I wanted to share this cake recipe with you which is from "Eagle Brand". It's easy, semi-homemade, beautiful appearance and so moist and creamy.
Author: Vicki H
Author: Ellen Lebow
Author: Allysa Torey
Author: Bruce Weinstein
Author: Gina Marie Miraglia Eriquez
Author: Noah Bernamoff
Author: Abigail Johnson Dodge
My family and friends loves them and I make them on Christmas and New Year's Eve parties. It is so delicious and sweet.
Author: Lisa Johnson
Author: Elizabeth Falkner
Author: Diane Rossen Worthington
Author: Kriss Harvey
This chocolate cream icing is a pastry chef's staple. Use it to glaze a cake or, when it cools, whip it to a piping consistency.
Oh my Oooey Gooey Goodness. This is my favorite way to eat fudge and a perfect winter treat when it is snowing outside. The puddles of marshmellow cream are finger licking good with chunks of nutty chocolate...
Author: Rhonda E!
Author: B. Smith
Author: Bev Heinecke
Author: Douglas Rodriguez
Another family fav that gets made just about every Christmas....a great bar for after dinner with a cuppa!!
Author: Doreen Fish
Chocolate and caramel combine to make a chewy confection here. You will love these!
Author: Fran Say
This is a great dessert for company or just for your family. You can make this a touch sweeter, if you like and you can also add a little more cocoa if you prefer a darker chocolate pie. Either way, this...
Author: Elaine Bovender
I've never liked the heavy texture of buttercream icing, so I came up with this as a smooth and rich alternative. It always gets rave reviews!
Author: nurseluther