Best 3 Caprese Tomato Bites Recipes

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Indulge in a burst of Mediterranean flavors with our collection of Caprese Tomato Bites recipes. These delectable appetizers or snacks are crafted with fresh, juicy tomatoes, creamy mozzarella cheese, and aromatic basil, offering a delightful balance of flavors and textures. From classic Caprese skewers to innovative variations like Caprese salad bites and Caprese bruschetta, our recipes cater to diverse preferences and culinary skills. Prepare to impress your guests or enjoy a delightful treat for yourself with these easy-to-make Caprese Tomato Bites.

Here are our top 3 tried and tested recipes!

ROASTED CAPRESE BITES



Roasted Caprese Bites image

Provided by Giada De Laurentiis

Time 40m

Yield 12 bites

Number Of Ingredients 7

12 Campari tomatoes
3/4 teaspoon kosher salt
12 small fresh basil leaves, chopped
12 mozzarella ciliegine, dried well
1/4 cup panko breadcrumbs
1 1/2 tablespoons olive oil
1/2 teaspoon dried oregano

Steps:

  • Preheat the oven to 450 degrees F.
  • Using a small serrated knife, cut off the top eighth of each tomato and hollow out the insides, leaving the sides intact. (Discard the seeds and insides.) Slice a small sliver off each tomato bottom so it sits flat. Drain well on paper towel, taking care to dry the inside.
  • Sprinkle the tomatoes with 1/4 teaspoon salt. Stuff each tomato with a pinch of the chopped basil and a mozzarella ball and set on a small rimmed baking sheet.
  • Combine the breadcrumbs with the olive oil, oregano and the remaining 1/2 teaspoon salt in a small bowl. Divide the mixture among the tops of the tomatoes.
  • Bake until golden and the cheese is melted, about 10 minutes. Allow to cool for 10 minutes, then serve warm.

TOMATO AND MOZZARELLA BITES



Tomato and Mozzarella Bites image

A great way to serve tomato mozzarella salad. Great presentation; always a hit! You can find the bite-sized mozzarella ('Bocconcini') at most supermarkets. If they are on the larger side, cut them in half.

Provided by MADDIECAT

Categories     Salad     Vegetable Salad Recipes     Caprese Salad Recipes

Time 30m

Yield 8

Number Of Ingredients 7

20 grape or cherry tomatoes, halved
20 fresh basil leaves
20 small balls fresh mozzarella cheese (often labeled bocconcini)
salt and pepper to taste
½ cup balsamic vinegar
¼ cup extra virgin olive oil
20 toothpicks

Steps:

  • Using a toothpick, spear a half of a tomato, a leaf of basil, a mozzarella ball, and another half of a tomato. Repeat with remaining ingredients.
  • Place on a serving dish and sprinkle with salt and pepper. Mix the vinegar and oil together in a small bowl to serve as a dipping sauce.

Nutrition Facts : Calories 224.8 calories, Carbohydrate 5.4 g, Cholesterol 39.3 mg, Fat 17.9 g, Fiber 0.5 g, Protein 9.4 g, SaturatedFat 8.1 g, Sodium 151.8 mg, Sugar 3.3 g

CAPRESE APPETIZER



Caprese Appetizer image

Caprese salad skewers. Perfect for holiday parties.

Provided by Jessi

Categories     Appetizers and Snacks     Antipasto Recipes

Time 15m

Yield 10

Number Of Ingredients 7

20 grape tomatoes
10 ounces mozzarella cheese, cubed
2 tablespoons extra virgin olive oil
2 tablespoons fresh basil leaves, chopped
1 pinch salt
1 pinch ground black pepper
20 toothpicks

Steps:

  • Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.

Nutrition Facts : Calories 103.8 calories, Carbohydrate 2.4 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 178.6 mg, Sugar 0.3 g

Tips:

  • Choose ripe, flavorful tomatoes: The tomatoes are the star of this recipe, so it's important to use ones that are ripe and full of flavor. Look for tomatoes that are deep red and free of blemishes.
  • Use fresh basil: Fresh basil adds a bright, herbaceous flavor to the Caprese bites. If you can't find fresh basil, you can use dried basil, but it won't be as flavorful.
  • Use high-quality mozzarella cheese: The mozzarella cheese is another key ingredient in Caprese bites. Look for mozzarella that is made from whole milk and has a soft, creamy texture.
  • Slice the tomatoes and mozzarella evenly: This will help the Caprese bites cook evenly. If the slices are too thick, they will take longer to cook and may not cook through.
  • Don't overcrowd the pan: When cooking the Caprese bites, don't overcrowd the pan. This will prevent them from cooking evenly and may cause them to steam instead of fry.

Conclusion:

Caprese tomato bites are a delicious and easy-to-make appetizer or snack. They are perfect for parties or potlucks, and they can also be served as a light lunch or dinner. With just a few simple ingredients, you can create a dish that is both flavorful and visually appealing. So next time you're looking for a quick and easy recipe, give Caprese tomato bites a try!

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