These salmon foil parcels are quick and easy to make on the grill, perfect for a nice summer evening meal.
Author: Paola Albanesi
Author: Lori Longbotham
A delicious way to serve salmon so the whole family will enjoy. This recipe is moist and yummy from honey and lemon. Serve over a fresh salad, couscous, or rice.
Author: moyamommy
A wonderful and easy way to cook salmon fillets. Serve with lemon slices if desired.
Author: nmanchev
Simple and sweet, this recipe for grilling a whole salmon fillet is sure to be a family favorite.
Author: Tim Jannott
This 24-hour method will transform uncooked salmon into a side of firm, silky fish. Buy the best you can afford.
Quick and easy meets delicious and wholesome in this wine-poached salmon with dill and scallions. Tastes great hot or can be refrigerated and enjoyed the next day with another dash of soy sauce.
Author: Leigh
This steamed salmon dish is simple, tasty, and wholesome. Serve over brown rice or quinoa.
Author: Cinderella
Author: Jan Schroeder
A simple soy sauce-based marinade will leave you with tender and tasty baked salmon! Stuff fillets or salmon steaks with a quick cream cheese mixture and top with a teriyaki glaze. Then sit back and enjoy...
Author: Sara
Delicate smoked salmon in a creamy reduction sauce spiked with Scotch -- full of flavor!
Author: EMMYJAY1
Author: Bon Appétit Test Kitchen
This was a 'secret' recipe some guy in Michigan gave my parents. Too good not to share.
Author: chef_fiizeru
This is a twist on beef Wellington, and with a handful of ingredients, it looks more difficult than what it really is!
Author: thedailygourmet
Very easy recipe for oven roasted salmon fillets with a maple-rum glaze. The first time I made it this instantly eclipsed another salmon recipe (with an orange-ginger sauce) that we had used and loved...
Author: pweaver
Sweet and spicy, honey sriracha salmon baked in foil is tender and flaky and has the most incredible flavors. A nutritious and easy 30-minute meal for salmon lovers!
Author: Nichole
This is one of the most flavorful and moist salmon recipes I have ever tasted.
Author: cktb2793
Onigiri is a quintessential Japanese food: made by moms for breakfast, lunch boxes, and picnics. It is the ideal handheld food (the nori wrapper keeps the sticky rice from getting all over your hand).
Author: Amy Kaneko
This salmon is poached with marvelous ingredients like onions, carrots, celery, and wine. Don't pass this one by! Hollandaise sauce is the perfect accompaniment for this dish.
Author: GINGER P
Really easy, delicious recipe I found in a barbeque cookbook I had years ago. The cookbook is lost, but here's the recipe.
Author: eric brockman
This is one of my favorite broiled salmon with brown sugar recipes.
Author: Sharoninflorida #1
My kids love salmon and I created this recipe so we could have another delicious way to cook it. This recipe is tasty for kids and also great to serve for company.
Author: TWINBOYSMOMMA
Author: Mary deMuth
I was inspired by the locavore in me since the cherries were in season and I wanted to make something other than pie. If you are feeding hearty eaters, you could increase the fillets to 6; however the...
Author: Homage
This buttery lemon-garlic salmon is easy to throw together with a few simple ingredients. For best results, use center-cut fillets that are about 1-inch thick. Eight minutes cook time will produce salmon...
Author: France C
This recipe is so easy to make for a weekday or fancy weekend meal. The little bit of honey gives the salmon a great taste even the pickiest of eaters will enjoy! It makes anyone feel like a gourmet cook....
Author: Robin Martin
Here's a little trick: Thread salmon pieces onto two skewers so they don't flip and spin every time you turn them on the grill.
Author: Bon Appétit Test Kitchen
Author: Bon Appétit Test Kitchen
This Allrecipes Magazine recipe is based on Cilantro and Walnut Crusted Salmon.
Author: Allrecipes Magazine
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak...
Author: JMCCURTAIN
Author: Gina Homolka
Quinoa is a high flavor, high protein grain made popular by the Incas, then rediscovered by NASA. Need I say any more?
Author: mmarshall