A great pecan pie-like taste with cobbler crust on top. Easy to make and so tasty! Serve warm with ice cream or whipped cream.
Author: Draco102000
This Italian cake called "Torta Caprese" comes from the island of Capri. It is a moist, dense, fudge-like chocolate cake served at tea time on the Amalfi Coast. Typically made in the oven, making it in...
Author: Buckwheat Queen
I found this recipe in an old magazine, decided to try it on a whim, and it soon became my family's favorite cake! Works really well as a side to coffee.
Author: Vsabhnani
Old-fashioned peanut brittle just like Grandma used to make--simple and good!!
Author: Del Lockamy
Ground almonds and chocolate put a new spin on an old favorite.
Author: Laria Tabul
This moist cake is a perfect winter dessert when pears are in season. Change it up for other seasons using raspberries, peaches, or apples instead of the pears. Optional garnish: sift confectioners' sugar...
Author: eatcookdream
Pecan cookies are a change of pace from the traditional chocolate chip cookies. The pecan oil lends a depth of richness.
Author: thedailygourmet
Love these as a snack or dessert! There's no added sugar. You can press them into a 9x9-inch pan and cut into bars, if you prefer.
Author: Katyadan
This is a great, lighter version of a pecan shortbread cookie.
Author: BernaC
A smooth and deliciously-flavored fudge. You could also use walnuts instead of pecans. A co-worker shared this wonderful recipe with me and the entire office loved it!
Author: Carla H
Homemade peach cobbler with fresh-picked peaches baked in a cast iron skillet. Serve with your favorite ice cream, (my husband loves pecan pralines and cream). I made this recipe up because I was ready...
Author: agadoelleon
Anyone who likes the combination of pistachio pudding and pineapple will love this trimmed down, yet still creamy version.
Author: TYEBUG
This recipe is so easy to make, but your guests will think you spent all day in the kitchen! Delicious! Make about 3 hours before serving.
Author: SYNCHORSWIM
My grandmother baked the most wonderful cookies, cakes and breads. These she sold during the Depression to make money to help her family. This recipe is among one of my favorites, because I loved crunchy...
Author: CHARMED_TWICE
A very rich and moist cake. Can be made with any flavored cake mix, but we like the butter pecan.
Author: Cathy
A moist coffee cake filled with cranberries and nuts and covered with glaze.
Author: JANET33
These almond flour cookies are so delicious, but also gluten free!
Author: theweakest
I got this recipe from a lady at church. It is a great finger food and is easy to prepare.
Author: ANGIE V.
These are similar to Russian Tea Cakes but use cake flour instead of regular. They literally melt in you mouth!!!
Author: Millie Kae
A friend made me a bag of this treat for Christmas and I had to get the recipe for this! A nice treat for the holidays--a perfect mix of cranberries, almonds, and apricots. Store in the refrigerator.
Author: Catty96
This prestigious bar makes a heavenly dessert. There's always room for one more of these fluffy treats.
Author: Megan Monaghan
This cake recipe uses cherry pie filling and sliced almonds to help deliver a very impressive cake with a simple glaze!
Author: Glenda
The abundance of cherries and the flavor of almond in this recipe are so teasing to the taste-buds.
Author: Randy
So easy and tasty too. I got this recipe from my mother in law years ago. I prefer them without the kisses however they are good with or without them.
Author: M.E. Blevins
St. Patrick would certainly give his approval. Because these cupcakes are the real deal! No pudding mixes here, just roasted pistachios. A wonderfully not-too-sweet pale green cupcake that is sure to please....
Author: Candice
I literally made these up on the spot at 9:15pm. 20 minutes later, I was looking at a tray full of wonderful, fluffy cookies.
Author: Radio Saturday
Great for a Mardi Gras-themed dinner party! I was a member of the Barksdale AFB Officers' Wive's gourmet club. This cake was made for one of our luncheons. Guaranteed Cajun!
Author: Jan
Super simple and very delicious treat! A brittle that tastes just like the candied pecans from the mall. The recipe doesn't make a big batch but it is definitely worth it. Mexican vanilla is super yummy...
Author: Madison Meehan
This is a delicious cake, and may also be baked as three 8 inch layers. If you do, use black walnuts mixed with some icing to fill the layers, and ice with the plain icing. Then sprinkle top with additional...
Author: Cali
This is an old, old recipe that has been in the family for years. The origin is unknown. Recipe uses very little sugar in it and is rolled in superfine sugar to sweeten.
Author: Anonymous
A chewy bar no-bake bar just like a chocolate candy bar.
Author: Shirley
A fast, rich, yummy dessert. Moist and semi-homemade. For a night when you need a dessert everyone will love but don't have a lot of time to prepare it. My kids love this dessert.
Author: Twin mommy
This is a dense, rich cake with a candy-like topping that is easy to make. It freezes really well so you can have a great dessert on hand. Wrap well and store at room temperature up to 2 days or freeze...
Author: Valerie Brunmeier
Nutty pistachio cookies filled with creamy, citrusy white chocolate are an impressive and tasty little treat!
Author: SunnyDaysNora
This simple cake recipe uses pistachio pudding mix and lemon-lime flavored carbonated beverage to deliver a cake that is great for potlucks or family gatherings.
Author: v monte
This is a traditional Christmas cookie made every year at our annual cookie baking weekend!
Author: Karyn
Decadent ooey-gooey cake that everyone loves! If food is obscene, this is it! My son simply said, This is too good to be called cake. I hope you'll agree!
Author: DRFISH
I have four daughters, and my family has a big love of a certain candy bar. I was inspired to create a cookie that would satisfy the cravings! The result is a light and airy cookie that's crisp, packed...
Author: donnam
This is a quick and delicious snack you can whip up when you're craving chocolate. Dollop with whipped cream and raspberry sauce and serve warm. YUM!
Author: JOSIE
My Mom got this recipe many years from a Chinese man who lived across the street from us when I was growing up. They are very good cookies and so easy to make.
Author: Anne