Make and share this Baked Mostaccioli With Three Cheeses recipe from Food.com.
Author: Evan Edstrom
Make and share this Cheesy Spam Puff recipe from Food.com.
Author: Kittencalrecipezazz
Here is the one I use. It is as close to their *original* mac & cheese as I have found. The mac & cheese they currently serve has changed some since their original recipe.
Author: sk8way
Make and share this Cheddar-Cornmeal Icebox Crackers recipe from Food.com.
Author: LMillerRN
Make and share this Make Your Own Sweetened Condensed Milk - Homemade, Substitute recipe from Food.com.
Author: Ann Arber
From Clabbergirl.com comes this wonderful way to make your zucchini bread! These loaves are great to give away in their mini form, or keep some in the freezer to keep as quick hors d'oeuvres along with...
Author: Julesong
Make and share this Layered Sun-Dried Tomato and Basil Pesto Dip recipe from Food.com.
Author: HannahSve
A cross between a souffle and a bread pudding is a special way to serve eggs without fussing. Try a dollop of salsa on these puffed puddings. Suggested accomaniment: spinach salad with orange segments,...
Author: Cecily Parsley
Make and share this Cheddar Cheese Pecan Log recipe from Food.com.
Author: ratherbeswimmin
I like Deviled Eggs and I like Pimento Cheese, and thought " Why not combine the two ? "This recipe only makes enough for 2, so if you need more, adjust everything accordingly. Now with the amounts of...
Author: Chef shapeweaver
This is a great make-ahead recipe that gets better the longer you let it refrigerate. It also makes lots so it is good for a large party. I like to vary the types of dried fruit - substituting craisins...
Author: Adie264
From Chowhound. The briny flavor of olives combines with creamy mozzarella and a tangy vinaigrette for a pasta salad that's a shoo-in for everything from brown-bag lunches to summer picnics.
Author: Katzen
Good recipe to use in a pinch. Also a good use for that powdered milk you've got sitting in the cupboard.
Author: Cynna
Celebrate your holidays with cheese balls made with bacon and horseradish. Designed as a pine-cone, a wreath or a snow man. Yes you can just shape into a ball. The holidays can be stressful and hard to...
Author: Rita1652
Make and share this Smoked-Cheddar Cheese Ball recipe from Food.com.
Author: Neta7853
Okay, so my husband decided to make crepes with raspberries and vanilla sauce for me and the kids for Valentine's Day... but he couldn't find a recipe that he liked for vanilla sauce. And let it be said...
Author: Hollyism
Yummy Mac and Cheese with a bit of a kick! A delicious and creamy side dish to compliment other spicy Cajun dishes. Enjoy!
Author: Nif_H
A lady who works with me brought this one day to one of our get togethers. It was the best dip I have ever tasted. I don't know where it originated from. I make it to take to work when we have finger-food...
Author: nerak
This recipe came from the famed Blue Willow Inn in Social Circle, Georgia. It is a very easy dip to make with only three ingredients. I must tell you it is absolutely delicious.
Author: Elizabeth Fullerton
Make and share this Pesto-Stuffed Christmas Tree recipe from Food.com.
Author: Food.com
Make and share this Tahini and Honey Spread recipe from Food.com.
Author: MarraMamba
Make and share this Lasagne With Five Cheese recipe from Food.com.
Author: ratherbeswimmin
We had this dip at a party and just couldn't stop eating it. It's not exactly healthy, but a wonderful treat to serve to guests.
Author: Chris from Kansas
I had some spicy sausage to use up that I bought by accident. So I decided to make these puffs. My family thought they were so good even with the spicy sausage they are not to spicy but give enough bite...
Author: internetnut
Make and share this Spinach and Artichoke Dip (Light) recipe from Food.com.
Author: Oreochic68
Perfect for all cuts of steak, prime rib, roasts, pork tenderloin, vegetables and wonderful with baked potatoes too. It is quick easy and it just a nice condiment versus a steak sauce or cheese sauce.
Author: SarasotaCook
This is not mine, it's just another of my favorites for parties or just for snackin' in front of the tube.
Author: Chef Roly-Poly
This is my aunt Leda's recipe. My family thinks this is such a yummy quiche. I love this quiche and the fish do to. Little story behind this is we went to a family fun park when I was a kid and my aunt...
Author: internetnut
Cannot eat turkey without this essential side dish. No Thanksgiving meal is complete without my special Macaroni & Cheese, using smoked cheddar, plus Velveeta and topped with Seasoned bread crumbs.
Author: Chef Pisces
This is the Best Jalapeno Popper Dip ,I was looking for a dip online and came across this recipe on Mixingbowl.com so by no mean's can I take credit for this one . And this is so quick to put together....
Author: ladyhawke12000
Make and share this Hot Gruyere Spinach Dip recipe from Food.com.
Author: dojemi
I don't cook much in a microwave, but I love it for heating or melting things. This is as good as a fondue pot any day, and if it cools down too much, it just takes seconds to reheat.
Author: Darlene Summers
Super simple and delicious. I made 1 cheeseball, but this recipe makes 4 cheeseballs. Feel free to cut the recipe back if you don't want quite that much delicious cheeseball floating around. I have a friend...
Author: AmyZoe
Make and share this Stuffed Dill Pickles recipe from Food.com.
Author: bullwinkle
Make and share this Marinated Sausage Kabobs recipe from Food.com.
Author: morgainegeiser
This dip is featured in Cooking Light's Sept 2007 issue. I wanted to post it in Zaar so I can reference it later without having to sift through a pile of magazines. Yum yum yum! Used baked tortilla chips...
Author: pewpew1982
These are easy to make, plan ahead the rolled tortillas need to chill for a few hours before slicing, watch the garlic amount adding in too much will overpower all other ingredients, the garlic flavor...
Author: Kittencalrecipezazz
Make and share this Cheesy Meximac (Mexican Macaroni & Cheese) recipe from Food.com.
Author: NELady
From a co-worker in Houston YEARS ago. Great UPDATE!!!! I don't keep bisquick in the house so I was using the food processor and just added the cheese then the sausage......CLEAN HANDS. And in the food...
Author: Ambervim
This is a wonderful dip for parties or other get-togethers. It is a little different than your "traditional" dips. It tastes wonderful, too! One note: the oil from the mayo & cheese tends to come to the...
Author: Micki Lea
I found this handwritten recipe in my late mother-in-law's personal cookbook. I feel a connection with her when I cook a recipe that she has collected along the way.
Author: Miss Fannie
An Aussie variation on an old favorite. Use this to spread on fish, such as halibut or swordfish, before baking.
Author: Outta Here
Make and share this Ultimate Pepper Poppers recipe from Food.com.
Author: Wildflour
Sturdier than a souffle but lighter than scrambled eggs, this casserole of eggs, chiles, and two cheeses is a family favorite. If you like, offer picante sauce to spoon over individual portions. From the...
Author: Crafty Lady 13
From The Bush Family Cookbok. This recipe comes from Senator and Mrs. James McClure of Idaho. Since we have our own chickens, I am always on the lookout for new egg recipes. This one is not difficult,...
Author: Penny Stettinius