Best 3 Cappuccino Trifle Recipes
Indulge in a delightful symphony of flavors with our Cappuccino Trifle, a dessert masterpiece that elevates the classic Italian beverage to new heights. This captivating trifle features layers of moist coffee cake, creamy cappuccino mousse, and rich chocolate ganache, harmoniously combined to create an unforgettable taste experience. Each delightful bite offers a perfect balance of coffee's rich aroma, the velvety smoothness of mousse, and the decadent indulgence of chocolate. Whether you're a coffee aficionado or simply seeking a delectable treat, this Cappuccino Trifle is sure to tantalize your taste buds and leave you craving more.
Let's cook with our recipes!
CAPPUCCINO MOUSSE TRIFLE
"This is the easiest trifle I've ever made, yet it looks like I spent time on it," says Tracy Bergland, Prior Lake, Minnesota. "I like to pipe whipped topping around the edge of the bowl, grate chocolate in the center and sprinkle with cinnamon. It gets rave reviews."
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 20 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, stir milk and coffee granules until dissolved; remove 1 cup and set aside. Add pudding mixes to the remaining milk mixture; beat on low speed for 2 minutes (mixture will be thick). Fold in half of the whipped topping., Place a third of the cake cubes in a 4-qt. serving or trifle bowl. Layer with a third of the reserved milk mixture and pudding mixture and a fourth of the grated chocolate. Repeat layers twice. Garnish with remaining whipped topping and chocolate. Sprinkle with cinnamon. Cover and refrigerate until serving.
Nutrition Facts : Calories 166 calories, Fat 8g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 139mg sodium, Carbohydrate 20g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
CAPPUCCINO TRIFLE
Hints of cinnamon and coffee flavor Sherry Hulsman's fancy, lighter-than-air dessert in Louisville, Kentucky. Cool, quick and easy, it's also guilt-free and satisfies a crowd.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, beat cream cheese until softened. Gradually beat in coffee. In a small bowl, whisk the milk, pudding mix and cinnamon for 2 minutes; let stand for 5 minutes. Stir into cream cheese mixture. , Set aside 1/4 cup whipped topping. Fold remaining whipped topping into pudding mixture. In a 2-1/2-qt. serving bowl, layer a third of the pound cake cubes and a third of the pudding mixture; repeat layers twice. Garnish with reserved whipped topping. Refrigerate until serving.
Nutrition Facts : Calories 193 calories, Fat 3g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 342mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 0 fiber), Protein 6g protein.
HOLIDAY CAPPUCCINO TRIFLE
This easy yet elegant dessert is so attractive served in a shallow glass bowl. Garnishing with raspberries, mint and grated chocolate adds the perfect finishing touch.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, beat the milk, water, pudding mix and coffee granules on medium speed for 2 minutes or until thickened. Fold in whipped topping. , Break ladyfingers into cubes; place half in a 2-qt. glass bowl. Top with half of the pudding mixture. Repeat layers. Garnish with raspberries, mint and chocolate if desired. Store in the refrigerator.
Nutrition Facts : Calories 298 calories, Fat 8g fat (6g saturated fat), Cholesterol 56mg cholesterol, Sodium 283mg sodium, Carbohydrate 50g carbohydrate (43g sugars, Fiber 0 fiber), Protein 5g protein.
Tips:
- Use high-quality ingredients. This will make a big difference in the taste of your trifle. Use real butter, fresh cream, and high-quality coffee.
- Make sure your ladyfingers are fresh. Stale ladyfingers will not absorb the coffee mixture as well and will make your trifle soggy.
- Don't over-soak the ladyfingers. You want them to be moist, but not soggy. Dip them in the coffee mixture quickly and then arrange them in the trifle dish.
- Be generous with the filling. The more filling you have, the more delicious your trifle will be. Don't be afraid to add extra layers of cream, pudding, and whipped cream.
- Chill your trifle for at least 4 hours before serving. This will allow the flavors to meld and the trifle to set.
Conclusion:
Cappuccino trifle is a delicious and impressive dessert that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like it classic or with a twist, this trifle is sure to be a hit. So next time you are looking for a special dessert, give cappuccino trifle a try. You won't be disappointed!
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