Indulge in the exquisite Caramel Mocha Frappe, a symphony of coffee, chocolate, and caramel flavors that will tantalize your taste buds. This delightful beverage is meticulously crafted using the finest ingredients, resulting in a rich and creamy texture that is both invigorating and satisfying. The coffee's bold flavor is perfectly balanced by the sweetness of caramel and the decadence of chocolate, creating a harmonious blend that will leave you craving more. So, prepare to embark on a culinary journey with our Caramel Mocha Frappe recipe, along with variations that cater to diverse preferences, including a vegan option for those seeking a dairy-free indulgence. Embrace the simplicity of our No-Machine Frappe recipe, which transforms basic pantry staples into a refreshing treat. Discover the secrets of creating a luscious homemade Caramel Sauce that elevates your beverages and desserts to new heights. And for those with a sweet tooth, our Caramel Mocha Cupcakes recipe promises a delightful fusion of coffee and chocolate flavors in a moist and fluffy cupcake, topped with a luscious caramel frosting.
Here are our top 4 tried and tested recipes!
CARAMEL MOCHA FRAPPE
We love a coffee shop frappe but not its price. This mix makes it a cinch to whip up a frappe at home for a fraction of the cost. The dry mix is simple to throw together and ready to go anytime you get a frozen coffee fix. When blended together, it's cool, creamy and the perfect frozen coffee beverage. Whether you drizzle with...
Provided by Jan Mullikin
Categories Hot Drinks
Time 5m
Number Of Ingredients 7
Steps:
- 1. To make the mix, gather the ingredients.
- 2. Mix all dried ingredients in a Ziploc-type bag. Knead with hands until mixed well.
- 3. To make the caramel mocha frappe, put a couple of handfuls of ice in a blender.
- 4. Pour in 1/2 cup of the powdered mix.
- 5. Add liquid half and half, cream or milk.
- 6. Blend and serve!
- 7. I add fat-free Cool Whip, drizzled with fat-free caramel sauce.
- 8. If you want mocha, just drizzle with chocolate sauce. Ha, maybe the fat-free ingredients convince me the other ingredients aren't fattening!!
CREAMY CARAMEL MOCHA
Indulge in a coffeehouse-quality drink with this caramel mocha recipe. With whipped cream and a butterscotch drizzle, this treat will perk up even the sleepiest person at the table. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 20m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, beat whipping cream until it begins to thicken. Add confectioners' sugar and 1/2 teaspoon vanilla; beat until stiff peaks form., In a large saucepan over medium heat, whisk cocoa and half-and-half cream until smooth. Heat until bubbles form around sides of pan. Whisk in coffee, caramel syrup and remaining vanilla. Top servings with whipped cream; drizzle with butterscotch topping., To prepare in a slow cooker: Prepare whipped cream as directed. Whisk together cocoa, half-and-half, coffee, caramel syrup and remaining vanilla in a 3-qt. slow cooker. Cook, covered, 2-3 hours or until heated through. Serve as directed.
Nutrition Facts : Calories 220 calories, Fat 14g fat (9g saturated fat), Cholesterol 57mg cholesterol, Sodium 38mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.
MCDONALDS CARAMEL FRAPPE
Make and share this Mcdonalds Caramel Frappe recipe from Food.com.
Provided by Jake974112
Categories Smoothies
Time 3m
Yield 1-2 serving(s)
Number Of Ingredients 6
Steps:
- I USE 2 Tablespoons of GENERAL FOODS INTERNATIONAL VANILLA CARAMEL LATTE from the makers of Maxwell House INSTEAD of Folgers Caramel Groove Cafe Latte Mix, but this site does not recognize it because it is new.
- Fill your blender almost to the top.
- Add skim milk to blender.
- Mix 2 TBSP Vanilla Caramel Latte with your coffee until dissolved than add to blender.
- Blend on Med To High Speed. My blender has a Frappe speed and that is what I use. Blend until you reach the consistency you prefer. You can always add more milk if this mixture is to thick. If you do not use enough Ice, it will be very watery and it will not be anything like McDonalds Frappe.
- Top with Whipped Cream and Caramel. I also stir in some Caramel before adding the Whipped Cream. But to each his own.
Nutrition Facts : Calories 51.6, Fat 0.3, SaturatedFat 0.2, Cholesterol 2.5, Sodium 103.4, Carbohydrate 6.8, Protein 5
STARBUCKS® CARAMEL FRAPPUCCINO COPYCAT RECIPE
This is my copycat version of the popular Starbucks Caramel Frappuccino®! Top each glass with whipped cream and drizzle additional caramel over the whipped cream. Serve with a straw. Leftovers keep well in the refrigerator!
Provided by Kiley Heidtbrink
Categories Drinks Recipes Slushie Recipes
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Blend ice, coffee, milk, caramel sauce, and sugar together in a blender on high until smooth. Pour drink into two 16-ounce glasses.
Nutrition Facts : Calories 271.4 calories, Carbohydrate 60.2 g, Cholesterol 10.3 mg, Fat 2.5 g, Fiber 0.5 g, Protein 5 g, SaturatedFat 1.6 g, Sodium 241.6 mg, Sugar 24.4 g
Tips:
- Use high-quality coffee. The flavor of the coffee will shine through in the frappe, so it's important to use a coffee that you enjoy drinking.
- Make sure your coffee is cold. This will help the frappe to thicken and become creamy.
- Use a blender that can crush ice. A regular blender will not be able to create a smooth frappe.
- Add the ingredients to the blender in the correct order. This will help to ensure that the frappe is smooth and creamy.
- Don't over-blend the frappe. Over-blending will make the frappe too thin and watery.
- Serve the frappe immediately. This will help to ensure that the frappe is cold and refreshing.
Conclusion:
This caramel mocha frappe is a delicious and refreshing drink that is perfect for any occasion. It's easy to make and can be customized to your liking. If you're a fan of caramel and chocolate, then you'll love this frappe.
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