Indulge your taste buds with our exquisite Cashew and Chicken Salad Sandwiches, a culinary masterpiece that harmonizes the delightful crunch of cashews, the savory succulence of chicken, and the refreshing zing of crisp vegetables, all enveloped in a velvety bed of mayonnaise. This sandwich symphony is elevated by the tangy brightness of lemon juice and the subtle warmth of curry powder, creating a harmonious blend of flavors that dances on your palate. Served on soft and fluffy bread, these sandwiches are the epitome of lunchbox luxury or a delightful picnic treat, sure to impress your taste buds with every bite.
Alongside the cashew and chicken salad sandwiches, this article presents a delectable array of culinary creations to tantalize your taste buds. Embark on a culinary journey with the classic BLT sandwich, a timeless combination of crispy bacon, ripe tomatoes, and crisp lettuce, all united by a creamy mayonnaise spread. For a vegetarian delight, the egg salad sandwich awaits, featuring tender-boiled eggs, crunchy celery, and a hint of mustard, all nestled between two slices of soft bread. And for those seeking a sweet treat, the peanut butter and jelly sandwich beckons, a childhood favorite that never fails to bring a smile to your face.
CASHEW AND CHICKEN SALAD SANDWICHES
Provided by Marian Burros
Categories easy, lunch, main course
Time 10m
Yield 2 sandwiches
Number Of Ingredients 11
Steps:
- Combine all ingredients except bread, and mix well. Refrigerate to blend flavors, if desired, for several hours or up to a day. Spread equally on 2 slices of bread; top with 2 remaining slices, and serve.
Nutrition Facts : @context http, Calories 236, UnsaturatedFat 9 grams, Carbohydrate 15 grams, Fat 12 grams, Fiber 1 gram, Protein 17 grams, SaturatedFat 2 grams, Sodium 232 milligrams, Sugar 5 grams, TransFat 0 grams
CASHEW CHICKEN SALAD SANDWICHES RECIPE - (4.7/5)
Provided by á-2277
Number Of Ingredients 10
Steps:
- Combine Mayo with seasonings. Taste and season as desired. Combine all chopped ingredients and add in mayo mixture. Serve on crosaints or dinner rolls
CHICKEN CASHEW SALAD
This is a great summer pasta salad for barbeques and more. It has a slightly sweet, creamy dressing, and is loaded with chicken, cashews, and crunchy veggies.
Provided by Mary
Categories Salad 100+ Pasta Salad Recipes Chicken Pasta Salad Recipes
Time 25m
Yield 6
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water.
- In large bowl, combine brown sugar, salad dressing, lemon juice, vinegar and salt. Toss dressing mixture with cooked pasta, celery, green pepper, onion and chicken. Chill until ready to serve. Mix in cashews just before serving.
Nutrition Facts : Calories 499 calories, Carbohydrate 53 g, Cholesterol 44.7 mg, Fat 23.6 g, Fiber 3 g, Protein 20.6 g, SaturatedFat 4 g, Sodium 545.1 mg, Sugar 18.5 g
CASHEW CHICKEN SALAD SANDWICHES
Simple and delicious. Refrigerate for a few hours so that flavors blend. I've made this often to rave reviews. Makes 2 sandwiches.
Provided by ejnei
Categories Spreads
Time 15m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients except bread and mix well. Refrigerate to blend flavors, if desired, for several hours or up to a day. Spread on bread and serve.
- Note: I use food processor to "grind" the chicken.
Nutrition Facts : Calories 309.1, Fat 15.6, SaturatedFat 3, Cholesterol 7.7, Sodium 602.9, Carbohydrate 37.1, Fiber 2.2, Sugar 5.5, Protein 6.8
CASHEW CHICKEN SALAD SANDWICHES
From Cooking Light. Serving size: 2/3 c. salad and 1 bun. Per serving: 353 calories, 10.3 g fat, 31.6 g protein, 35.8 g carb, 4.8 g fiber, 69 mg cholesterol.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 30m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Mix together the first 3 ingredients in a large mixing bowl until well blended.
- Add in chicken, celery, cashews, and green onions; stir well to combine.
- Adjust seasoning to taste w/ salt and pepper.
- Serve chicken salad on buns.
Nutrition Facts : Calories 227.6, Fat 8.8, SaturatedFat 1.9, Cholesterol 5.5, Sodium 304.2, Carbohydrate 30.4, Fiber 1.6, Sugar 6.1, Protein 7.2
Tips:
- For the best flavor, use fresh, high-quality ingredients.
- If you don't have time to roast your own cashews, you can use store-bought roasted cashews.
- Be sure to chop the cashews and chicken into small pieces so that they are easy to eat.
- Season the salad dressing to taste. You may want to add more Dijon mustard, honey, or salt and pepper.
- If you are making the sandwiches ahead of time, store them in the refrigerator for up to 24 hours.
- Serve the sandwiches on your favorite bread, with your favorite toppings, such as lettuce, tomato, and avocado.
Conclusion:
Cashew and chicken salad sandwiches are a delicious and easy-to-make lunch or dinner option. They are perfect for busy weeknights or for picnics and potlucks. With their creamy, flavorful dressing and crunchy cashews, these sandwiches are sure to be a hit with everyone who tries them.
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