Best 2 Caramel Macchiato Tiramisu Parfaits Recipes

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Indulge in a symphony of flavors with our exquisite Caramel Macchiato Tiramisu Parfaits, a delightful fusion of classic Italian dessert and the beloved coffeehouse beverage. Layered with rich, creamy mascarpone, espresso-soaked ladyfingers, and a drizzle of luscious caramel sauce, these parfaits capture the essence of a caramel macchiato in a captivating dessert experience. With three variations – Classic, Chocolate, and Hazelnut – these parfaits offer a range of flavors to satisfy every palate.

Classic Caramel Macchiato Tiramisu Parfait: Experience the timeless combination of coffee and caramel in this classic rendition. Savor the distinct bitterness of espresso-soaked ladyfingers, complemented by the velvety smoothness of mascarpone cream and a drizzle of decadent caramel sauce.

Chocolate Caramel Macchiato Tiramisu Parfait: Embark on a journey of chocolate indulgence with this decadent variation. Layers of chocolate-infused mascarpone cream, espresso-soaked chocolate ladyfingers, and a drizzle of rich chocolate caramel sauce create a symphony of chocolatey delight.

Hazelnut Caramel Macchiato Tiramisu Parfait: Discover the nutty charm of hazelnuts in this captivating flavor combination. Hazelnut-infused mascarpone cream, espresso-soaked hazelnut ladyfingers, and a drizzle of luscious hazelnut caramel sauce come together to create a taste experience that is both familiar and enticing.

Check out the recipes below so you can choose the best recipe for yourself!

CARAMEL-MACCHIATO TIRAMISU PARFAITS



Caramel-Macchiato Tiramisu Parfaits image

Drizzle cubes of pound cake with caramel-coffee syrup. Add some rich, creamy butterscotch, a dollop of whipped topping and some shaved chocolate for a pretty, gourmet dessert.

Provided by Kraft

Categories     Trusted Brands: Recipes and Tips     Kraft Desserts

Time 4h2m

Yield 10

Number Of Ingredients 8

4 ounces PHILADELPHIA Cream Cheese, softened
1 ½ cups cold milk
1 (3.4 ounce) package JELL-O Butterscotch Instant Pudding
1 (8 ounce) tub COOL WHIP® Whipped Topping, thawed, divided
½ cup hot brewed strong MAXWELL HOUSE Coffee
¼ cup caramel ice cream topping
1 (16 ounce) frozen pound cake, cut into 3/4-inch cubes
1 ½ ounces BAKER'S Semi-Sweet Chocolate, grated

Steps:

  • Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 1 min. Gently stir in 2 cups COOL WHIP.
  • Mix coffee and caramel topping until blended. Place half the cake cubes in 10 parfait glasses; drizzle with half the coffee mixture. Cover with half the cream cheese mixture, then 1/3 of the grated chocolate. Repeat.
  • Top with remaining COOL WHIP and chocolate. Refrigerate 4 hours.

Nutrition Facts : Calories 363.7 calories, Carbohydrate 46 g, Cholesterol 115.9 mg, Fat 18.2 g, Fiber 0.6 g, Protein 4.9 g, SaturatedFat 12.1 g, Sodium 422.7 mg, Sugar 16.9 g

CARAMEL-MACCHIATO TIRAMISU PARFAITS RECIPE - (4.5/5)



Caramel-Macchiato Tiramisu Parfaits Recipe - (4.5/5) image

Provided by LRay

Number Of Ingredients 8

4 ounces PHILIDELPHIA Cream Cheese, softened
1-1/2 cups cold milk
1 (3.4 ounce) package JELL-O Butterscotch Instant Pudding
1 tub (8 ounces) COOL WHIP Whipped Topping, thawed, divided
1/2 cup hot brewed strong MAXWELL HOUSE Coffee
1/4 cup caramel ice cream topping
1 package (16 ounces) frozen pound cake, cut into 3/4-inch cubes
1-1/2 oz. BAKER'S Semi-Sweet Chocolate, grated

Steps:

  • BEAT cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 1 min. Gently stir in 2 cups COOL WHIP. MIX coffee and caramel topping until blended. Place half the cake cubes in 10 parfait glasses; drizzle with half the coffee mixture. Cover with half the cream cheese mixture, then 1/3 of the grated chocolate. Repeat layers. TOP with remaining COOL WHIP and chocolate. Refrigerate 4 hours.

Tips:

  • Use good quality ingredients. This will make a big difference in the final flavor of your tiramisu parfaits.
  • Make sure your coffee is strong. This will help to balance out the sweetness of the caramel and mascarpone.
  • Don't overbeat the mascarpone. You want it to be light and fluffy, but not stiff.
  • Chill the tiramisu parfaits for at least 4 hours before serving. This will allow the flavors to meld together.
  • Serve the tiramisu parfaits with a dollop of whipped cream and a drizzle of caramel sauce.

Conclusion:

Caramel macchiato tiramisu parfaits are a delicious and easy-to-make dessert that is perfect for any occasion. They are sure to be a hit with your family and friends. So next time you are looking for a special treat, give this recipe a try.

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