Best 2 Caramel Oatmeal Chewies Recipes
Indulge in a symphony of flavors with our delectable Caramel Oatmeal Chewies. These enticing treats are a harmonious blend of chewy oatmeal, luscious caramel, and a hint of sea salt, resulting in a textural masterpiece that will captivate your taste buds. Perfect for a quick breakfast, a satisfying snack, or a sweet treat, these cookies are a delightful addition to any occasion. Our Caramel Oatmeal Chewies are meticulously crafted using simple, wholesome ingredients, ensuring a guilt-free indulgence. Explore variations like the classic chewy cookies, the irresistible gluten-free version, and the mouthwatering vegan option. Each recipe is carefully curated to deliver a unique yet equally delightful experience, catering to diverse dietary preferences and ensuring everyone can savor these delectable delights. Embark on a culinary journey as you discover the perfect Caramel Oatmeal Chewies recipe that suits your palate and dietary needs.
Here are our top 2 tried and tested recipes!
CARAMEL OATMEAL CHEWIES
Make and share this Caramel Oatmeal Chewies recipe from Food.com.
Provided by Lavender Lynn
Categories Bar Cookie
Time 1h15m
Yield 32 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350°F Grease 9x13 pan.
- Combine first 5 ingredients.
- Add margarine and mix until crumbly.Reserve 1 C of mixture for topping.
- Press remaining mixture onto bottom of prepared pan.
- Bake 10 minutes. Cool.
- Top with nuts, then chocolate chips.
- In medium saucepan, melt caramels with the water over low heat. Stir until Smooth.
- Remove from heat.
- Drizzle caramel over chocolate pcs to within 1/4" of pan edge.
- Sprinkle with reserved oat mixture.
- Continue baking 15-18 minutes. Cool.
- Chil until chocolate is set. Cut into bars.
Nutrition Facts : Calories 194.4, Fat 9.4, SaturatedFat 2.4, Cholesterol 0.9, Sodium 149.9, Carbohydrate 26.6, Fiber 1.3, Sugar 16.3, Protein 2.9
CARAMEL OATMEAL CHEWIES
Steps:
- 1. Heat oven to 350 degrees; grease 13x9-inch baking pan.
- 2. Combine oats, flour, brown sugar, soda and salt; mix well.
- 3. Stir in butter, mixing well until blended.
- 4. Reserve 1 cup; press remaining onto bottom of prepared pan.
- 5. Bake 10 to 12 minutes or until light brown; cool 10 minutes.
- 6. Top with nuts and chocolate pieces.
- 7. Mix caramel topping and 1/4 cup flour until smooth; drizzle over chocolate pieces to within 1/4-inch of pan edges.
- 8. Sprinkle with reserved oat mixture; bake an additional 18 to 22 minutes or until golden brown.
- 9. Cool; chill until set.
Tips:
- Use fresh oats. Fresh oats will provide the best texture and flavor for your cookies.
- Don't overmix the dough. Overmixing the dough will make the cookies tough.
- Be patient when baking the cookies. The cookies will need to bake for at least 12 minutes, or until they are golden brown.
- Let the cookies cool completely before you enjoy them. This will allow the cookies to set and develop their full flavor.
Conclusion:
Caramel Oatmeal Chewies are a delicious and easy-to-make cookie that is perfect for any occasion. With their chewy texture and sweet caramel flavor, these cookies are sure to be a hit with everyone. So next time you're looking for a special treat, give these cookies a try. You won't be disappointed!
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