Best 2 Carrot Rice Soup Recipes
Indulge in the comforting warmth of Carrot Rice Soup, a culinary delight that combines simple ingredients into a symphony of flavors. This wholesome soup is not only easy to make but also packed with nutrients, making it a perfect meal for busy weeknights or cozy weekends.
The carrot, the star of this soup, lends its natural sweetness and vibrant color to create a base that is both flavorful and visually appealing. Paired with aromatic onion and savory celery, the carrot forms a harmonious trio that sets the stage for a delightful culinary experience.
Rice, the other key ingredient, provides a satisfying heartiness to the soup while absorbing the flavorful broth, resulting in a satisfying and filling meal. The addition of chicken or vegetable broth adds depth and umami, while a touch of herbs and spices enhances the overall flavor profile.
This versatile soup offers endless possibilities for customization. Feel free to add your favorite vegetables, such as diced potatoes, bell peppers, or corn, to create a customized blend that suits your taste preferences.
Whether you prefer a smooth and creamy texture or a hearty soup with a bit of bite, Carrot Rice Soup can be tailored to your liking. For a velvety smooth soup, simply blend a portion of the cooked mixture until it reaches your desired consistency.
With its simple ingredients and endless variations, Carrot Rice Soup is a culinary chameleon that can be enjoyed by people of all ages. Its nutritional value and comforting warmth make it a perfect choice for busy families, health-conscious individuals, and anyone looking for a delicious and satisfying meal.
RICE AND CARROT SOUP
I first sampled this colorful carrot soup at a local Victorian tea room and wouldn't leave until I had the recipe in hand. The chef was kind enough to share it with me so I could enjoy it anytime at home.
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 4-5 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, saute the onion in 2 tablespoons butter. Add the carrots, broth and rice. Bring to a boil. Reduce heat; cover and simmer for 25 minutes or until carrots and rice are tender. Cool slightly. , Transfer to a blender; cover and process until smooth. Return to pan. Add the cream, tomato paste, salt, pepper and remaining butter; heat through.
Nutrition Facts : Calories 214 calories, Fat 16g fat (10g saturated fat), Cholesterol 51mg cholesterol, Sodium 903mg sodium, Carbohydrate 16g carbohydrate (8g sugars, Fiber 3g fiber), Protein 3g protein.
CARROT-RICE SOUP
Categories Soup/Stew Milk/Cream Rice Bacon Carrot Spring Bon Appétit
Yield Makes 6 to 8 servings
Number Of Ingredients 9
Steps:
- Cook bacon in heavy large saucepan over medium heat until crisp and brown. Using slotted spoon, transfer bacon to paper towel to drain. Add onion to drippings in pan. Sauté until beginning to soften, about 3 minutes. Add rice and stir to coat. Add broth, carrots, sugar and nutmeg and bring to boil. Reduce heat, cover and simmer until carrots and rice are tender, about 20 minutes. Puree soup in batches in blender; return to pan. Mix in cream. Season with salt and pepper. Ladle soup into bowls. Sprinkle with bacon and parsley and serve.
Tips for Making Carrot Rice Soup:
- Use fresh, high-quality carrots for the best flavor.
- Peel and chop the carrots evenly so they cook evenly.
- Sauté the carrots in butter or olive oil until they are slightly softened.
- Add the rice and cook it for a few minutes, stirring frequently.
- Add the broth and bring it to a boil. Then, reduce the heat and simmer the soup until the rice is tender.
- Season the soup with salt, pepper, and other spices to taste.
- Garnish the soup with fresh herbs or grated Parmesan cheese before serving.
Conclusion:
Carrot rice soup is a delicious, healthy, and easy-to-make soup that is perfect for a cold day. It is also a great way to use up leftover rice. With its creamy texture and sweet flavor, carrot rice soup is sure to be a hit with the whole family. So next time you're looking for a quick and easy soup recipe, give carrot rice soup a try. You won't be disappointed!
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