Best 3 Carlos Chicken Balsamico Recipes
Indulge in a culinary journey with Carlos Chicken Balsamico, a tantalizingly flavorful dish that combines the richness of chicken with the tangy sweetness of balsamic vinegar. This delectable recipe, along with its accompaniments of creamy polenta and a refreshing salad, promises a satisfying and well-rounded meal. As you embark on this culinary adventure, the vibrant flavors of marinated chicken, sautéed mushrooms, and the aromatic blend of herbs and spices will captivate your senses. Discover the perfect balance of flavors as the tangy balsamic reduction mingles with the succulent chicken, creating a symphony of taste. Alongside the chicken, the creamy polenta offers a velvety counterpoint, while the crisp and refreshing salad provides a light and healthy complement. Embark on this culinary journey and savor the exceptional taste of Carlos Chicken Balsamico, a dish that will leave you craving for more.
Here are our top 3 tried and tested recipes!
BALSAMIC CHICKEN
A tasty, easy-to-make chicken dish -- my husband loves it. Sometimes I cut the chicken in strips,and serve over pasta.
Provided by SHERRYLYNN2
Categories World Cuisine Recipes European Italian
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk together the balsamic vinegar, chicken broth, sugar, garlic, and Italian seasoning in a bowl, place the chicken breasts in the marinade, and marinate for 10 minutes on each side.
- Heat the olive oil in a large skillet over medium-high heat. Remove the chicken from the marinade and reserve the marinade. Place the chicken in the heated pan and cook until they start to brown and are no longer pink inside, about 7 minutes per side. Pour the marinade into the skillet, and cook until it thickens slightly, turning the chicken breasts over once or twice, about 5 minutes.
Nutrition Facts : Calories 194.1 calories, Carbohydrate 9.8 g, Cholesterol 65.8 mg, Fat 4.9 g, Fiber 0.2 g, Protein 26.4 g, SaturatedFat 0.9 g, Sodium 79.1 mg, Sugar 9.2 g
CHICKEN BALSAMICO
Yes you can make a gourmet-style dish in just 30 minutes! It's as simple as this skillet chicken dish, served in a creamy balsamic sauce with olives, sun-dried tomatoes and feta cheese ... yum!
Provided by Food Network
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet. Stir the garlic, vinegar and water in the skillet. Cook and stir for 1 minute. Stir in the soup, tomatoes, olives, if desired, and oregano and heat to a boil. Return the chicken to the skillet. Reduce the heat to low. Cook for 5 minutes or until the chicken is cooked through. Sprinkle with the cheese. Serve the chicken and sauce with the orzo.
CHICKEN BALSAMICO
Another recipe from the Taste of Home Cooking Show. This one from Campbell's Soup. Haven't tried it yet, but it looks good!
Provided by DeniseBC
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat olive oil in a 10" skillet over medium high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet.
- Stir the garlic, vinegar and water in the skillet. Cook and stir for 1 minute. Stir in the soup, tomatoes, olives, and oregano and heat to a boil. Return the chicken to the skillet. Reduce the heat to low. Cook for 5 minutes or until the chicken is cooked through. Sprinkle with the feta cheese. Serve over orzo.
Nutrition Facts : Calories 346.6, Fat 17.6, SaturatedFat 5.3, Cholesterol 96.8, Sodium 679.1, Carbohydrate 12.7, Fiber 0.9, Sugar 2.1, Protein 33.7
Tips:
- To achieve the best flavor, use high-quality ingredients. Look for organic, free-range chicken and flavorful balsamic vinegar.
- Don't overcrowd the pan when searing the chicken. This will prevent the chicken from cooking evenly.
- Be patient when reducing the balsamic vinegar. It takes time to achieve the desired consistency.
- If you don't have chicken broth on hand, you can use water instead. However, the broth will add more flavor to the dish.
- Serve the Carlos Chicken Balsamico over rice, pasta, or your favorite roasted vegetables.
Conclusion:
Carlos Chicken Balsamico is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of balsamic vinegar, garlic, and herbs creates a flavorful sauce that pairs perfectly with tender chicken. This dish is sure to become a family favorite.
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