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Pennsylvania Pickled Beets and Eggs_image
Pennsylvania Pickled Beets and Eggs

Author: Karen Keisir

Marinated Mushrooms_image
Marinated Mushrooms

Kalbi_image
Kalbi

Author: Bon Appétit Test Kitchen

Skirt Steaks with Red Onion Mojo_image
Skirt Steaks with Red Onion Mojo

Author: Douglas Rodriguez

Peaches in Spiced Red Wine_image
Peaches in Spiced Red Wine

Apple-Brine_image
Apple Brine

Jerk Pork_image
Jerk Pork

Catalan-Style Fresh Sardine Escabeche_image
Catalan Style Fresh Sardine Escabeche

Author: Melissa Roberts

Asian-Glazed Chicken Thighs_image
Asian Glazed Chicken Thighs

Author: Sheila Lukins

Orange-Molasses Grilled Chicken_image
Orange Molasses Grilled Chicken

Grilled Marinated Tempeh Steak with Avocado, Radicchio, Orange Dressing, and Tahini_image
Grilled Marinated Tempeh Steak with Avocado, Radicchio, Orange Dressing, and Tahini

Author: Chris Miller

Marmalade Chicken_image
Marmalade Chicken

Chimichurri Rojo_image
Chimichurri Rojo

Chicken Sates with Peanut Curry Sauce_image
Chicken Sates with Peanut Curry Sauce

PORK TENDERLOIN SLICES OVER PASTA_image
PORK TENDERLOIN SLICES OVER PASTA

Sauerbraten_image
Sauerbraten

Author: Betty Wason

Maple-Pepper Salmon Bites_image
Maple Pepper Salmon Bites

Author: Nancy Hawley

Rib-Eye Steaks with Roasted Red Peppers and Balsamic Vinegar_image
Rib Eye Steaks with Roasted Red Peppers and Balsamic Vinegar

Author: Maria Watson

Celery Root Salad_image
Celery Root Salad

Author: Ruth A. Matson

Shrimp Charmoula_image
Shrimp Charmoula

Author: Farid Zadi

Coquilles St.-Jacques with Beurre Blanc_image
Coquilles St. Jacques with Beurre Blanc

Marinated Halibut on Radish Sprout and Fennel Salad_image
Marinated Halibut on Radish Sprout and Fennel Salad

HOT ITALIAN GIARDINIERA_image
HOT ITALIAN GIARDINIERA

Lamb Chops with Pomegranate Relish_image
Lamb Chops with Pomegranate Relish

Author: Adeena Sussman

Flank Steak with Lime Marinade_image
Flank Steak with Lime Marinade

Fish Vermicelli with Fresh Dill and Pineapple Sauce_image
Fish Vermicelli with Fresh Dill and Pineapple Sauce

MARINATED SPICY PORK CHOPS_image
MARINATED SPICY PORK CHOPS

Grilled Pork Tenderloin and Belgian Endive and Tomato Chile Jam_image
Grilled Pork Tenderloin and Belgian Endive and Tomato Chile Jam

Grilled Marinated Pork Chops_image
Grilled Marinated Pork Chops

Grilled Greek Chicken Kebabs with Mint-Feta Sauce_image
Grilled Greek Chicken Kebabs with Mint Feta Sauce

Marinated Pork and Red Onions_image
Marinated Pork and Red Onions

Author: Gretchen Davis

Soy-Lemon Chicken_image
Soy Lemon Chicken

Author: Kate Zentall

Chilean Country Ribs_image
Chilean Country Ribs

Author: Norman Van Aken

Marmalade-Glazed Spareribs_image
Marmalade Glazed Spareribs

Tricolor Roasted Peppers_image
Tricolor Roasted Peppers

Smoky Grilled Pork Steaks with
Smoky Grilled Pork Steaks with "Magic Dust"

Author: Mike Mills

Coconut Barbecued Ribs_image
Coconut Barbecued Ribs

Pork and Shellfish Stew_image
Pork and Shellfish Stew

Brussels Sprouts with Sherry Vinaigrette and Prosciutto Bread Crumbs_image
Brussels Sprouts with Sherry Vinaigrette and Prosciutto Bread Crumbs

Chili-Beef Skewers_image
Chili Beef Skewers

Author: Marge Perry

Roasted Rack of Lamb with Spring Succotash and Wilted Spinach_image
Roasted Rack of Lamb with Spring Succotash and Wilted Spinach

Author: Govind Armstrong

Asian Pork Tenderloin Fallom_image
Asian Pork Tenderloin Fallom

Author: Susan Fallom

Sun Dried Tomato Marinade_image
Sun Dried Tomato Marinade

Author: Jim Tarantino

Sourdough Bread with Marinated Manchego Cheese and Roasted Peppers_image
Sourdough Bread with Marinated Manchego Cheese and Roasted Peppers

Southwestern Lime Chicken with Ancho Chile Sauce_image
Southwestern Lime Chicken with Ancho Chile Sauce

Spicy Chicken with Yogurt and Dill_image
Spicy Chicken with Yogurt and Dill

Grilled Jerk Pork With Curried Peach Relish_image
Grilled Jerk Pork With Curried Peach Relish

Both the peach relish and the pork benefit from an overnight rest in the refrigerator; the relish mellows in flavor, and the pork becomes even more tender in the fiery marinade.

Raspberry Mint Vinegar_image
Raspberry Mint Vinegar

Hibiscus-Marinated Leg of Lamb_image
Hibiscus Marinated Leg of Lamb

Braised Chicken with Smoked Ham, Chestnuts, and Ginger_image
Braised Chicken with Smoked Ham, Chestnuts, and Ginger

Ginger and Shaoxing rice wine give a deep, round intensity to chicken, turning it into something sumptuous. The salty savor of country ham and chewy, dense chestnuts help make each forkful a hit.

Author: Andrea Reusing

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