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Swedish Sailor's Beef Stew

Author: Clifford A. Wright

Fudgies

Author: Ann Hodgman

Pumpkin Custard Profiteroles With Maple Caramel

Pumpkin Custard Profiteroles With Maple Caramel

Smoked Salmon Soufflé

Author: J. Patrick Truhn

Apple Pecan Quick Bread

Author: Jennifer Appel

Pot Au Feu

Author: Bon Appétit Test Kitchen

Wild Mushroom Bread Pudding

Author: Paul Grimes

Cranberry Spice Cake

Author: Karen DeMasco

Sheet Pan Curry Pork Chops and Sweet Potatoes

This one-pan dinner gets topped with yogurt sauce, radishes, and pomegranate seeds to add a fun layer of fresh tartness to the sweetly spiced pork and potatoes. If you're serving picky eaters, you can...

Author: Anna Stockwell

Kugel Yerushalmi

Author: Gil Marks

Oven Polenta With Roasted Mushrooms and Thyme

Call it cheating-we call it 30 minutes you don't need to spend standing at the stove.

Author: Claire Saffitz

Jelly Doughnuts

Krapfen These light doughnuts will be the hit of any autumn or winter brunch. The recipe doubles easily for a crowd.

Toasted Pecan Torte with Butterscotch Topping

This eats like a cross between a pecan pie, sticky toffee pudding, and a butterscotch sundae.

Author: Claire Saffitz

Dave's Marinated Salmon

An easy Marinated Salmon recipe - Active time: 20 min Start to finish: 1 1/4 hr

Zucchini and Sausage Casserole

Author: Nathalie Dupree

Roasted, Mashed Butternut Squash

How to make mashed butternut squash to use in other recipes.

Author: Lukas Volger

Spiced Sweet Potato and Parsnip Tian

With apple cider, Aleppo pepper, and fresh thyme, this pretty dish offers a lighter take on your usual Thanksgiving sweet potato casserole.

Author: Anna Stockwell

Classic Osso Buco

Author: Anne Willan