Best 4 Caramel Apple Pecan Dump Cake Recipes

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Indulge in the delightful symphony of flavors with our Caramel Apple Pecan Dump Cake, a dessert that tantalizes your taste buds and transports you to a realm of pure indulgence. This culinary masterpiece combines the irresistible crunch of pecans, the sweet and tangy embrace of apples, and the velvety caress of creamy caramel, all enveloped in a tender, fluffy cake batter. With its effortless preparation, this dump cake emerges from the oven as a golden-brown spectacle, ready to steal the spotlight at any gathering. Embrace the harmony of textures and flavors as you delve into this extraordinary dessert, sure to leave you craving more.

**Additional Recipes:**

**Easy Apple Dump Cake:** Experience the classic charm of a simple yet satisfying apple dump cake. This recipe showcases the perfect balance between sweet and tart Granny Smith apples, enveloped in a comforting blanket of golden cake mix and crowned with a sprinkle of cinnamon sugar.

**Pineapple Dump Cake:** Embark on a tropical adventure with our pineapple dump cake. This vibrant creation features juicy pineapple chunks nestled amidst a moist cake batter, kissed with a caramelized golden crust. The burst of tropical flavors will transport you to a beachside paradise with every bite.

**Peach Cobbler Dump Cake:** Dive into the warm embrace of summer with our peach cobbler dump cake. This delightful dessert layers sweet and juicy peaches with a tender cobbler topping, creating a harmonious blend of flavors and textures.

**Blueberry Dump Cake:** Discover the magic of blueberries in our blueberry dump cake. This delightful treat combines the delightful tang of blueberries with a fluffy cake base, resulting in a burst of flavors that will leave you wanting more.

Here are our top 4 tried and tested recipes!

CARAMEL APPLE PECAN DUMP CAKE



Caramel Apple Pecan Dump Cake image

Just about everyone has some type of dump cake in their recipe box. This one needs to be added too for a perfect and easy fall dessert. Adding caramel to the apple pie filling makes this gooey and so yummy. We used the spice cake option and it was the perfect complement to the caramel apple filling. This smells so good while...

Provided by Anita Hoffman

Categories     Cakes

Time 1h

Number Of Ingredients 6

2 can(s) apple pie filling (21 ounces each)
1 box spice cake mix or butter cake mix (15.25 ounces)
1 c butter, melted
1/2 c caramel sauce, like you would put on ice cream
1/2 tsp cinnamon
1 c chopped pecans

Steps:

  • 1. In a greased 9 X 13-inch baking dish, mix apple pie filling, caramel sauce, and cinnamon. Spread evenly in the pan.
  • 2. Pour dry cake mix directly on top of the pie filling and spread evenly. Top with melted butter.
  • 3. Sprinkle pecans on top.
  • 4. Bake at 350 degrees for 50-55 minutes or until top is golden brown and apple filling is bubbly.

CARAMEL PECAN APPLE DUMP CAKE



Caramel Pecan Apple Dump Cake image

Dump cakes are an extremely easy and popular dessert. This caramel apple version is amazing. It's a cross between an apple fritter and pecan pie. Typically dump cakes just use a fruit filling, but this recipe includes thinly sliced apples which (along with chopped pecans) add texture to the cake. Apple juice amps up the apple...

Provided by Jane Patrick

Categories     Fruit Desserts

Time 1h

Number Of Ingredients 10

1 - 2 Granny Smith apples (you'll need 1 cup of paper-thin sliced apples)
1/2 c apple juice
1 can(s) apple pie filling (16 oz)
1/4 c chopped pecans
6 tsp cinnamon, divided
4 oz cream cheese
4 Tbsp caramel topping (for ice cream)
1 box yellow cake mix (15.25 oz)
1 stick butter
4 Tbsp brown sugar

Steps:

  • 1. Thinly slice 1 or 2 medium-sized Granny Smith apples. Place into a 9x13 baking dish.
  • 2. Add apple pie filling and apple juice.
  • 3. Sprinkle half of the cinnamon over apple mixture.
  • 4. Cut cream cheese into pats and place over apples.
  • 5. Sprinkle pecans and drizzle with caramel topping.
  • 6. Add dry cake mix.
  • 7. Top with pats of butter.
  • 8. Sprinkle with remaining cinnamon and brown sugar.
  • 9. Bake at 350 for approx 40 mins - 1 hour depending on your oven.

CARAMEL APPLE DUMP CAKE



Caramel Apple Dump Cake image

Warm, spicy apples with a buttery, crunchy topping. This screams fall! This is so easy and quick and sure to be a crowd pleaser. This would be delicious with vanilla ice cream and maybe top with more of the caramel sauce.

Provided by Pam Lolley

Categories     Dump Cake From a Mix

Time 1h15m

Yield 12

Number Of Ingredients 6

cooking spray
2 (21 ounce) cans apple pie filling
½ cup caramel sauce
1 (15.25 ounce) package spice cake mix
1 cup salted butter, melted
1 cup coarsely chopped walnuts

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan with cooking spray.
  • Spread apple pie filling in an even layer on the bottom of the pan. Drizzle caramel sauce evenly over apples. Sprinkle cake mix evenly over apples and caramel. Drizzle melted butter evenly over cake mix. Sprinkle evenly with chopped walnuts.
  • Bake in the preheated oven until cake is golden brown and the filling is bubbling through to the top, 50 to 55 minutes. Let cool at least 15 minutes. Serve warm or at room temperature.

Nutrition Facts : Calories 489.1 calories, Carbohydrate 62.6 g, Cholesterol 40.8 mg, Fat 26.4 g, Fiber 2.6 g, Protein 4.2 g, SaturatedFat 12 g, Sodium 442.4 mg

CARAMEL APPLE DUMP CAKE



Caramel Apple Dump Cake image

An .easy to make, delicious cake and it only has 4 ingredients. Serve with whipped cream or ice cream.

Provided by LizCl

Categories     Dessert

Time 1h

Yield 12 serving(s)

Number Of Ingredients 6

2 (21 ounce) cans apple pie filling
1 (16 ounce) box butter golden cake mix
1 cup butter, melted
1/2 cup caramel sauce, like you would put on ice cream
1/2 teaspoon cinnamon (optional)
1 cup chopped pecans (optional)

Steps:

  • In a greased 9 X 13 inch baking dish, mix apple pie filling and caramel sauce.
  • You may add in the 1/2 teaspoons cinnamon, if desired.
  • Spread evenly in the pan.
  • Pour dry cake mix directly on top of the pie filling and spread evenly.
  • Top with melted butter and pecans. (optional).
  • Bake at 350 degrees for 50-55 minutes or until top is golden brown and apple filling is bubbly.

Tips:

  • Use a good quality caramel sauce. This will make a big difference in the flavor of your cake.
  • Don't overcook the cake. It should be cooked through, but still slightly moist in the center.
  • Let the cake cool completely before serving. This will allow the flavors to develop and the cake to set.
  • Serve the cake with whipped cream or ice cream. This will add a delicious finishing touch.

Conclusion:

Caramel apple pecan dump cake is an easy and delicious dessert that is perfect for any occasion. With just a few simple ingredients, you can create a cake that is sure to impress your family and friends. So next time you're looking for a quick and easy dessert, give this caramel apple pecan dump cake a try. You won't be disappointed!

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