Best 2 Capeta Brazilian Devil Cocktail Recipes

Embark on a tantalizing culinary journey to the heart of Brazil with the Capeta, a cocktail that embodies the vibrant spirit of this captivating country. Also known as the "Brazilian Devil," this fiery concoction ignites the senses with its blend of bold flavors and captivating aromas. Join us as we explore the secrets behind this legendary drink and unveil the diverse recipes that bring its magic to life. From the classic Caipirinha to the refreshing Batida de Coco and the luscious Maracujá Caipiroska, each recipe offers a unique interpretation of Brazil's rich cocktail culture. Whether you prefer the tangy zest of lime, the creamy sweetness of coconut, or the exotic allure of passion fruit, these recipes will transport you to the vibrant streets of Rio de Janeiro, where the Capeta reigns supreme. So, gather your ingredients, shake up a glass, and let the Capeta ignite your taste buds with its tantalizing charm.

Check out the recipes below so you can choose the best recipe for yourself!

CAPETA BATIDA (DEVIL'S SHAKE)

Capeta Batida (Devil's Shake) image

This drink tastes like lightly spiked chocolate milk with cinnamon. The drink actually calls for guarana powder, which comes from a berry grown in Brazil and Venezuela and is sold in heath food stores as an energy supplement. The drink is good with it or without it, so don't worry if you cannot find it.

Provided by NcMysteryShopper

Categories Beverages

Time 2m

Yield 2 Martinis, 2 serving(s)

Number Of Ingredients 6

Ingredients

1 teaspoon guarana protein powder (optional)
1 teaspoon instant powdered chocolate milk mix, such as Quik
1 teaspoon ground cinnamon
1 ounce milk
1/2 cup sweetened condensed milk
2 ounces cachaca (you can substitute guaro in this recipe)

Steps:

Combine ingredients in a shaker filled with ice.
Shake vigorously and strain into chilled martini glasses.

Nutrition Facts : Calories 329.9, Fat 7.3, SaturatedFat 4.6, Cholesterol 28.1, Sodium 107.7, Carbohydrate 44.9, Fiber 0.7, Sugar 43.1, Protein 6.7

EASY MINI QUICHE

Easy Mini Quiche image

I made these for a tea last month for a Waco federation woman club. Garnish with green olives or pimiento.

Provided by BOSQUE

Categories Breakfast and Brunch Eggs Quiche

Time 30m

Yield 12

Number Of Ingredients 7

Ingredients

12 slices bread
1 onion, grated
½ cup shredded Swiss cheese
1 cup milk
4 eggs
1 teaspoon dry mustard
1 pinch black pepper

Steps:

Preheat oven to 375 degrees F (190 degrees C). Lightly grease 12 muffin tins.
Trim or cut bread into circles. Place circles in bottom of muffin tins. Distribute the onion and shredded cheese evenly between the muffin tins.
In a medium bowl, combine milk, eggs, mustard and pepper. Divide between the muffin tins.
Bake in preheated oven for 20 minutes, or until a toothpick inserted into the center of a quiche comes out clean.

Nutrition Facts : Calories 123 calories, Carbohydrate 15 g, Cholesterol 67.8 mg, Fat 4.2 g, Fiber 0.8 g, Protein 6.1 g, SaturatedFat 1.8 g, Sodium 232.5 mg, Sugar 2.7 g

Tips:

Make sure to use fresh fruits for the best flavor.
If you don't have fresh fruits, you can use frozen or canned fruits.
Be careful not to overcook the fruits, as they should still have a bit of a bite to them.
If you want a sweeter cocktail, you can add more sugar or honey to taste.
Serve the cocktail chilled, over ice.
Garnish with a lime wedge or a sprig of mint.

Conclusion:

Capeta is a delicious and refreshing Brazilian cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste preferences. Whether you like it sweet or sour, strong or mild, there is a Capeta recipe out there for you. So next time you are looking for a new cocktail to try, give Capeta a try. You won't be disappointed.