Best 3 Cappuccino Truffle Dessert Recipes
Indulge in a symphony of flavors with our delectable Cappuccino Truffle Dessert, a harmonious blend of coffee and chocolate that will tantalize your taste buds. This luxurious dessert features a creamy cappuccino mousse, enveloped in a rich chocolate ganache and adorned with a delicate dusting of cocoa powder. Each bite offers a delightful balance of coffee's robust aroma and chocolate's velvety sweetness, creating an unforgettable dessert experience.
Accompanying this divine creation are three additional recipes that will elevate your dessert repertoire. Satisfy your sweet cravings with our luscious Chocolate Truffle Cake, a classic indulgence with a moist chocolate sponge, velvety ganache, and a decadent chocolate truffle filling. For a lighter option, try our refreshing Lemon Truffle Parfait, a delightful combination of tangy lemon mousse, sweet truffle filling, and a crispy biscuit base. And for those who prefer a nutty twist, our Hazelnut Truffle Tarts offer a symphony of flavors with a buttery pastry shell, creamy hazelnut truffle filling, and a sprinkle of toasted hazelnuts. Each recipe provides detailed instructions, ensuring that home bakers of all skill levels can create these exquisite treats with ease.
CAPPUCCINO TRUFFLES
The dark chocolate, mocha and cinnamon is a delectable combination. Smooth and rich, I could eat them all in one sitting...So, make a lot because they also make great gifts. -Ellen Swenson Newport Center, Vermont
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 1-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the water, coffee and 1 teaspoon cinnamon; set aside. In a small saucepan, bring cream just to a boil. Remove from the heat; whisk in chocolate and butter until smooth. Stir in coffee mixture. Press plastic wrap onto surface. Refrigerate for 1 hour or until easy to handle., In a small bowl, combine sugar and remaining cinnamon. Shape chocolate into 1-in. balls; roll in cinnamon-sugar. Refrigerate for at least 2 hours or until firm.
Nutrition Facts : Calories 43 calories, Fat 4g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 15mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein.
CAPPUCCINO TRUFFLE DESSERT
Delicious chocolate dessert with a hint of coffee.
Provided by K Wings
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Dissolve instant coffee in hot water in a large bowl. Add milk, pudding mix, and cinnamon. Let stand for 5 minutes.
- Fold in whipped topping gently. Place a few cake cubes in a dessert bowl and spoon chocolate truffle cream on top before serving.
Nutrition Facts : Calories 257.4 calories, Carbohydrate 42.5 g, Cholesterol 24.9 mg, Fat 7.7 g, Fiber 1.2 g, Protein 5.3 g, SaturatedFat 4.6 g, Sodium 568.8 mg, Sugar 13.6 g
CAPPUCCINO MOUSSE TRIFLE
"This is the easiest trifle I've ever made, yet it looks like I spent time on it," says Tracy Bergland, Prior Lake, Minnesota. "I like to pipe whipped topping around the edge of the bowl, grate chocolate in the center and sprinkle with cinnamon. It gets rave reviews."
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 20 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, stir milk and coffee granules until dissolved; remove 1 cup and set aside. Add pudding mixes to the remaining milk mixture; beat on low speed for 2 minutes (mixture will be thick). Fold in half of the whipped topping., Place a third of the cake cubes in a 4-qt. serving or trifle bowl. Layer with a third of the reserved milk mixture and pudding mixture and a fourth of the grated chocolate. Repeat layers twice. Garnish with remaining whipped topping and chocolate. Sprinkle with cinnamon. Cover and refrigerate until serving.
Nutrition Facts : Calories 166 calories, Fat 8g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 139mg sodium, Carbohydrate 20g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- Use high-quality chocolate for the best flavor. A good choice is a semisweet or bittersweet chocolate with a cocoa content of at least 70%.
- Make sure the cream is cold before whipping it. This will help it whip up more quickly and to a stiffer consistency.
- Don't overmix the truffle mixture. Overmixing can make the truffles grainy.
- Chill the truffles for at least 30 minutes before serving. This will help them to set and firm up.
- Roll the truffles in cocoa powder, chopped nuts, or sprinkles for a festive touch.
Conclusion:
Cappuccino truffles are a delicious and easy-to-make dessert that is perfect for any occasion. They are rich, chocolatey, and have a hint of coffee flavor. These truffles are sure to be a hit with your friends and family. With just a few simple ingredients, you can make these delicious treats at home. So why not give them a try? You won't be disappointed.
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