Best 4 Caramel Apple Walnut Pie Recipes
Indulge in the irresistible symphony of flavors with our Caramel Apple Walnut Pie, a delightful treat that captures the essence of autumn's bounty. This extraordinary pie features a flaky, buttery crust that encases a delectable filling of sweet and tangy apples, crunchy walnuts, and a luscious caramel sauce that weaves its way through every bite. Each forkful promises a harmonious blend of textures and flavors, making this pie an instant classic.
Alongside our Caramel Apple Walnut Pie, discover a treasure trove of other delectable apple pie recipes that will tantalize your taste buds. Embark on a culinary journey with our timeless classic, the Traditional Apple Pie, featuring a rustic crust and a filling that bursts with the goodness of fresh apples. For a touch of sophistication, try our French Apple Pie, a masterpiece of flaky pastry and a filling infused with the essence of vanilla and cinnamon. If you're seeking a healthier alternative, our No-Sugar-Added Apple Pie offers a guilt-free indulgence without compromising on taste.
Venture into the realm of unique apple pie creations with our Caramel Apple Crumb Pie, a harmonious blend of sweet and tangy apples nestled beneath a buttery crumb topping. Our Apple Pie Bars offer a delightful twist on the classic, with a combination of a crisp crust and a delectable apple filling, perfect for sharing. And for a truly indulgent experience, our Apple Pie Bites, miniature masterpieces of flaky pastry and apple filling, will leave you craving more.
CARAMEL APPLE WALNUT PIE
Apples in a sweet, creamy base are topped with a walnut crumble and baked until apples are tender and topping is golden brown.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Time 1h25m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees F. Toss apple slices, 1/4 cup brown sugar and cinnamon in large bowl until evenly coated. Arrange apples in pie crust. Whisk sweetened condensed milk and melted butter in same bowl until smooth. Pour evenly over apples. Bake 30 minutes.
- Combine remaining 1/3 cup brown sugar and flour in medium bowl. Cut in 2 tablespoons cold butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in walnuts. Sprinkle evenly over pie.
- Bake an additional 35 to 40 minutes or until apples are tender and topping is golden brown. Cool completely on wire rack.
Nutrition Facts : Calories 576.8 calories, Carbohydrate 57 g, Cholesterol 40.4 mg, Fat 25.7 g, Fiber 2.4 g, Protein 5 g, SaturatedFat 10.5 g, Sodium 277.2 mg, Sugar 39.7 g
CARAMEL APPLE WALNUT PIE
Loaded with lots of tender apples and adorned with a nutty caramel topping, this pleasing pie recipe is always a hit with old and young alike. -Winifred Eckerle, Gering, Nebraska
Provided by Taste of Home
Categories Desserts
Time 1h25m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Line a 9-in. pie plate with bottom pastry; trim even with edge of plate. Arrange apples in crust; set aside., In a small saucepan, combine the corn syrup, sugar, butter, cornstarch, cinnamon and salt. Cook and stir over low heat until butter is melted and sugar is dissolved. Pour over apples., Roll out remaining pastry to fit top of pie; place over filling. Trim, seal and flute edges; cut slits in top. , Bake at 425° for 15 minutes. Reduce heat to 325°. Bake for 40-50 minutes or until crust is golden brown and filling is bubbly. Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary., Meanwhile, in a small saucepan, combine the topping ingredients. Cook and stir over low heat until butter is melted and sugar is dissolved., Place pie on a baking sheet. Pour topping over top crust. Bake for 3-4 minutes or until bubbly. Cool on a wire rack.
Nutrition Facts : Calories 462 calories, Fat 22g fat (10g saturated fat), Cholesterol 25mg cholesterol, Sodium 337mg sodium, Carbohydrate 66g carbohydrate (28g sugars, Fiber 1g fiber), Protein 3g protein.
CARAMEL APPLE WALNUT BROWNIE PIE
Dense and moist, this decadent pie is a chocolate lovers dream! It's rich in chocolate flavor. There is gooey caramel and slices of warm apples in every bite. We can see why Nancy won first place at her county festival. This is a delicious pie.
Provided by Nancy A.
Categories Pies
Time 1h
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350 degrees F. Spray a 9-inch pie plate with baking spray. Set aside.
- 2. In large bowl of an electric mixer, beat butter until creamy. Gradually add sugar, beating until and fluffy.
- 3. Add melted chocolate and eggs, beat until incorporated.
- 4. Add in flour and salt. Slowly add in milk and vanilla,. Beat incorporating into mixture.
- 5. With a wooden spoon, fold in thinly sliced apple, 1/3 cup caramel topping, and 1/2 cup chopped walnuts.
- 6. Pour mixture into prepared pie plate. Bake 40-45 minutes, or until when a toothpick inserted in pie comes out clean. Cool slightly.
- 7. For topping: Arrange slices of small apple on top of pie, fanning out, and sprinkle 1/2 cup chopped walnuts over top. Pour 1/3 cup caramel topping over apple slices and top of pie.
WALNUT CARAMEL APPLE PIE RECIPE - (4.5/5)
Provided by dkanon
Number Of Ingredients 9
Steps:
- This recipe combines the wonderful tastes of the autumn season. Combine apple, sugar, cracker crumbs, California walnuts and cinnamon. Sprinkle over rolls. Bake at 350°F 25-30 minutes. Combine cream cheese frosting and caramel sauce and drizzle over pie while still warm.
Tips:
- To create a flaky crust, use cold butter and ice water. Avoid overworking the dough, as this can make it tough.
- To prevent the apples from browning, toss them in a mixture of lemon juice and water before adding them to the pie.
- To achieve a golden brown crust, brush the pie with milk or cream before baking.
- If you don't have parchment paper, you can grease and flour the pie plate instead.
- To check if the pie is done, insert a toothpick or skewer into the center. If it comes out clean, the pie is ready.
- Let the pie cool for at least 30 minutes before serving. This will help the filling to set and the crust to firm up.
Conclusion:
This Caramel Apple Walnut Pie is a delicious and easy-to-make dessert that's perfect for any occasion. With its flaky crust, sweet and tangy filling, and crunchy walnuts, it's sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give this recipe a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
