25 minutes start to finish make homemade potato chips a no-brainer. Serve them with...
Author: Betty Crocker Kitchens
Betty Crocker's Heart Healthy Cookbook shares a recipe! Looking for a hearty snack? Then check out these muffins made using oats, carrots and zucchini - a wholesome snack.
Author: By Betty Crocker Kitchens
Bake these savory muffins made with pimientos, cheese and Original Bisquick® mix - a great snack, side or appetizer.
Author: By Betty Crocker Kitchens
39% less calories • 40% less saturated fat than the original recipe. Coat cereal, nuts, pretzels, and dried fruit with a buttery brown sugar glaze. Pack this mix in school lunches or share it at the...
Author: Betty Crocker Kitchens
Shelled raw peanuts are easy to find at Asian markets, health food stores, and other specialty food stores.
Author: Lisa Cheng Smith
Make this recipe for rice crispies with a twist: Sweet potato and brown rice puffs add nutrition and flavor to the childhood favorite.
Author: Jerrelle Guy
You're only five minutes away from digging into this ultra-easy snack, featuring the sweet goodness of Golden Grahams cereal.
Author: By Angie McGowan
These addictive cinnamon toast bites have a crispy, cinnamon-y, sugary coating that ensures no one can eat just one! Make them as an extra-special morning treat, or a slumber party snack that is sure to...
Author: Katherine Sacks
Just mix Yoplait® Original piña colada yogurt with cream cheese and coconut for this taste-of-the-tropics treat.
Author: By Brooke Lark
Coconut, banana chips, fruit flavors and macadamia nuts add a tropical treat to this island mix.
Author: By Betty Crocker Kitchens
A holiday favorite cookie, peanut butter blossoms, is transformed into this sweet snack mix. Cereal is coated in melted peanut butter chips and sparkling sugar and studded with milk chocolate candies for...
Author: Betty Crocker Kitchens
Despite some tall tales, Hostess Twinkies do not last forever. The box of Twinkies that my friends gave me as a gag gift were, in fact, hard as a rock in less than a year. These cream-filled chiffon cake...
Author: Lara Ferroni
Use any jam you like in these almond-oat bar cookies. They easily go gluten-free when made with certified gluten-free oats and baking powder.
Author: Elisabeth Prueitt
Steak seasoning and French-fried onions put the party in this crunchy nibble.
Author: Betty Crocker Kitchens
Calling all teddy bear lovers. Create an edible bear with an easy-to-shape cereal mixture.
Author: By Betty Crocker Kitchens
12062017.jpg)
These coconut- and oat-studded bites come together in just one bowl (no food processor required!). Keep them on hand for a healthy morning or afternoon pick-me-up or a satisfying after-school snack. If...
Author: Rhoda Boone
Banana Nut Cheerios® cereal and peanut butter stir up into an easy no-bake snack bar.
Author: By Betty Crocker Kitchens